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Supannee House of Thai >
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2907 Shelter Island Drste 110, San Diego, CA
Supannee House of Thai Prices in San Diego, CA 92106
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Lunch Entrée Specials
Red Curry* (Geng Ped)
Red chili curry with coconut milk, bamboo shoots, Thai eggplants, bell peppers and Thai basil
$8.00 - $12.00
0
Green Curry* (Geng Kiew Wan)
Green chili curry with coconut milk, bamboo shoots, green beans, Thai eggplants, bell peppers and Thai basil
$8.00 - $12.00
0
Yellow Curry* (Geng Kari)
Yellow curry with coconut milk, potatoes, onions and carrots
$8.00 - $12.00
0
Panang Curry* (Geng Panang)
Panang curry with coconut milk, red bell peppers, carrots and finely chopped kaffir lime leaves
$8.00 - $12.00
0
Sweet and Sour
House made sweet and sour sauce with fresh pineapple chunks, tomatoes, cucumber, onion, zucchini, and red & green bell peppers
$8.00 - $12.00
0
Young Ginger (Pad Khing)
Garlic, onions, green and red bell peppers, zucchini, Shiitake mushrooms, celery, thinly sliced young ginger, and fermented soybeans
$8.00 - $12.00
0
Hot Basil (Pad Gaprow)
Stir-fry with garlic, onions, carrots, green beans, and Thai hot basil in spicy House chili sauce
$8.00 - $12.00
0
Simple Veggie (Pad Puk)
Assorted mixed vegetables with garlic in House made soy sauce
$8.00 - $12.00
0
Cashew Nuts
Roasted cashews, zucchini, mushrooms, carrots, onions, red and green bell peppers with roasted chili paste
$8.00 - $12.00
0
Broccoli Peanut (Praram)
Stir-fry with lightly roasted chili paste served over steamed broccoli, green cabbage, and sliced carrots finished with special House made peanut sauce
$8.00 - $12.00
0
Spicy Green Bean (Pad Prig Khing)
Fresh green beans, red and green bell peppers in house made prig khing sauce sprinkled with kaffir lime leaves
$8.00 - $12.00
0
Pad Thai Noodle*
Rice noodles sauteed with House tamarind sauce, eggs, Chinese chives and bean sprouts topped with chopped roasted peanuts
$8.00 - $12.00
0
Drunken Noodle (Pad Kee Moaw)
Fresh wide rice noodles sauteed with House spicy sauce, minced garlic, Thai chili, broccoli, Chinese broccoli, green and red peppers, carrots, mushrooms and Thai basil
$8.00 - $12.00
0
Appetizers
Summer Rolls*
Thin rice paper rolls with your choice of shrimp or fried organic tofu, fresh lettuce leaves, mint and cilantro, shredded red cabbage, carrots and cucumbers. Served with our House peanut sauce and sw
$7.50
0
Chicken or Vegetable Egg Roll
Eggs rolls with or without ground chicken, marinated shiitake mushroom, cabbage, coriander root, glass noodles, and grated fresh carrots. Lightly fried and served with House sweet and sour sauce and
$6.50
0
Chicken Sa-tay*
Chicken tenders marinated in coconut milk with curry powder and ground roasted coriander seeds, grilled on bamboo skewers. Served with House peanut sauce
$8.00
0
Garlic Chicken Wings
