Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Breaded and fried calamari strips & mushrooms served with katsu sauce
Quick fried tofu topped with sweet miso & scallions
Green mussels baked in a spicy sauce served on the half shell
Steamed & lightly salted soybeans served in the pod
Steamed pork, beef and vegetable dumplings served with a chefs special sauce
Steamed edamame dumplings
Pork & vegetable eggrolls served with sweet and sour sauce
An array of japanese style pickled vegetables
Sample one each of tuna, salmon and shrimp nigiri
Lightly battered and fried shrimp and vegetables
Teriyaki chicken on a bamboo skewer
Teriyaki beef on a bamboo skewer
Ginger marinated shrimp on a bamboo skewer
Peppered tuna lightly grilled on a bamboo skewer
Served with a sweet and sour sauce
Served with a spicy ponzu sauce
Lettuce, carrots, & cabbage with a special homemade dressing
A variety of seaweed marinated in sesame oil and sprinkled with sesame seeds
Tuna, salmon & octopus served on mixed greens with wasabi dressing
Served on mix greens with avocado with miso dressing
Spicy tuna cucumbers, daikon and mixed greens with miso dressing
Marinated octopus with seaweed
Marinated baby octopus.
Thick Japanese flour noodles and vegetables in dashi broth
A slightly spicy curry combined with Udon soup
Tempura shrimp & veggies, grilled chicken and egg atop udon soup
Grilled beef vegetables, thin clear noodles & egg in a light sweet broth yosenabe Salmon, shrimp, scallops, tofu, veggies & clear noodles in broth, for 2
Tender grilled calamari steak, vegetables & mushrooms in a light ginger sauce
Chicken-breast, breaded & fried served over a bed of cabbage with tonkatsu sauce
Pork tenderloin panko breaded and fried over a bed of cabbage topped with tonkatsu sauce
Breaded pork or chicken topped with a spicy curry vegetable stew
Grilled scallops, vegetables & mushrooms in a light ginger sauce
Grilled shrimp, vegetables & mushrooms in a light ginger sauce
Tonkatsu steamed with vegetables & egg served over a large bowl of rice
Cabbage, onions, carrots, bean sprouts, mushrooms, & broccoli
Stir fried chicken, broccoli, cabbage, onions, & carrots with thin egg noodles
Stir fried beef, broccoli, cabbage, onions, carrots with thick flour noodles
Shrimp, scallops, salmon, & vegetables with a spicy sauce and thin egg noodles
Thin sliced beef grilled medium
Grilled dark chicken
Tenderloin sliced and grilled
Fillets grilled medium
Squares of firm tofu quick fried
Seasonal vegetables
Shrimp and seasonal vegetables
Only shrimp
Scallops, shrimp, salmon, and vegetables
Seared beef served medium over a bed of tempura fried vegetables
With a wasabi ginger sauce served with tempura fried asparagus
With stir fried vegetables served over rice with a sweet ginger sauce
Grilled Atlantic salmon served over cabbage with lemon served with rice
Grilled Spanish mackerel served over cabbage with lemon served with rice
Sweet shrimp
Cooked shrimp
Yellowtail
Scallop
Surf clam
Squid
Salmon roe
Tuna
Tuna, avo, oranges
Smelt roe
Japanese imitation crab meat
Salmon, avo, oranges
Salmon
Escolar
Octopus
Herb & pepper seared tuna
Flying fish roe
Egg
Freshwater eel
Sea urchin roe
Quail egg
Avocado
Kanikama-imitation crab meat, cucumber, avocado
California roll with masago
Cucumber roll
Quick fried tofu, avocado, red bell pepper
Tempura fried california roll with unagi sauce
Tempura shrimp, cucumber, avocado, masago, mayo
Soft shell crab, cucumber, avocado, masago, mayo
Salmon, cream cheese roll
Tempura fried philly roll
Spicy yellowtail
Yellowtail & scallions
Scallop roll
Spicy scallop roll
Spicy tuna cucumber no rice no mayo
Spicy tuna
Tuna & cucumber roll
Tuna roll
Tuna, avocado, oranges
Salmon avocado no rice
Salmon, avocado, oranges
Grilled salmon skin, avocado, cucumber, masago
Spicy salmon roll
