Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Ricotta and radishes or sweet peas, romesco and garden mint green tomato gazpacho with cucumbers, green grapes, and cilantro smoked bluefish paté with melba toast and pickled vegetables antipasti of
With tomato confit, roasted mushrooms, and manchego
With roasted corn, smoked bacon, scallions and garlic aïoli
Under a brick with bartletts carrots, cucumber, farro and harissa
With anson mills grits, chorizo, and chili
With roasted broccoli, plumped golden raisins, hazelnuts and praline
With garbanzo beans, preserved lemon, and charmoula bread crumb
No description available
Guinness brownie, baileys ice cream and whiskey caramel
Cookie and vanilla ice cream sandwich
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.