Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fried spring roll stuffed with seasoned vegetables, shiitake mushrooms and pork served with ginger honey mustard (two pieces).
Chefs choice of daily fresh raw sashimi sampler.
No description available
No description available
Six slices of yellowtail belly sashimi served with thinly sliced jalapeno and ponzu sauce.
Lightly battered and deep-fried.
Deep-fried shrimp and vegetables.
Light pan-fried vegetable dumpling with black mushrooms and Asian greens.
Steamed whole soybeans lightly salted.
Broiled chicken on skewers served with teriyaki sauce.
Fried tofu served hot with dashi sauce.
Six deep-fried Japanese dumplings with ponzu sauce.
Six steamed shrimp dumplings.
Japanese sweet inari tofu wrap filled with avocado and sushi ginger.
No description available
Soybean soup with onions, seaweed and tofu.
No description available
Shredded squid with sweet vinegar and mixed vegetables.
Hiyashee seaweeds with sweet vinegar and cucumber.
Choice of tako, shrimp or kanikama with cucumber marinated in sweet vinegar.
Goma ae. Boiled spinach covered with sesame sauce.
No description available
Fresh salmon.
Smoked salmon.
Tuna.
Yellow tail.
Mackerel.
Octopus.
Squid.
Shrimp.
Sweet shrimp.
Salmon roe.
Smelt roe.
Egg.
Quail egg.
Eel.
White tuna.
Fried tofu.
Sea bass.
Scallops.
Crab stick.
Fatty salmon.
Red snapper.
King crab.
Flying fish roe.
Super white tuna.
Fluke.
Tuna.
Cucumber and avocado.
Salmon.
Smoked salmon, cream cheese and onions.
Shrimp tempura, crunchy crumbs with masago outside. Spicy.
Crab stick, avocado, cucumber and masago.
Tuna in spicy sauce.
Yellow tail in spicy sauce.
Spicy salmon and cucumber.
BBQ eel and cucumber.
BBQ salmon skin and cucumber.
Cucumber, avocado, pickled vegetables and boiled spinach.
Shrimp tempura, cucumber and avocado.
Shrimp tempura, eel, lettuce and avocado. Spicy.
BBQ eel, cucumber, masago covered with sliced avocado.
Deep-fried soft shell crab (10 pieces).
Five kinds of fish roll.
Yellowtail and green onions.
King crab, cucumber and mayo.
Boiled salmon, avocado and cucumber.
BBQ eel, cucumber and avocado in a spicy sauce.
Deep-fried squid with spicy sauce.
Fresh salmon, white fish and crab stick rolled with mayo and baked.
Shrimp tempura, masago, cream cheese, cucumber and avocado with crunchy crumbs outside.
Rare spicy tuna wrapped in seaweed, lightly battered and cooked, dipped in spicy sauce.
Shrimp tempura, cucumber, spicy mayo, rolled with tuna and avocado.
Tuna, tamago, lettuce, soy paper, topped with salmon, avocado and dipped in a wasabi dressing.
Spicy tuna, cilantro and avocado, topped with black tobiko. Spicy.
Tuna, crunch, avocado, cilantro and salmon on top with homemade spicy creamy spinach sauce. Spicy.
Eight sushi and tuna roll. Includes soup.
10 sushi and California roll. Includes soup.
Daily chef's special. Includes soup.
Three kinds of sashimi, four sushi and one California roll. Includes soup.
Daily special fish on top of rice. Includes soup.
Tempura fried shrimp, cucumber, lettuce and cream cheese rolled with soy sheet, topped with spicy tuna and tempura crumbs.
Spicy salmon, scallions and tempura crumbs rolled with seared tuna and topped with four kinds of caviars.
Super white tuna and cilantro rolled with avocado, tuna and mango, served with unagi sauce.
Tuna, lettuce, tempura crumbs, spicy Sriracha sauce and avocado topped spicy tuna and scallions.
Tempura shrimp and chopped spicy octopus rolled with spicy tuna, spicy creamy scallop and avocado.