Eel roll
Eel & avocado roll
Yellowtail
Salmon
Tuna
1 Hamachi, 2 tuna & 2 salmon
4 Maguro-tuna, 4 sake-salmon, 3 hamachi-yellowtail, 3 tako-octopus. Served with a bowl of rice
5 pieces
5 pieces
8 pieces
6 Maguro (tuna), 3 hamachi (yellowtail), 3 sake (salmon), 3 tako (octopus), 3 ika (squid), 3 tamago (egg), 3 ebi (shrimp), tekkamaki (tuna roll) 8 pieces, kappamaki (cucumber roll) 8 pieces
3 Maguro (tuna), 2 hamachi (yellowtail), 1 sake (salmon), 1 tako (octopus), 1 unagi (eel), 1 masago (smelt roe), 1 ebi (shrimp), california roll 8 pieces
2 Maguro (tuna), 1 hamachi (yellowtail), 1 sake (salmon), 1 ika (squid), 1 tako (octopus), 1 tamago (egg), 1 ebi (shrimp), tekkamaki (tuna roll) 8 pieces
1 Maguro (tuna), 1 tako (octopus), 1 tamago (egg), 1 ebi (shrimp), kappamaki (cucumber roll) 8 pieces
Teriyaki with tempura shrimp vegetables
Teriyaki with tempura shrimp vegetables
Teriyaki with tempura shrimp vegetables
1 Tuna,1 shrimp,1 octopus with tempura
1 Tuna,1 shrimp,1 octopus with tempura
1 Tuna, 1 shrimp, 1 octopus with tempura
Served with tempura shrimp and vegetables
Served with tempura shrimp and vegetables
Bowl of rice, miso soup, house salad, dynamite sauce, tonkatsu sauce, tempura sauce, teriyaki sauce, ginger sauce, wasabi, ginger, sriracha sauce
Spicy shiro maguro, scallions, avocado, tuna, tempura crumbs and unagi sauce
Eel roll topped with avocado and unagi sauce
Cream cheese, kanikama-japanese imitation crab meat, and salmon topped with, yellowtail, tuna, salmon, mango, spicy kanikama and unagi sauce
Tempura shrimp, kanikama-japanese imitation crab meat, and cucumber roll topped with eel, avocado and unagi sauce
Soft shell crab, smoked oysters, avocado, cream cheese and spicy sauce topped with unagi sauce
Tuna, asparagus, sriracha and kanikama-japanese imitation crab meat tempura fried with ao nori topped with unagi sauce
Eel, avocado, kanikama-japanese imitation crab meat, cream cheese and sriracha roll tempura fried than topped with unagi sauce
Shrimp tempura, kanikama japanese imitation crab meat, and cucumber topped with tuna, avocado, kaiso, masago and unagi sauce
Spicy tuna and scallions topped with avocado roasted red bell peppers, tataki seasoning and unagi sauce
Mango, tempura fried shrimp, tuna, cream cheese, avocado & sriracha rolled in a soy wrap topped with unagi sauce
Peach, tempura fried shrimp, tuna, cream cheese, avocado and sriracha rolled in a soy wrap topped with unagi sauce
Unagi roll topped with hamachi, avocado and tempura crumbs topped with spicy sauce and unagi sauce
Tuna, avocado, masago roll kanikama-japanese imitation crab meat including natural crab meat, starch, white fish, and egg whites. Rainbow tuna, yellowtail, salmon, masago, and avocado
Spicy tuna, avocado and cucumber topped with tuna, scallions, sesame seeds and miso paste
Scallops, asparagus roll topped with salmon
Tempura fried shrimp, cream cheese, jalapeno roll topped with yellowtail, pickled red onions and a lemon unagi sauce
Tempura shrimp, jalapeno, cream cheese and kanikama japanese imitation crab meat roll topped with avocado, grilled beef, ebi, sriracha, tataki seasoning and unagi sauce
Spicy tuna, tempura shrimp, sesame oil and cream cheese topped with togarashi and tobiko
Spicy yellowtail, avocado with masago and tempura crumbs on the outside
Avocado, cucumber, asparagus, roasted red bell peppers, carrots, humus and mixed greens roll
Kanikama-japanese imitation crab meat, tamago, cucumber, avocado, and japanese pickles
Baked in a spicy sauce served over a bed of rice chicken, shrimp, scallops
Breaded yellowtail sashimi topped with jalapenos and ginger sauce
seared with chefs garnish Sake, Maguro, Hamachi
Spicy tuna, spicy crab-japanese imitation crab meat, tuna poki, salmon poki
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.