Crispy Wings fried with garlic and cilantro. Served with House sweet and spicy sauce
$7.00
0
Golden Tofu
Deep fried organic local soybean curd, served with House sweet and sour sauce with peanuts
$6.00
0
Golden Lady Finger
Shrimp marinated with minced fresh parsley, garlic, white wine and black pepper, wrapped with wonton skin, fried and served with sweet and sour plum sauce
$8.50
0
Pot of Gold
House made crispy pastry cups filled with sautéed ground chicken and shrimp, potatoe, onion peas, carrot and yellow curry paste. Served with cucmber and carrot sweet and sour relish
$9.00
0
Miang Kam Wraps*
Diced grilled shrimp or dried shrimp (when available), diced red onion, ginger, fresh lime, Thai chili, roasted peanuts and roasted coconut served in small dishes for you to wrap with fresh Chinese b
$10.00
0
Nam Kao Tod
Crispy rice mixed with minced house pork sausage, red onion, ginger, lemon grass, kaffir leaves, roasted peanuts, cilantro, chili and ginger with lime juice, served with fresh cabbage and lettuce lea
$11.00
0
Thai Sausage
Freshly ground pork blended with finely chopped lemongrass, kaffir lime leaves, garlic, shallots, curry paste, black pepper, sliced and served with fresh ginger, Thai chili, roasted peanuts and lettu
$11.00
0
Soups
Tom Kah (Coconut Soup)*
Traditional Thai coconut soup with House made chicken broth, lemongrass, kaffir lime leaves, galangal root, fresh mushrooms, lime juice and cilantro
$4.50 - $12.50
0
Tom Yum (Hot & Sour)*
Classic Thai hot and sour soup with House made chicken broth, lemongrass, kaffir lime leaves, galangal root, fresh mushrooms, roasted chili paste, lime juice and cilantro
$4.50 - $12.50
0
Po Tak*
Coastal cuisine soup with House made chicken broth, lemongrass, kaffir lime leaves, ginger, lime juice, Thai basil and cilantro
$4.50 - $12.50
0
Vegetarian Glass Noodle Soup*
Clear seasoned vegetable broth with glass noodles, mixed veggies and cilantro
$4.50 - $12.50
0
Salads
Green Papaya Salad with Shrimp (Som Tum)*
Northeastern Thai salad of shredded green papaya, shrimp, shredded carrots, tomatoes, seasoned with lime juice, fish sauce, palm sugar, garlic and Thai chili topped with ground roasted peanuts. (Can
$8.00
0
Green Salad*
Organic green lettuce, shredded carrots, cucumber and tomato, served with House spicy chili lime dressing or Home peanut sauce dressing
$6.00
0
Larb Salad*
Chicken, beef, pork or fried organic tofu seasoned with lime juice, fish sauce, ground roasted chili powder, roasted rice powder, mint, cilantro and chopped red onion. Served with fresh romaine
$9.50
0
Glass Noodle Salad (Turn Woonsen)*
Glass noodles tossed with ground chicken, shrimp, red onion, cilantro, celery, lime juice, fish sauce and Thai chili. (Can be made with veggies or organic tofu)
$10.00
0
Yum Veggie Salad
Marinated vegetarian mock chicken, grilled eggplants, green beans, broccoli, green and red bell peppers and zucchini tossed with spicy lime dressing served over organic greens. Niecey's Fave!
