Menu With Price > Menu > Stonehill Tavern > CA > Dana Point > 1 Monarch Beach Resort, Dana Point, CA

Stonehill Tavern Prices in Dana Point, CA 92629

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Stonehill Tavern Logo
1 Monarch Beach Resort, Dana Point, CA
(949) 234-3318
Stonehill Tavern Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Market Greens

Feta cheese, cucumber, shaved radish, sherry vinaigrette.

$15.00

Beef Carpaccio

Blue cheese, almond gremolata, petite greens, meyer lemon.

$24.00

The Oc Salad

Poached maine lobster, farmers market citrus, avocado.

$27.00

Ahi Tuna Tartare

Bosc pear, pine nuts, habanero-infused sesame oil.

$22.00

Sweet Potato Bisque

Smoked quail, peanut marshmallow, pomegranate molasses.

$18.00

Middles

Handmade Potato Gnocchi

Black trumpet mushrooms, romanesco, sage, coconut-garlic.

$19.00

Trofie Pasta

Roasted castroville artichokes, winter truffle, burrata.

$23.00

Whipped Anson Mills Polenta

Porcini ragout, sylvetta arugula, parmigiano reggiano.

$15.00

Entrees

Miso-Glazed Black Cod

Sweet shrimp dumpling, bok choy, japanese mustard, mushroom broth.

$40.00

Cape Cod Sea Scallops

Kabocha squash, porcini mushroom cream, brussels sprouts, maple.

$38.00

Arctic Char

Cauliflower puree, muscat grapes, capers, minus 8 vinegar.

$36.00

Maine Lobster Pot Pie

Seasonal vegetables, brandied lobster cream.

Kurobuta Pork Chop And Belly

Poppy-seed spaetzle, fontina, quince, broccoli raab, spiced jus.

$40.00

Grimaud Farm Duck

Apple-rosemary, black barley, chanterelle mushrooms, white truffle honey, ginger.

$42.00

Whole-Fried Jidori Chicken For Two

Long beans, truffled mac & cheese, sweet onion jus. Per person.

$29.00

Filet Mignon

Bloomsdale spinach, crushed fingerling potatoes, hon shimeji mushrooms, madeira.

$48.00

For The Table - Tavern Canapes

Tavern Canapes

No description available

$21.00

Seared Tuna & Pear

No description available

Woodlands Mountain Ham

No description available

Hand-Cut Steak Tartare

No description available

Dungeness Crab & Avocado

No description available

Burrata & Black Olive Crostini

No description available

For The Table - Tasting Of Seasonal Shellfish

Kusshi Oyster

Vancouver, bc.

Marinated Abalone Sashimi

Carlsbad, ca.

Spot Prawn Cocktail

Santa barbara, ca

Dungeness Crab

San francisco, ca.

Uni Flan

Santa barbara, ca.

Giant Clam Ceviche

Shelton, wa.

Blue Lip Mussels

Penn cove, wa.

For The Table - Caviar Selections

Caviar Selections

No description available

Russian Osetra

No description available

Golden Osetra

No description available

California Select

Choice of: parfait or traditional garnishes.

Artisanal Cheeses

Artisanal Cheeses

No description available

$7.00 - $25.00

Cameo

California, goat, soft, coated with fresh peppercorn, local herbs.

Chimney Rock

California, organic cow, semi-soft, rolled in pioppini and shiitake mushrooms.

Capriago

California, goat, semi-firm, slightly sweet, nutty, spicy aroma.

Harbison

Vermont, cow, soft, buttery, woodsy, herbal.

Ewe’s Blue

New york, sheep, semi-firm, rich, pleasant acidity, sweet finish.

Desserts

Kabocha Souffle

Frosted pecan, ras el haout ice cream.

$12.00

Caramelia Truffle

Blackberry, sicilian pistachio sponge, violet meringue.

$12.00

Warren Pear

Sticky toffee, medjool date shortbread, creme fraiche.

$12.00

Buttermilk Crepes

Apple, citrus curd, tarragon.

$12.00

Chocolate Toffee Bar

Peanut, milk chocolate, coffee caramel.

$12.00

Root Beer Float

Sassafras ice cream, warm chocolate chip cookie.

$10.00

Ice Cream & Sorbets

Today’s flavors.

$6.00

Chef’s Tasting Menu

Chef’s Tasting Menu

No description available

$148.00

Housemade Burrata

Strawberry-white balsamic broth, basil, crispy lemon.

Soft Poached Egg

Asparagus, botarga, pistou, sherry vinegar.

Maine Lobster

Golden raisin, gingerbread granola, spicy molasses.

Wild Pink Dorade

Smoked eggplant, heirloom tomato, rouille, fine herbs.

Grimaud Farm Duck

Wheat berries, saturn peach, mustard greens.

Wagyu Striploin

Porcini, broccoli, marrow, cocoa & coffee.

Crescenza Stracchino

Polenta cake, peach, thyme.

Apricot Strudel

Buckwheat, cherry, mahleb ice cream.

Bar Menu - Tavern Fare

Kumamoto Oysters

Champagne mignonette sauce.

$18.00

Caesar Salad

Little gem lettuces, white anchovy, parmesan.

$14.00

Tamarind-Glazed Chicken

Cornflake crust, chili.

$13.00

Prawn Cocktail

Lemon cocktail sauce.

$16.00

Maine Lobster Fritters

Bacon, yuzu creme fraiche.

$18.00

Warm-Homemade Pretzels

Roasted garlic honey mustard.

$9.00

Kurobuta Pork Belly Sliders

Hoisin, pickled cucumber, kimchi.

$14.00

Short Rib Ragout

Pappardelle pasta, tomato, basil, chili, parmesan.

$21.00

Bar Menu - From The Grill

Pacific Salmon

Spring garlic vinaigrette.

$28.00

8 Oz. Certified Angus Filet Mignon

Cabernet sauvignon sauce.

$45.00

Tavern Burger

White cheddar, shallot confit, sesame seed bun.

$26.00

Bar Menu - Sides

Truffle Fries

No description available

$9.00

Potato Puree

No description available

$9.00

Truffled Mac & Cheese

No description available

$11.00

Broccolini, Chilies, Garlic

No description available

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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