Spicy creamy crab, cucumber and black tobiko roll, topped with spicy tuna, jalapeno and thinly sliced Japanese dry chilis.
Crispy soft shell crab, cilantro, avocado, mayonnaise and siracha spicy sauce rolled with soy bean sheet.
Tempura fried lobster tail, cream cheese, scallions and radish sprout rolled with soy sheet, served with creamy Sriracha and wasabi sauce.
Unagi, avocado, lettuce and crunchy crumbs rolled with sushi shrimp and garnished with wasabi tobiko.
Avocado, cilantro and tempura fried shrimp topped with super white tuna, salmon roe and creamy wasabi sauce.
Cilantro, tempura fried shrimp, kanikama and guacamole sauce.
Hamachi and spicy tuna rolled with black wild rice, topped with crunchy crumbs and masago. Served with spicy mayonnaise, wasabi mayonnaise and Sriracha spicy sauce.
Japanese sweet fried tofu skin and cucumber roll topped with avocado, served with sesame dressing.
Soft shell crab, BBQ eel, cilantro, lettuce and cucumber rolled with wild black rice and garnished with tobiko, served with creamy Sriracha sauce and BBQ unagi sauce.
Tempura fried shrimp and cucumber, rolled with black rice. Topped with mango and avocado.
Steak teriyaki, shrimp and vegetable combination tempura and California roll.
Chicken teriyaki, shrimp and vegetable combination tempura and California roll.
Salmon teriyaki, shrimp and vegetable combination tempura and California roll.
No description available
No description available
Call restaurant for fish of the day.
No description available
No description available
No description available
No description available
Boiled buckwheat or thick noodles with shrimp and vegetable tempura, spinach and egg served in a hot pot.
Thin buckwheat or thick noodles in a seasoned hot broth with tempura fried shrimp and vegetables.
Thin buckwheat or thick noodles in a seasoned hot broth with finely sliced beef and onion.
Sauteed chicken with seasonal vegetables and noodles.
Scallions, pork and garlic stir-fried with hot sesame and peanut sauce served over a bed of hot noodles, garnished with shredded vegetables.
Japanese fresh ramen in a rich hot broth, served with chashu pork, soft boiled egg, seaweed and scallions.
Fresh vegetables, battered and deep-fried. Served with tempura sauce.
Shrimp and fresh vegetables, battered and deep-fried. Served with tempura sauce.
Call restaurant for fish of the day.
No description available
Fried chicken breast with Japanese style bread crumbs.
Asian sticky rice and vegetables.
Choice of chicken or shrimp stir-fried with mixed fresh vegetables in a spicy house seasoning.
Fried pork cutlet with Japanese style bread crumb.
Grilled and thinly sliced Angus beef rolled with green scallions and served with teriyaki glaze.
Seven pieces of chefs selection sushi with California roll cut into six pieces. Includes soup.
Chefs selection of today's fresh sliced raw fish. Includes soup.
One California roll, one spicy tuna roll, one cucumber and avocado roll. Includes soup.
4 oz. New York steak teriyaki, sweet potato, broccoli tempura and cucumber roll.
Chicken teriyaki, sweet potato, broccoli tempura and cucumber roll.
Chicken, vegetables and noodles stir-fry.
Fried chicken breast with Japanese style bread crumbs.
Thinly sliced cucumber in a sweet lemon vinaigrette.
Shrimp and fresh vegetables, battered and deep-fried. Served with tempura sauce. Includes soup.
Call restaurant for fish of the day. Includes soup.
Includes soup.
Fried chicken breast with Japanese style bread crumbs. Includes soup.
Asian sticky rice and vegetables. Includes soup.
Choice of chicken or shrimp and vegetables in a Thai curry sauce. Includes soup.
Steak teriyaki, shrimp and vegetable combination tempura and California roll.
Chicken teriyaki, shrimp and vegetable combination tempura and California roll.
Salmon teriyaki, shrimp and vegetable combination tempura and California roll.
Choose two of your favorite rolls.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.