$10.00
0
Waterfall Salad (Nam Tok)
Grilled flank steak (marinated in Thai spices) thinly sliced and tossed with red onions, roasted chili powder, roasted rice powder, mint, cilantro, fish sauce and lime juice served with fresh romaine
$10.50
0
Ginger Pork Salad (Nam Soht)*
Cooked ground pork mixed with julienned ginger, red onion, cilantro and seasoned with House spicy lime dressing and roasted peanuts. Served with fresh cabbage leaves
$10.00
0
Naked Shrimp (Plah Goong)*
Grilled shrimp tossed with green and red onions, lemongrass, mint, cilantro and kaffir lime leaves seasoned with House roasted chili and lime juice dressing. Served over mixed organic greens
$10.50
0
Squid Salad*
Sliced squid tossed with finely minced lemon grass, celery, cilantro, red and green onion, chili, garlic and lime juice
$10.00
0
Noodles & Fried Rice
Pad Thai Noodle*
Rice noodles sauteed with House tamarind sauce, eggs, Chinese chives and bean sprouts topped with chopped roasted peanuts
$10.00 - $14.00
0
Drunken Noodle (Pad Kee Moaw)
Fresh wide rice noodles sauteed with House spicy sauce, minced garlic, Thai chili, broccoli, Chinese broccoli, green and red peppers, carrots, mushrooms and Thai basil
$10.00 - $14.00
0
Spicy Noodle
Fresh wide rice noodles sauteed with eggs, bean sprouts, green onion, garlic and Thai chili sauce
$10.00 - $14.00
0
Pad See-Ew
Fresh wide rjce noodles sauteed with chopped garlic, black soy sauce, eggs, broccoli, carrots Chinese broccoli
$10.00 - $14.00
0
Glass Noodle (Pad Woonsen)
Glass noodles sauteed with minced garlic, eggs, onion, carrots, celery, mushrooms and green cabbage
$10.00 - $14.00
0
Thai Fried Rice
Classic Jasmine Rice stir-fried with green peas, carrots, onion and eggs, sprinkled with fried garllc, served with fresh cucumber and tomato slices
$10.00 - $14.00
0
Drunken Fried Rice
Thai Jasmine Rice stir-fried with minced garlic, Thai chili, carrot, broccoli, Chinese broccoli, mushroom, onion, green and red peppers and Thai basil
$10.00 - $14.00
0
Hawaiian Fried Rice
Thai Jasmine Rice stir-fried with chicken and shrimp, curry powder, egg, pineapple, raisins, green peas, carrots, sprinkled with roasted cashew nuts. Served in a fresh pineapple bowl
$12.50
0
Stir-Fried
Sweet and Sour
House made sweet and sour sauce with fresh pineapple chunks, tomatoes, cucumber, onion, zucchini, and red & green bell peppers
$10.00 - $14.00
0
Young Ginger (Pad Khing)
Garlic, onions, green and red bell peppers, zucchini, Shiitake mushrooms, celery, thinly sliced young ginger, and fermented soybeans
$10.00 - $14.00
0
Hot Basil (Pad Gaprow)
Stir-fry with garlic, onions, carrots, green beans, and Thai hot basil in spicy House chili sauce
$10.00 - $14.00
0
Simple Veggie (Pad Puk)
Assorted mixed vegetables with garlic in House made soy sauce
$10.00 - $14.00
0
Cashew Nuts
Roasted cashews, zucchini, mushrooms, carrots, onions, red and green bell peppers with roasted chili paste
$10.00 - $14.00
0
Broccoli Peanut (Praram)
Stir-fry with lightly roasted chili paste served over steamed broccoli, green cabbage, and sliced carrots finished with special House made peanut sauce
$10.00 - $14.00
0
Spicy Green Bean (Pad Prig Khing)
Fresh green beans, red and green bell peppers in house made prig khing sauce sprinkled with kaffir lime leaves
$10.00 - $14.00
0
Eggplant Delight
Japanese eggplant with zucchini, carrots, red and green bell peppers, onion, garlic, fermented soybeans, Thai basil and chillies
$10.00 - $14.00
0
Curries
Red Curry* (Geng Ped)
Red chili curry with coconut milk, bamboo shoots, Thai eggplants, tell peppers and Thai basil
$10.00 - $14.00
0
Green Curry* (Geng Kiew Wan)
Green chili curry with coconut milk, bamboo shoots, green beans, Thai eggplants, bell peppers and Thai basil
$10.00 - $14.00
0
Yellow Curry* (Geng Kari)
Yellow curry with coconut milk, potatoes, onions and carrots
$10.00 - $14.00
0
Panang Curry* (Geng Panang)
Panang curry with coconut milk, red bell peppers, carrots and finely chopped kaffir lime leaves
$10.00 - $14.00
0
Mango Curry (Geng Mamuang)
Light red curry with coconut milk, semi-ripe sliced mango, red bell peppers and Thai basil
$10.00 - $14.00
0
Seafood & House Specialties
Spicy Seafood (Pad Ped Seafood)
Seafood sauteed with ample fresh garlic, Thai eggplant, red and green bell peppers, krachai, green peppercorn, Thai chili and Thai basil in House coconut milk chili sauce
$15.00
0
Spicy Squid (Pad-Ped Squid)
Squid sauteed with ample fresh garlic, Thai eggplant, red and green bell peppers, krachai, green peppercorn, Thai chili and Thai basil in House coconut milk chili sauce.
