Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Made with fresh ingredients.
Made with fresh ingredients.
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No description available
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Chickpeas, tahini, garlic, lemon, cumin and extra virgin olive oil.
Parsley, cilantro, scallions and Greek yogurt.
Greek yogurt, cucumber, lemon, garlic and dill.
White cheeses, chili seeds and roasted red pepper. Spicy.
Jalapeno hummus, tzatziki, roasted eggplant and spicy cheese.
Calamari, jalapenos, onions, caper and lemon aioli sauce. Spicy.
House Recipe. Organic spinach and feta cheese.
Please call restaurant for daily soup selection.
Organic mixed greens, mushrooms, manouri cheese, orange slices and orange vinaigrette.
Tomatoes, cucumbers, green peppers, feta, onions, Kalamata olives and capers.
Organic kale, baby spinach, roasted beets, dry figs, blue cheese, hazelnuts, croutons and lime vinaigrette.
Organic baby spinach, black organic quinoa, dry apricots, candied walnuts and cherry tomatoes in a champagne lemon vinaigrette.
Organic free-range chicken, honey mustard and caper aioli sauce. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Grilled pork, thyme, lemon and tzatziki. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Organic lamb and beef, red wine, cumin, garlic and spicy feta sauce. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Chickpeas, herbs and spices with jalapeno hummus. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Ground lamb kefte, extra virgin olive oil, oregano and tzatziki. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Grilled shrimp, fresh oregano and caper aioli sauce. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Organic beef, Applewood bacon, Swiss cheese, tomatoes, lettuce, aleppo pepper ketchup and brioche bun. Wrapped in pita bread, stuffed with chopped Greek salad and traditional fries.
Organic free range chicken, honey mustard and thyme.
Marinated over 24 hours with olive oil and thyme. Served grilled on a stick with fresh parsley.
Organic grilled steak and organic vegetables.
Organic lamb and beef, red wine, cumin and garlic.
3 pieces of grilled shrimp, served on a stick with a lemon-oil marinated and fresh scallion.
Organic lamb, extra virgin olive oil, lemon and oregano.
Organic zucchini, beets, mushroom, onion and balsamic glaze.
100% organic beef, onions, parsley, oregano and tzatziki.
Mac and cheese balls, truffle oil and caper aioli sauce.
Organic white quinoa balls, mushrooms, roasted red pepper and hummus.
Chickpea balls, herbs, spices and jalapeno hummus.
Whole ear, extra virgin olive oil, smoked paprika and sea salt.
Grilled, onions, capers, roasted peppers and olive-lemon vinaigrette.
2 grilled organic free range chicken, honey mustard and thyme. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
Organic lamb and beef, red wine, cumin and garlic. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
Marinated with olive oil, lemon and fresh rosemary and served grilled on a stick. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
2 stix of organic grilled steak and organic vegetables. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
2 stix of organic lamb, extra virgin olive oil, rosemary and oregano. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
2 stix of grilled shrimp, extra virgin olive oil, lemon and oregano. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
2 stix of organic zucchini, beets, mushroom, onion and balsamic glaze. Includes two stix, chopped Greek salad, roasted rosemary potatoes, tzatziki sauce and whole-wheat pita bread.
With sea salt and oregano.
With feta cheese, oregano and sea salt.
With Parmesan cheese, truffle oil and basil.
Pan-seared, sesame and balsamic vinaigrette glaze.
Charred, caramelized onions and bacon.
Chickpeas, raisins, lime and extra virgin olive oil.
Rosemary, baby potatoes and feta sauce.
Organic spinach and lemon infused extra virgin olive oil.
Balsamic glaze and truffle oil.
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Rich Belgian chocolate, juicy dark chocolate cake and cardamon creme.
Home made phyllo walnuts rolls, honey and chocolate dip.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.