Hours may fluctuate. For detailed hours of operation, please contact the store directly.
This meal emphasizes cooked dishes. Beginning with the first course, the chef strikes up a conversation with you through food, offering a series of small plates that highlight the natural flavors of
Enjoyment of these different aspects of Japanese cuisine. By alternating between cooked dishes and sushi, the chef keeps your palate refreshed, curious, and open to the subtle flavors of our sushi of
Chinese considered Suppon to be equivalent to medicine and the Japanese adopted this belief as well. Therefore, even today in Japan, turtle is considered a very high-quality food. The broth is rich,
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Diced, variety of fresh fish & veggies on a bed of sushi rice like jewel box. served w/chawan-mushi
Sashimi cuts of fresh fish on a bed of sushi rice
Toro & tuna on a bed of sushi rice served with chawan-mushi
Assorted sushi chef's choice
Assorted sushi chef's favorite cuts of the day
A greater variety of assorted sushi of the finest cuts and quality
Assorted sashimi & mixed tempura served w/small dish, soup, & rice
Variety of assorted sashimi oft finest cuts and quality perfect share plate for business lunch
Served with small dishes, soup & rice
Served with small dish, soup & rice
Fried pork filet scrambled w/poached egg & onion
3 prawn tempura on a bed of rice
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