Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with tuna, yellowtail and salmon sashimi, mixed greens, wasabi dressing
Served with seaweed, daikon, yuzu ponzu
Served with seasonal japanese pickled vegetables
10 pieces, 1 roll
11 Pieces
6 Sushi, 6 sashimi, 1 roll
Served with osaka-style chopped sashimi over vinegared rice
Chefs choice, 10 pieces sushi and 1 roll
Steamed octopus with grated cucumber-wasabi vinaigrette. Served chilled
Salmon sashimi seared and served with ginger tosazu
Thin-sliced fluke with yuzu ponzu
Ginger dressing
Chopped tuna sashimi with avocado and whole grain mustard
Broiled freshwater eel rolled in cucumber
No description available
Served with fermented soybean
Served with cucumber
Served with pickled daikon
Served with gourd simmered in japanese seasonings
Served with japanese ume plum and shiso leaf
Served with 4 tuna
Served with 8 medium fatty tuna
Served with 10 fatty tuna
Served with 6 sea urchin
Served with 4 fluke
Served with 4 yellowtail
Served with 5 amberjack
Served with 5 sea bream
Served with 4 scottish salmon
Served with 4 steamed octopus
Served with 4 jack mackerel
Served with 4 mackerel
Served with 3 boiled tiger shrimp
Served with 4 jumbo sweet shrimp
Served with 4 japanese sea scallop
Served with 4 snow crab
Served with 3 yari squid
Served with 3 flying fish roe
Served with 3 japanese omelet
Served with 4 salmon roe
Served with 4 fresh water eel
Served with 6 sea eel
Served with 7 classic tuna
Seerved with 7 yellowtail and scallion
Served with 10 fatty tuna and scallion
No description available
Served with 6 mackerel and ginger
Served with 6 scottish salmon
Served with 7 fresh water eel
Served with 9 snow crab
Served with 8 Spicy Japanesescallop
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.