$12.50
0
Sen Chan Pad Poo (Crab Pad Thai)
Baja Stone Crabmeat sauteed with Pad Thai noodles in House tamarind sauce with eggs, chives, bean sprouts and fried onions. Finished with a whole fried soft shell crab. Served with chopped roasted pe
$20.00
0
Baja Stone Crab Fried Rice
Sauteed crab meat with fresh garlic, eggs and steamed Jasmine rice topped with crispy shallots. Served with sliced cucumber, tomatoes and lime
$16.00
0
Pompano
Golden butterfish cooked whole, deep fried with ginger black bean sauce, young ginger, green onion, celery and Shiitake mushrooms. Served with steamed jasmine rice
$17.00
0
Wan's Wild Salmon
Grilled wild salmon served with Chef's special roasted chili cream sauce, topped with thinly sliced crispy lemon grass, galangal root, shallot, kaffir lime leaves and cilantro, served over steamed mu
$18.00
0
Choo-Chi Wild Salmon
Wild Salmon fillet slowly simmered in choo-chi curry sauce and served over sliced steamed carrots, green cabbage and broccoli
$18.00
0
Coconut Seafood Curry (Hoh Mok)
Steamed seafood with house curry served in young coconut shell and topped with coconut and Thai basil
$16.00
0
Geng Pah*
Thai forest curry made without coconut milk. Pungent and spicy with Nam Pia (fish) sauce for strong umami flavor. Not intended for the uninitiated palate. Your choice of meat with Thai eggplants, kab
$14.00
0
Massaman Curry with Beef* (Geng Massaman)
Beef chunks slowly braised until tender in House made massaman curry sauce with onion, potato, carrots, and whole peanuts
$14.00
0
Kabocha Squash Curry with Chicken
House made red curry paste, coconut milk, winter squash cubes, red and green bell peppers and Thai basil leaves
$14.00
0
Desserts
Coconut Ice Cream
No description available
$3.00
0
Green Tea Ice Cream
No description available
$6.00
0
Fried Banana with Coconut lee Cream
Ripe banana wrapped with egg roll skin and deep-fried to crispy perfection and served with coconut ice cream, topped with honey
$6.00
0
Mango and Sweet Sticky Rice (Seasonal)
Steamed sweet sticky rice with sweet coconut milk topped with ripe mango and sprinkled with toasted split mung beans
$6.00
0
Coconut Ice Cream
No description available
$3.50
0
Green Tea Ice Cream
No description available
$3.50
0
Fried Banana with Coconut Ice Cream
Ripe banana wrapped with egg roll skin and deep-fried to crispy perfection and served with coconut ice cream, topped with honey
$6.00
0
Mango and Sweet Sticky Rice (Seasonal)
Steamed sweet sticky rice with sweet coconut milk topped with ripe mango and sprinkled with toasted split mung beans
$6.00
0
Sides
Sticky Rice
No description available
$2.00
0
Steamed Jasmine Rice
No description available
$1.25
0
Brown Rice
No description available
$1.25
0
Steamed Veggies
No description available
$4.00
0
Noodles (plain)
No description available
$4.00
0
Sauce (Plum Sauce, Peanut Sauce, Or Other)
No description available
$1.50
0
Sticky Rice
No description available
$2.00
0
Steamed Jasmine Rice
No description available
$1.50
0
Brown Rice
No description available
$1.50
0
Steamed Veggies
No description available
$1.50
0
Noodles (Plain)
No description available
$4.00
0
Sauce
plum sauce, peanut sauce, or other
$1.50
0
Add Ons
Veggies or Egg
No description available
$2.00
0
Organic Tofu, Organic Tempeh, Mock Chicken
No description available
$3.00
0
Chicken, Pork or Beef
No description available
$3.00
0
Grass Fed Beef
No description available
$4.00
0
Shrimp, Squid, Scallops or Mixed Seafood
No description available
$5.00
0
Duck
No description available
$5.00
0
Veggies or Egg
No description available
$2.00
0
Organic Tofu, Organic Tempeh, Mock Chicken
No description available
$3.00
0
Chicken, Pork or Beef, Shrimp, Squid
No description available
$3.00
0
Grass Fed Beef or Duck
No description available
$4.00
0
Scallops, Mixed Seafood
No description available
$4.00
0
Pinot Noir
Camelot, California
Raspberry, strawberry and black cherry with vanilla & earth spice.
