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Stonewoods Restaurant >
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Jacksonville Beach >
950 Marsh Landing Pkwy, Jacksonville Beach, FL
Stonewoods Restaurant Prices in Jacksonville Beach, FL 32250
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Starters
Fried Calamari
Tender strips of calamari steak, pepper chips, jalapeno mustard.
0
House Smoked Salmon
Glazed with whole grain mustard and dill, toast points, chive aioli.
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Fish Dip
Smoked white fish, served with capers, diced red onions, sliced jalapeño, lemon wedge, club crackers.
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Tavern Wings
House breaded wings tossed in a mild sauce, fresh celery and carrot sticks, bleu cheese dressing.
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Buffalo Shrimp
Lightly seasoned and fried, crumbled bleu cheese, drizzled with bleu cheese aioli and mild wing sauce.
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Bruschetta
Vine ripe tomatoes, basil, garlic, aged parmesan atop grilled garlic bread. Served with house-made balsamic dressing.
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Seared Ahi Tuna
Sushi grade ahi, rolled in spices and sesame seeds, seared rare.
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Bleu Cheese Chips
House-made chips, fresh herbs, bleu cheese crumbles, balsamic reduction.
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Soups & Salads
Clam Chowder
No description available
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Heritage Onion Soup
No description available
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Stonewood Salad
No description available
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Bleu Cheese Wedge Salad
No description available
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Lobster Bisque
No description available
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Entree Salads
Steak Salad
Oak grilled steak, fresh field greens, marinated portabella mushrooms, roasted red peppers, bleu cheese crumbles, blackened walnuts, raspberry balsamic vinaigrette.
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Large Stonewood Salad
Fresh field greens, crispy bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onions, blackened walnuts, croutons, bleu cheese vinaigrette.
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Roasted Beet Salad
Roasted red and gold beets, fresh field greens, vine-ripe tomatoes, goat cheese crumbles and balsamic reduction.
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Large Caesar Salad
Crisp romaine, aged parmesan, croutons, creamy caesar. Add anchovies $1.00
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Entree Complements
Buffalo Shrimp
No description available
0
Oak Grilled Shrimp
No description available
0
Crab Cake Oscar
No description available
0
Steamed Asparagus
No description available
0
Bleu Cheese Crumbles
No description available
0
Bearnaise
No description available
0
Oak Grilled Shrimp & Scallops
No description available
0
Sauteed Button Mushrooms
No description available
0
Mediterranean Topping
No description available
0
Lemon Beurre Blanc
No description available
0
Burgers & Sandwiches
Oak Grilled Cheeseburger
Ground usda certified angus beef, lettuce, tomato, onion, pickle, american, colby, swiss or bleu cheese, toasted kaiser. French fries. Add bacon $1.90
0
Crunchy Grouper Sandwich
Fried, corn flake encrusted fillet, lettuce, tomato, onion, toasted kaiser. French fries, house-made tartar.
0
Prime Rib French Dip
Thinly sliced slow-roasted prime rib, swiss cheese, french bread, side of horseradish sauce, au jus for dipping.
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Burger Of The Day
Ask your server for todays chef selection
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Market Fresh Fish
Atlantic Salmon
No description available
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Mahi-Mahi
No description available
0
Black Grouper
No description available
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Trout
No description available
0
Steaks, Chops & Prime Rib
Ribeye Steak 14 oz.
A tender, well-marbled cut of aged beef.
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New York Strip Steak 12 oz.
Aged for tenderness and flavor, oak grilled.
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Sirloin Steak 8 oz.
Oak grilled thick, center cut.
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Filet Mignon 6 oz.
Closely trimmed, tender center cut.
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Porterhouse Pork Chop 16 oz.
Thick cut, rosemary infused sweet tea-brined.
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Prime Rib 16 oz.
Slow roasted, limited availability.
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Prime Rib 12 oz.
Slow roasted, limited availability.
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Chefs Selections
Lemon Chardonnay Chicken Florentine
Tender chicken breasts, citrus caper chardonnay sauce, baby spinach, topped with fresh shredded mozzarella cheese.
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Shrimp Palermo
Tender sauteed shrimp, roasted red pepper sundried tomato basil pesto, hint of garlic, tossed with linguine, finished with parmesan cheese.
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Cedar Plank Roasted Salmon
Apricot mustard glaze. Sauteed green beans, rice pilaf.
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Grilled Rosemary & Garlic Lamb Chops
Rack of lamb chops marinated with fresh rosemary and garlic, herb scented buttermilk whipped potatoes, cabernet demi-glace, fresh asparagus.
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Crab Crusted Mahi
Fresh mahi, tender lump crab, white cheddar and parmesan cheese, lemon beurre blanc. Chefs vegetables, rice pilaf.
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Shrimp and Scallops
Oak grilled, herb butter, house seasoning. Steamed broccoli, rice pilaf.
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Herb-Encrusted Grouper
Balsamic vinaigrette dredged, herbed bread crumbs, oven baked, balsamic reduction drizzle. Sauteed green beans, rice pilaf.
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Chopped Sirloin
USDA certified angus beef, mushroom gravy, crispy fried onions. Steamed broccoli, herb scented buttermilk whipped potatoes.
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Blackened Chicken Pasta
Bowtie pasta, fresh spinach, sundried tomatoes, asparagus, tossed in a rich chardonnay cream. Grilled garlic bread.
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Chicken Pot Pie
Tender white chicken, fresh mushrooms, carrots, onions, peas in a supreme sauce, baked puff pastry.
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Tuscan Chicken
Balsamic marinated chicken, goat cheese, sundried tomatoes, mushrooms, roasted garlic, fresh herbs, vegetables, lemon beurre blanc. Rice pilaf.
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Sides
Herb Scented Buttermilk Whipped Potatoes
No description available
0
French Fries
No description available
0
Baked Potato
No description available
0
Sweet Potato Fries
No description available
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Broccoli
No description available
0
Rice Pilaf
No description available
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Chef s Vegetable
No description available
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Creamed Spinach
No description available
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House Salad
No description available
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Caesar Salad
No description available
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Kids Menu
Mac & Cheese
No description available
0
Hamburger or Cheeseburger
No description available
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Chicken Tenders
No description available
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Grilled Chicken Breast
No description available
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Grilled Steak
No description available
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Desserts
Key Lime Pie
No description available
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Creme Brulee
No description available
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Florida Orange Cake
No description available
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Chocolate Indulgence
No description available
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Chocolate Bread Pudding
No description available
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Vanilla Bean Ice Cream
No description available
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Chocolate Mint Crepe
No description available
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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