Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Farmers market avocado with organic grilled chicken cheddar cheese topped with tortilla crisps
Pickled daikon salad with persian cucumber and avocado yuzu vinaigrette
Candied pecans with california peaches and laura chenel goat cheese golden balsamic vinaigrette
Heirloom cherry tomatoes with marinated olives and grilled artichoke hearts parmigiano-reggiano
Sweet corn risotto with arugula, pine nuts and feta cheese meyer lemon nage
Slow roasted roma tomatoes with wilted spinach and crispy fingerling potatoes sauce pipperade
Queso fresco and cilantro creme fraiche
Strawberry champagne mignonette
Garden basil with sweet maui onion and manodori balsamic vinegar
Beurre d'anjou pears and spiced pepitas shaved midnight moon goats milk cheese with a maple vinaigrette
Peaches with candied pecans, avocado and laura chenel goat cheese golden balsamic vinaigrette
Tomatoes with fresh mozzarella and garden arugula pesto. Manodori vinegar add prosciutto $5.00
Wasabi mashed potatoes with baby bok choy soy ginger nage
Garden arugula with aged manchego, fingerling potatoes and wild mushrooms chimichurri sauce
Little gem lettuces with house-smoked bacon and bliss farms avocado garden herb aioli choice of side salad or french fries
Gruyere cheese, bliss farm avocado and tomatoes on corn rye bread choice of side salad or french fries
Choice of aged white cheddar or gorgonzola. With caramelized onions and french fries
Garden infused lavender and local orange blossom honey cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.