$7.00 - $23.00
0
Sky Saddle, Russian River Valley, Sonoma Organic 2007
Cherry, rose petal and blackberry, bright and natural acidity and a layer of spice, toast and tea leaf on the nose with a fruit finish.
$9.00 - $34.00
0
La Crema, Sonoma Coast
Rich cherry, sweet tobacco, orange peel, tea leaf & subtle toasty oak.
$35.00
0
Byron, Santa Barbara
Dark berry, cherry, hints of floral and mineral.
$10.00 - $35.00
0
Merlot
Coppola Merlot, Napa Valley
Raspberry and blueberry lead to flavors of crushed berries, vanilla, wrapped up in a soft, smooth tannin structure.
$7.50 - $23.00
0
Robert Hall Paso Robles
Rich blackberry, raspberry and black cherry with hints of tobacco and earth.
$30.00
0
Zinfandel
Sky Saddle, Sonoma County Organic 2007
Massive black fruits, berries and spices, medium tannis and a traditional's mouthful Zinfandel.
$9.00 - $32.00
0
Edmeades, Mendocino
Sweet red & black cherries, ripe raspberry with black currant & spice.
$33.00
0
Syrah
Sky Saddle, Russian River Valley Organic 2007
Dark and rich with aromas and flavors of plum, earth and pepper. Highly concentrate and lush with a smooth finish.
$8.00 - $30.00
0
Rancho Sisquoc Santa Barbara
Violets, blueberry and black cherry with hints of peppercorn and toasty oak.
$35.00
0
Malbec
Lurton, "Tierra de Luna'
Plum, currant & soft blackberry with a touch of earthiness.
$7.00 - $23.00
0
Blend
Coppola Claret, Napa Valley
Cabernet, Merlot, Cabernet Franc, Petit Verdot and Malbec blend alluring and sophisticated; lush with a tapestry of smooth tannins and succulent flavors of wild berries, plum and anise.
$35.00
0
Sangiovese
Sky Saddle, Russian River Valley Organic 2007
Cherry, rose petal and wild blackberry, bright and natural acidity and a layer of spice, toast and tea leaf on the nose with a long.
$8.00 - $28.00
0
Cabernet Sauvignon
Calina, Maule Valley, Chile
Red and black cherry, blackberries, cedar, spice & cola.
$6.00 - $21.00
0
Bulletin Place, S.E. Australia
Rich and powerful with blackberry with a touch of earthiness.
$6.50 - $21.00
0
H3 Horse Heaven Hills, Washington
Medium-bodied with aromas of cherry blossoms and rose petals, with a balance of earth, mineral and deep berry flavors leading to a soft tannin cocoa finish.
$9.50 - $33.00
0
Brady, Paso Robles
Cherry and dark berry,with a subtle tobacco note, blackcurrant and a slow-building dark chocolate quality.
$11.50 - $40.00
0
Arrowood, Sonoma (2007)
Aromas of cassis, black cherries, and plums with toasty oak in the background, dark chocolate with a lengthy finish.
