Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Salted and steamed soy beans.
Fried Japanese dumplings. Choose from chicken, shrimp or vegetable. Four pieces.
Japanese breaded and fried.
Japanese breaded and fried.
Japanese breaded and fried.
Seasonal vegetables Japanese breaded and fried.
Two pieces.
Four pieces.
Deep-fried jalapenos and krab salad.
Rare sliced tuna with spicy ponzu sauce.
Korean-style fried tofu with green onions, minced garlic and special soy sauce.
Four pieces of chef's choice of nigiri.
Six pieces of chef's choice of sashimi.
Raw diced tuna with avocado and radish sprouts. Spicy.
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Soybean-based soup served with wakame, scallions and tofu.
With honey mustard or ginger dressing.
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Korean spare ribs with kim chee.
Marinated beef topped with scallions, sesame seeds and onions. Served with kim chee.
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Stone bowl-mixed rice served with assorted vegetables and mixed with Korean sauce.
Stone bowl-mixed rice served with mushrooms and bulgogi mixed with Korean sauce.
Korean glass noodles served with assorted vegetables and meat.
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Miso-based soup served with chopped negi, narutomaki, boiled egg, roast beef, wakame, menma and moyachi.
Soy sauce-based soup with chopped negi, kamaboko, wakame, moyachi, boiled egg and roast beef.
Cold buckwheat noodles served with memmi sauce and tempura shrimp.
Thick wheat flour noodles in mild soup served with shrimp tempura, kamaboko, nori and green onions.
Stir-fried noodles flavored with a sweetened and thicker variant of Worcestershire sauce and chicken or shrimp.
Served with house salad or miso soup, vegetable tempura or shrimp tempura, gyoza, spring rolls and your choice of steamed rice, California roll, crunchy roll or three pieces of nigiri.
Served with house salad or miso soup, vegetable tempura or shrimp tempura, gyoza, spring rolls and your choice of steamed rice, California roll, crunchy roll or three pieces of nigiri.
Served with house salad or miso soup, vegetable tempura or shrimp tempura, gyoza, spring rolls and your choice of steamed rice, California roll, crunchy roll or three pieces of nigiri.
Served with house salad or miso soup, vegetable tempura or shrimp tempura, gyoza, spring rolls and your choice of steamed rice, California roll, crunchy roll or three pieces of nigiri.
Served with house salad or miso soup, vegetable tempura or shrimp tempura, gyoza, spring rolls and your choice of steamed rice, California roll, crunchy roll or three pieces of nigiri.
Served with steamed rice and choice of miso soup or house salad.
Served with steamed rice and choice of miso soup or house salad.
Served with steamed rice and choice of miso soup or house salad.
Served with steamed rice and choice of miso soup or house salad.
Tuna.
Salmon.
Escolar.
Shrimp.
Octopus.
Krab meat.
Yellowtail.
Tilapia.
Eel.
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Sweet shrimp.
Squid.
Sea urchin.
Mackerel.
Scallop.
Smelt roe.
Japanese egg.
Flying fish roe.
Salmon roe.
Quail egg.
Conch.
Surf clam.
Pink lady roll, rainbow roll, 10 pieces of nigiri, 15 pieces of sashimi and a special appetizer.
Seven pieces of nigiri, nine pieces of sashimi, special roll of the day, appetizer and shrimp tempura roll.
California roll and seven pieces of nigiri. Chef's choice.
Shrimp tempura and 10 pieces of nigiri. Chef's choice.
12 pieces of sashimi. Chef's choice.
15 pieces of sashimi. Chef's choice.
One California roll, seven nigiri pieces and nine sashimi pieces. Chef's choice.
Sushi rice topped with sliced tuna with gizame nori, masago and a Japanese pickle.
Sushi rice topped with salmon, gizame nori, masago and a Japanese pickle.
Steamed rice topped with BBQ eel with gizame nori, masago and a Japanese pickle.
Assorted sashimi with a bowl of sushi rice.
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Deep-fried cream cheese, salmon, avocado, masago, scallions and sesame seeds.
Cucumber, tempura flakes and unagi inside topped with avocado and BBQ sauce.
Seaweed salad, cucumber and kampyo topped with avocado, tempura flakes and spicy mayo. Vegetables served tempura-style or regular.
Cream cheese, cucumber and smoked salmon topped with salmon and avocado.
Soft shell crab, cucumber, mayo, masago and avocado.
California roll with crab meat, spicy mayo, masago and scallion.
California roll topped with assorted fish.
Sriracha, spicy habanero mayo, habanero masago, avocado and albacore tuna.
California roll topped with eel and eel sauce.
Shrimp tempura, cream cheese, avocado and krab topped with unagi.
Spicy tuna, tempura flakes. hot sauce, seaweed and avocado.
Spicy tuna, smoked salmon, shrimp, cucumber, cream cheese and avocado.
Salmon, cream cheese and crab meat topped with tuna.
Avocado, tuna, yellow tobiko and spicy habanero mayo.
Masago, takuwan (Japanese pickled radish), chopped octopus and seaweed (light green strips).
Masago, yellowtail, black sesame seeds, jalapeno, masago and cucumber.
Shrimp tempura, avocado, cucumber, toasted almonds, spicy mayo and eel sauce.
White tuna, cream cheese, cucumber, tempura flakes and avocado cream with white tuna topping.
Fried fish, cream cheese, cucumber and toasted almonds topped with eel sauce and sriracha.
Shrimp tempura, cream cheese and avocado topped with steamed shrimp, eel sauce and spicy mayo. Very spicy.
Spicy tuna, avocado, cream cheese, krab salad, shrimp tempura, spicy mayo and eel sauce.
Shrimp tempura, cream cheese and avocado topped with kanikama with tempura flakes, masago, scallions, eel sauce and spicy sauce.
Salmon, cream cheese and avocado topped with mango.
Tuna, avocado, krab salad and tempura flakes in a pink soybean wrapper.
Krab salad, tilapia tempura, cream cheese, avocado, tempura flakes and BBQ sauce.
California roll topped with chopped tuna, masago, spicy sauce, salmon, white fish, yellowtail and krab meat. Spicy.
Shrimp tempura with avocado, scallions and spicy sauce topped with tuna.
Cucumber-wrapped roll with tuna, salmon, krab, radish, avocado and cream cheese with ponzu sauce.
Shrimp tempura, cream cheese, krab and avocado topped with tuna, black and red tobiko, scallions and tempura flakes topped with eel sauce and spicy mayo.
Jalapeno pepper, cream cheese, shrimp tempura, tempura flakes and scallions deep-fried with sweet chili sauce.
Korean spare ribs served with kim chee.
Marinated beef topped with scallions, sesame seeds and onions served with kim chee.
No description available
Served with miso soup and house salad, gyoza, spring rolls and steamed or fried rice.
Served with miso soup and house salad, gyoza, spring rolls and steamed or fried rice.
Served with miso soup and house salad, gyoza, spring rolls and steamed or fried rice.
Served with miso soup and house salad, gyoza, spring rolls and steamed or fried rice.
Served with miso soup and house salad, gyoza, spring rolls and steamed or fried rice.
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.