Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand-rolled daily, crispy and delicate, served with a Vietnamese-style sweet and sour sauce.
Hand-rolled daily, crispy and delicate, served with a Vietnamese-style sweet and sour sauce.
Large chicken wings tossed in our signature Thai sweet chili sauce and served with ginger lime dipping sauce. Contains nuts. Slightly spicy.
Steamed soybeans in the pod, served lightly salted. Gluten-free. Spicy salt available.
Crispy Vietnamese-style spring rolls hand wrapped daily, served in lettuce cups with a sweet and sour sauce.
Crispy Vietnamese-style spring rolls hand wrapped daily, served in lettuce cups with a sweet and sour sauce.
Seared chicken skewers served with a peanut dipping sauce and our signature Asian slaw. Contains nuts.
Our five signature favorites, chicken potstickers, Thai sticky wings, vegetable spring rolls, five spiced ribs and nutty noodles. Contains nuts.
Our special blend of chicken, vegetables and spices, served in cool, crisp lettuce cups, with plum hoisin and chili garlic sauces. Vegetarian tofu and gluten-free ingredients available.
Tender pork St. Louis-style ribs glazed with a hoisin plum BBQ sauce and served with our Asian slaw also available with a five-spiced rib rub. Contains nuts.
Tender pork St. Louis-style ribs glazed with a hoisin plum BBQ sauce and served with our Asian slaw also available with a five-spiced rib rub. Contains nuts.
Crisp tempura market fresh green beans served with our Japanese soy dipping sauce.
Fresh daily, pan-seared and served with mild chili plum dipping sauces.
Fresh daily, pan-seared and served with mild chili plum dipping sauces.
House-made crispy wontons filled with seasoned cream cheese and crab meat and served with sweet chili dipping sauce.
House-made crispy wontons filled with seasoned cream cheese and crab meat and served with sweet chili dipping sauce.
A tower of crisp wontons, sushi grade ahi tuna, avocado, red onion, scallion and sesame seeds, served with ginger-lime and Sriracha sauces. Slightly spicy.
Our signature slaw of fresh cabbage, carrots, onions, cilantro, red peppers, peapods, peanuts, crispy noodles and lime vinaigrette. Contains nuts.
Chilled thin egg noodles tossed with cucumbers, diced red peppers and crispy noodles in our special peanut vinaigrette. Contains peanuts.
White rice wok tossed with market fresh vegetables, egg and our special blend soy sauce and spices.
Pan-fried noodles with our house-made Chinese chicken broth and crisp wonton chips.
Our made-from-scratch chicken broth with wisps of eggs.
Grilled chicken breast on a bed of field greens, napa cabbage, vegetables, oranges and crispy wonton strips, tossed in our plum hoisin vinaigrette and lightly drizzled with a tangy peanut sauce. Cont
Wok seared sushi grade ahi tuna sashimi and grilled shiitake mushrooms served with mixed greens and apples in our signature wasabi soy vinaigrette.
Fresh flame-grilled salmon on a bed of field greens, tossed with fresh mango, red onions and toasted almonds in a light ginger soy vinaigrette. Contains nuts.
Flame-grilled chicken breast served on a bed of romaine lettuce, tossed with crunchy wontons in our signature sesame ginger Caesar dressing.
Flame-grilled jumbo shrimp served on a bed of romaine lettuce tossed with crunchy wontons in our signature sesame ginger Caesar dressing.
Crisp romaine lettuce tossed with crunchy wonton strips in our signature sesame ginger Caesar dressing.
Mixed greens, cucumbers and carrots tossed in our signature wasabi soy dressing.
Three of our signature roti prata breads stuffed with your choice of Thai BBQ chicken, beef, shrimp or tofu with a tangy cucumber salad and served with a side of fried rice.
Ahi tuna wok seared with Cajun spices and topped with our signature sweet wasabi sauce, served with garlic spinach and white or brown rice. Slightly spicy.
Pan-seared sea scallops served with brown rice, asparagus, shiitake mushroom and red pepper, simmered in miso broth and topped with garlic spinach.
Grilled jumbo shrimp with fire roasted vegetables, tossed in our Thai BBQ sauce and served with brown rice.
Two flame-grilled choice 4 oz. filet mignons topped with soy butter mushrooms and accompanied by grilled wasabi asparagus.
Flame-grilled, glazed with teriyaki sauce and served with stir-fried vegetables and white or brown rice. Gluten-free ingredients available.
Flame-grilled, glazed with teriyaki sauce and served with stir-fried vegetables and white or brown rice. Gluten-free ingredients available.
Flame-grilled and topped with mango salsa in a spicy citrus sauce served with brown rice. Slightly spicy.
Flame-grilled and topped with mango salsa in a spicy citrus sauce served with brown rice. Slightly spicy.
Fresh-grilled salmon topped with our Thai red curry sauce, served with steamed julienne vegetables and fried rice. Slightly spicy.