$47.00
0
Sauvignon Blanc
NZone, New Zealand
Ripe lime and grapefruit, nectarine, papaya and mango.
$7.00 - $23.00
0
Kim Crawford, New Zealand
An exuberant wine brimming with flavors of pineapple and stonefruit with a hint of herbaceousness. Fresh and zesty finish.
$9.00 - $32.00
0
Albarino
Marrques de Caceras Deusa Nai, Spain
Racing acidity, layers of minerality and crisp citrus. Very bright and refreshing. House favorite.
$9.00 - $32.00
0
Pinot Grigio
Pepi, California
Honeydew melon,red apple and soft orange blossom.
$6.50 - $20.00
0
Banfi Le Rime, Tuscany, Italy
Citrus, pears, dry grapefruit, lemon and lime flavors with a mineral finish.
$7.50 - $23.00
0
Roussanne/viognier
Le Blanc du Grand Cres, France
60% Roussanne 40% Viognier, delicate flavors of peach and passion fruit. Flinty, crisp, and very refreshing.
$12.00 - $34.00
0
Chardonnay
KJ ‘Avant’
Fresh pineapple, green apple, lemon, pear and wildflowers, refreshing acidity and sleek mineral notes with fruit finish.
$8.50 - $29.00
0
Cambria, Santa Maria
Red & green apples, peaches, lime blossoms & oak.
$10.00 - $33.00
0
Sky Saddle, Napa Valley Organic 2007
Aroma honey pear, lime, pineapple and a taste of long creamy flavor of hazelnut. So good!!
$9.00 - $32.00
0
La Crema, Sonoma Coast
Lively citrus, subtle toasted oak & a dash of vanilla.
$34.00
0
Reisling
Ritzman, Germany
Citrus and melon with apple, lime, and peach flavors.
$6.00 - $20.00
0
Sparkling Wine
Veuve du Vernay, Brut Blanc, France
Delicate apple and pear with smooth velvety bubbles.
$9.50
0
Mumm Napa Brut Prestige, Napa Valley
Layered white blossom aromas, creamy vanilla, citrus, stone fruit and melon. Elegant acidity and crisp structure, medium bodied.
$42.00
0
Zonin Prosecco, France
Very well-balanced and appealing, with the extremely delicate almond note that is typical of Prosecco. An excellent aperitif, it can also be served throughout the meal - including dessert.
$8.00
0
Sake
Hatsumago Junmai Kimoto, Japan
Vanilla, nutmeg, and apple tart with notes of papaya, plantain and grassy earth.
$16.00
0
Yaegaki Nigori, Japan
Radish and white pepper with a mango and pineapple finish.
$16.00
0
Beer
Singha, Thai
No description available
$3.75 - $7.00
0
Chang, Thai
No description available
$3.75
0
Coors Light
No description available
$3.25
0
Kirin Ichiban
No description available
$7.00
0
Local Draft Beers 16oz.
Ballast Point Yellow Tail Ale
No description available
$5.50
0
Karl Amber Lager
No description available
$5.50
0
Stone IPA
No description available
$5.50
0
Avery White Rascal
No description available
$5.50
0
Kid’s Menu
Summer Rolls (2 pcs.)
Thin rice paper rolls with your choice of grilled shrimp or fried tofu, fresh lettuce leaves, mint and cilantro, shredded red cabbage, carrots and cucumbers. Served with our House peanut sauce and sw
$3.75
0
Golden Lady Fingers (3 Pcs.)
Shrimp marinated with minced fresh garlic and parsley, sake and Thai spices wrapped with wonton skin, fried and served with sweet and sour plum sauce.
$4.00
0
Chicken Satay (2 Pcs.)
Chicken tenders marinated in coconut milk, curry powder and ground roasted coriander seeds, grilled on bamboo skewers and served with House peanut sauce and cucumber relish.
$4.00
0
Thai Fried Rice
Classic Jasmine stir-fried rice with chicken, green peas, carrots, onion and eggs, sprinkled with fried garlic, served with fresh cucumber and tomato slices.
