Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served with house made organic focaccia bread. Please contact the restaurant for today's selection.
Our organic dough, oven fired with garlic infused olive oil, grated Parmesan, salt and pepper.
House made meatballs made with locally raised beef, stuffed with fresh mozzarella and assorted spices. Served with organic focaccia bread and your choice of sauce.
Roasted eggplant spread served with our Parmesan flatbread.
Please contact the restaurant for today's selection.
Bell and Evans wings marinated in our spicy Buffalo sauce and baked in our oven. Served with buttermilk blue cheese dipping sauce.
A mix of red and green leaf, red oakleaf, Lola Rosa, watercress and parsley.
Romaine and radicchio mix, house made croutons and Parmesan.
Freshly shaved fennel on romaine hearts topped with black olives.
Chopped greens with smoked bacon, fresh mozzarella, cherry tomatoes and cucumbers. Finished with fresh cut scallions and basil.
Fresh spinach served with sliced avocado and shaved red onion.
Roasted portobello mushrooms served with fresh arugula and a select New England cheese.
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Our signature tomato sauce and mozzarella/provolone blend.
Signature tomato sauce and fresh mozzarella finished with fresh basil.
All beef, nitrate free pepperoni, signature sauce and mozzarella provolone/blend.
Fontina and Parmesan cheeses over a sauce of braised red and yellow peppers, sauteed onion, spinach, rosemary and tomatoes.
Fresh mozzarella, Fontina, goat and Parmesan cheeses atop our signature sauce and fresh scallions.
Signature sauce, mozzarella/provolone blend and charred red/yellow pepper.
Garlic oil, julienned zucchini/squash blend, mozzarella/provolone blend, smoked bacon, blue cheese and cherry tomatoes finished with fresh basil.
Signature tomato sauce, mozzarella/provolone blend, house made sausage, spicy banana peppers, dollops of ricotta cheese and scallions.
Signature sauce, mozzarella/provolone blend, oven roasted chicken and goat cheese drizzled with our house made pesto.
House made BBQ sauce, roasted chicken, charred red and yellow peppers, mozzarella/provolone blend and shaved red onions finished with fresh cut scallions.
Garlic oil, hot sauce marinated roasted chicken, cherry tomatoes, mozzarella/provolone blend, blue cheese and red onions finished with our house made buttermilk blue cheese dressing.
Signature tomato sauce, mozzarella/provolone blend and scallions.
Signature tomato sauce, mozzarella/provolone blend, cheddar cheese, Angus beef and caramelized onions.
Garlic oil topped with a mixture of fresh spinach, broccoli and local ricotta cheese finished with our cheese blend and a pinch of Parmesan.
Garlic oil, white bean spread, fresh mozzarella and sauteed red onion topped with a spinach, red onion and pesto salad.
Garlic oil, cherry tomatoes, charred red and yellow peppers, Yukon Gold potatoes, artichoke hearts, green olives and fresh mozzarella topped with a salad of arugula, red onion and prosciutto.
Broccoli, cherry tomatoes, artichoke hearts, mushrooms, ricotta and mozzarella and provolone blend. Finished with fresh Parmesan and served with your choice of dipping sauce.
Our house made meatballs, sausage and pepperoni with roasted peppers, caramelized onions, signature sauce and mozzarella/provolone blend. Finished with fresh Parmesan and served with your choice of d
Roasted chicken, fresh spinach and sun-dried tomatoes mixed with local goat cheese and garlic infused olive oil. Finished with fresh Parmesan and served with your choice of dipping sauce.
Wrap made with mixed greens, tomatoes, cucumbers, smoked bacon, roasted chicken, crumbled blue cheese, basil, scallions and balsamic dressing. Served with house made crisps.
Wrap made with romaine salad, fresh avocado, roasted chicken, shaved red onion and Dijon/lemon thyme olive oil dressing. Served with house made crisps.
Wrap made with white beans, cucumber, romaine, cherry tomatoes, black olives, feta cheese and lemon thyme olive oil dressing. Served with house made crisps.
Wrap made with our house made Caesar salad. Served with house made crisps.
Hot panini with prosciutto, fresh mozzarella, oven roasted cherry tomatoes and pesto.
Hot panini with house made meatballs, mozzarella/provolone blend, our signature sauce and basil.
Hot panini with roasted chicken, fresh mozzarella, shaved red onion, cherry tomatoes, artichoke hearts, arugula and mustard aioli spread.
Hot panini made with roasted eggplant, zucchini, summer squash, scallions, fresh basil, mozzarella/provolone blend and garlic tomato sauce.
Fresh baby spinach, roasted chicken, Fontina, cheddar and Parmesan cheese sauce. Made with penne rigate and served with house made organic focaccia bread.
Oven baked in our five cheese cream sauce. Made with penne rigate and served with house made organic focaccia bread.
Blend of spicy tomato sauce, braised onions, roasted red and yellow peppers and Parmesan cheese. Made with penne rigate and served with house made organic focaccia bread.
House made meatballs baked with ricotta, mozzarella/provolone blend, signature tomato sauce and fresh basil. Made with penne rigate and served with house made organic focaccia bread.
House made creamy vodka sauce, fresh mozzarella and cherry tomatoes finished with fresh basil. Made with penne rigate and served with house made organic focaccia bread.
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Rich and decadent chocolate goodness.
Vanilla gelato drizzled with homemade hot chocolate sauce and topped with candied nuts.
Locally made gelato atop a warm brownie finished with house made chocolate sauce and candied walnuts.
Rum flavored ladyfingers layered with mascarpone and espresso. Finished with Dutch cocoa.
A combination of on Main root beer and Firenze gelato.
Local vanilla gelato "drowned" in a shot of Rao's espresso coffee.
Please contact the restaurant for today's selections.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.