Flame-grilled salmon topped with shiitake mushrooms and our wasabi sauce. Served with garlic spinach and choice of white or brown rice.
Chilean sea bass pan-seared with a sweet miso glaze, served with sesame rice and tempura green beans.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with our Thai sweet chili sauce. Slightly spicy.
Stir-fry vegetables in a sweet soy ginger sauce, served with choice of white rice, brown rice or crispy glass noodles.
Fresh vegetables tossed in our vegetarian teriyaki sauce served with white or brown rice. Gluten-free ingredients available.
Thin rice noodles tossed with carrots, thinly sliced cabbage, bean sprouts, egg and chopped peanuts, in a classic Thai-style sweet sauce.
Flat wheat noodles tossed with stir-fry vegetables, Fresno peppers and fresh Thai basil in our spicy chili sauce. Very spicy.
Flat wheat noodles tossed with stir-fry vegetables and fresh Thai basil in our spicy red curry coconut sauce. Spicy.
Stir-fry vegetables, chili peppers and peanuts in a spicy brown sauce with your choice of white rice, brown rice or lo mein noodles. Spicy.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with broccoli, red and green peppers, onions, carrots, and pineapple in our sweet and tangy sauce.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with our mango sesame sauce, topped with sesame seeds and served with your choice of white or brown rice.
Flat wheat noodles, stir-fry vegetables and Thai basil in a spicy red curry sauce. Slightly spicy.
Stir-fry vegetables in a our spicy Szechuan sauce served with white or brown rice. Slightly spicy.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with broccoli and chili peppers in our classic spicy orange sauce. Slightly spicy.
Your choice of white or brown rice wok tossed with market fresh vegetables, egg and our special blend soy sauce and spices.
Grilled tofu with carrot, asparagus, avocados and mixed herbs rolled with sushi rice topped with chopped peanuts and served with peanut vinaigrette and chili oil. Contains peanuts.
Tempura shrimp rolled with cucumber and sesame rice topped with crisp tempura flakes and served with Sriracha lime and unagi sauce.
Sriracha spiced chunks of fresh ahi tuna and avocado rolled with seasoned rice and scallions. Slightly spicy.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with our Thai sweet chili sauce. Made to order with only the freshest vegetables and made from scratch sauces. Slightly spicy.
Stir-fry vegetables in a sweet soy ginger sauce, served with choice of white rice, brown rice or crispy glass noodles. Made to order with only the freshest vegetables and made from scratch sauces.
Fresh vegetables tossed in our vegetarian teriyaki sauce served with white or brown rice. Made to order with only the freshest vegetables and made from scratch sauces.
Flat wheat noodles tossed with stir-fry vegetables and fresh Thai basil in our spicy red curry coconut sauce. Made to order with only the freshest vegetables and made from scratch sauces. Spicy.
Flat wheat noodles tossed with stir-fry vegetables, Fresno peppers and fresh Thai basil in our spicy chili sauce. Made to order with only the freshest vegetables and made from scratch sauces. Very sp
Stir-fry vegetables, chili peppers and peanuts in a spicy brown sauce with your choice of white rice, brown rice or lo mein noodles. Made to order with only the freshest vegetables and made from scra
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with broccoli, red and green peppers, onions, carrots and pineapple in our sweet and tangy sauce. Made to order with only the freshest veg
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with our mango sesame sauce, topped with sesame seeds and served with your choice of white or brown rice. Made to order with only the fres
Thin rice noodles tossed with carrots, thinly sliced cabbage, bean sprouts, egg and chopped peanuts, in a classic Thai-style sweet sauce. Made to order with only the freshest vegetables and made from
Flat wheat noodles, stir-fry vegetables and Thai basil in a spicy red curry sauce. Made to order with only the freshest vegetables and made from scratch sauces. Slightly spicy.
Stir-fry vegetables in a our spicy Szechuan sauce served with white or brown rice. Made to order with only the freshest vegetables and made from scratch sauces. Slightly spicy.
Crispy fried tofu, chicken, shrimp or wok-seared beef tossed with broccoli and chili peppers in our classic spicy orange sauce. Made to order with only the freshest vegetables and made from scratch s
Your choice of white or brown rice wok tossed with market fresh vegetables, egg and our special blend soy sauce and spices.
Two of our signature roti prata breads stuffed with your choice of Thai BBQ chicken, beef, shrimp or tofu with a tangy cucumber salad and served with a side of fried rice.
Flame-grilled chicken glazed with teriyaki sauce served with stir-fry vegetables and white or brown rice.
Grilled tofu with carrot, asparagus, avocados and mixed herbs rolled with sushi rice topped with chopped peanuts and served with peanut vinaigrette and chili oil. Contains peanuts.
Tempura shrimp rolled with cucumber and sesame rice topped with crisp tempura flakes and served with Sriracha lime and unagi sauce.
Sriracha spiced chunks of fresh ahi tuna and avocado rolled with seasoned rice and scallions. Slightly spicy.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.