$5.00
0
Pad See-Ew
Fresh wide rice noodles sautéed with chicken, chopped garlic, black soy sauce, fermented soybeans, eggs, carrots and Thai broccoli.
$5.00
0
Chicken Egg Roll (3 rolls)
Egg rolls with marinated mixed veggies, ground chicken, glass noodles, and grated fresh carrots. Lightly fried and served with House sweet and sour sauce, and chopped roasted peanuts (can be made veg
$4.75
0
Pad Thai Noodle
Rice noodles sautéed with chicken, House tamarind sauce, eggs, green onion and bean sprouts topped with chopped roasted peanuts.
$5.00
0
Seafood and House Specials
Giant Perch Pla Kapong
crispy whole fish with lime sauce, julienned green apple, red onion, carrot, cilantro, cashew nuts and chili.
$25.00
0
Pompano
golden butterfish cooked whole, deep fried with ginger black bean sauce, young ginger, green onion, celery and mushrooms. Served with steamed jasmine rice.
$15.00
0
Fish Cake Appetizer
threadfish paddy marinated in curry paste and Thai spices served with a cucumber and sweet n sour sauce.
$7.50
0
Halibut Fillet
sautéed with fresh garlic and chili sauce, Thai eggplants and pea eggplants (from our farm), krachai, green peppercorns, Thai basil leaves. Served with steamed jasmine rice.
$22.00
0
Halibut Fillet
in a light lime broth of pickled garlic, sour plum, ginger, red pepper, celery and green onion served over chopped green cabbage.
$22.00
0
Tom Yum Soup with Halibut Fillet
Hot and sour soup with galangal, lemongrass and kaffir lime leaves (fresh picked everyday from our farm), Thai spices, roasted chili paste and touch of cream (Supannee's favorite).
$22.00
0
Sen Chan Pad Poo (Crab Pad Thai)
Baja Stone Crabmeat sautéed with Pad Thai noodles in House tamarind sauce with eggs, garlic chives and bean sprouts. Served with a fried Soft Shell Crab, chopped roasted peanuts and lime.
$20.00
0
Baja Stone Crab Fried Rice
sautéed crab with fresh garlic, eggs and steamed Jasmine rice topped with crispy shallots. Served with sliced cucumber and tomatoes.
$16.00
0
Organic Thai "BBQ" Chicken
Half organic chicken marinated overnight with a blend of fresh garlic and lemongrass, curry, coriander and coconut milk, slowly baked until tender and finished on the grill. Served with House spicy s
$16.00
0
Kabocha Squash Curry with Chicken
House made red curry paste, coconut milk, winter squash cubes and Thai basil leaves.
$12.50
0
Grass-Fed Beef
All of our stir-fries, curries, noodles and rice dishes can be prepared with grass-fed beef.
$12.50
0
Main
Roasted Duck Curry (Geng Ped Yang)
Roasted Maple Leaf Farms Duck in coconut red curry sauce with grapes, pineapple, tomatoes, fresh Thai basil and red peppers
$16.00
0
Choo-Chi Duck
Roasted Maple Leaf Farms Duck in choo-chi curry sauce, coconut milk, zucchini, bell pepper, onion and carrots severed over sauteed green cabbage
$16.00
0
Lemongrass Chicken (Gai Trakai)
Chopped chicken sauteed with minced lemongrass, fresh garlic and Thai chili
$12.50
0
Thai "BBQ" Chicken (Gai Yang)
Half a chicken marinated overnight with a blend of fresh garlic and lemongrass, curry, coriander and coconut milk, slowly baked until tender and finished on the grill. Served with House spicy sauce a
$14.00
0
Screaming Tiger
Marinated flank steak (grilled per your request) thinly sliced and served over sauteed cabbage, broccoli, zucchini and carrots with screaming chili-lime dressing on the side
$14.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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