Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with cheese
with chicken
with pastrami
with steak
a beautiful platter with lobster tail, crab leg, two stuffed mushrooms, bacon-wrapped shrimp, fried shrimp, scallops with sliced avocado, tomatoes and lemon garnish (please allow 30 minutes)
toasted sourdough bread topped with melted mozzarella,romano, parmesan cheese and italian herbs
sautéed in win
bite-size pieces of tender beef, fish, shrimp, scallops,lightly breaded and deep fried to a golden brown,served with a spicy sauce, perfect for dipping
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large mushroom caps stuffed with seafood and a blend of herbs, spices and parmesan cheese, baked in lemon butter and topped with a delicate bernaise sauce
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in garlic butter
bite-size pieces of alaskan king crab legs sautéed in lemon butter and sherry wine
fried cheese, chicken fingers, fried potato skins, french fries and pastrami quesadilla
deep-fried calamari with marinara sauce
breaded and fried all white chicken filets, served with stevens barbeque sauce for dipping
large platter piled high with crispy corn tortilla chips, melted cheese, refried beans, salsa, guacamole, sour cream, jalapeños and black olives, served piping hot
with chicken
with steak
deep- fried cheese, smothered in our delicious marinara sauce
crisp iceberg wedge, bleu cheese crumbles, crisp bacon, tomato and chopped red onion topped with our bleu cheese dressing
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served with our own cheese croutons
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with hollandaise sauce
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with meat or marinara sauce
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spaghetti sautéed in mas homemade meat sauce with a touch of garlic topped with fresh mozzarella cheese then baked to perfection. two pieces of garlic bread and its goodnight to all.
shrimp, scallops & alaskan king crab sautéed in a garlic butter sauce on a bed of angel hair pasta, served with garlic cheesebread.
32oz. prime rib topped with sautéed onions and mushrooms. served with fresh vegetables and stevens double stuffed potato topped with bacon and cheese.
12oz. filet mignon topped with a fresh béarnaise sauce. placed next to over 16oz. of cracked alaskan king crab legs. served with fresh steamed vegetables.
greatest tasting chocolate cake on earth we heat it and send it out with a little vanilla bean ice cream and then you are on your own. god speed, my friend.
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center cut sirloin, broiled to your taste, served on the lite side upon request
the king of steaks, tenderloin of beef, served on the lite side upon request
top sirloin marinated with selective ingredients
served with au jus and creamy horseradish sauce, served on the lite side upon request
seasoned and served with mushroom sauce, served on the lite side upon request
sautéed skinless breast, teriyaki style or barbeque style, served on the lite side upon request
served fried, barbecued, or teriyaki style
oven browned, served with our special barbeque sauce, cole slaw and french fries
crisp bacon and grilled onions
served with mushroom sauce
sliced ortega chilies, avocado and jack cheese, served with salsa and sour cream
beef steak with vegetables and potatoes
top sirloin, teriyaki chicken breast and sauteed shrimp, served with rice pilaf and fresh vegetables
served with mushroom sauce
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sauteed onions and bacon
with mashed potatoes and vegetables
served with mushroom sauce
served fried, barbequed or teriyaki style
sauteed skinless breast of chicken teriyaki, barbeque or blackened style
blackened extra
chicken sauteed in olive oil, white wine and marinara sauce topped with aged mozzarella cheese
approximately 12oz. with mushrooms
approximately 22oz. with mushrooms
approximately 12 oz. served with mashed potatoes and mushrooms
two filet medallions of beef, bacon wrapped served with mushrooms and bernaise sauce
approximately 12 oz. new york cut, served with tomatoes, green pepper, onions, mushrooms and pepper sauce
approximately 10 oz. new york steak with mashed potatoes
top sirloin marinated with teriyaki sauce
served with au jus and creamy horseradish sauce
served with mashed potatoes and topped with a mushroom sauce
please allow 30 minutes
sauteed in wine sauce
please allow 30 minutes
veal sautéed in olive oil, white wine and marinara,topped with aged mozzarella cheese
oven-browned, served with barbecue sauce, french fries and cole slaw
served with baked potato and vegetables
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with tartar sauce
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sauteed in lemon butter with tartar sauce
with lemon butter and tartar sauce
golden fried with tartar sauce
sauteed in lemon and garlic butter with a touch of wine, served with rice pilaf and vegetables
with spicy sauce
served with fried shrimp, scallops and fried fish slices with cocktail sauce and tartar sauce
always fresh! have them sauteed, teriyaki, barbeque, veracruz, charbroiled or blackened
blackened extra
always fresh! have them sautéed, teriyaki, barbeque, veracruz, charbroiled or blackened.
blackened extra
always fresh! have them sautéed, teriyaki, barbeque, veracruz, charbroiled or blackened.
blackened extra
always fresh! have them sautéed, teriyaki, barbeque, veracruz, charbroiled or blackened.
blackened extra
always fresh! have them sautéed, teriyaki, barbeque, veracruz, charbroiled or blackened.
blackened extra
with tartar sauce
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sauteed in lemon-butter with tartar sauce
with lemon butter and tartar sauce
golden fried with tartar sauce
sautéed in lemon and garlic butter with a touch of wine, served with rice pilaf and vegetables
with spicy sauce
served with fried shrimp, scallops and fish stick with cocktail sauce and tartar sauce.
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with marinara sauce
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with chicken breast
with shrimp
with scallops
with steven's traditional sicilian sauce
with cream sauce
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with chicken breast
with shrimp
with scallops
and prime rib sunday cut
and filet mignon
and new york steak
and king crab legs
and tournedos of beef
and prime rib sunday cut
and filet mignon
and new york steak
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top sirloin, teriyaki chicken breast and fried shrimp, served with rice pilaf and fresh vegetables
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sunday cut
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sunday cut
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crisp iceberg wedge, bleu cheese crumbles, crisp bacon, tomato and chopped red onion, topped with our bleu cheese dressing
assorted of fresh steamed vegetables
a generous portion of seasoned albacore tuna salad, choice of dressing
fresh chicken, asparagus, egg, celery carrots and olives, choice of dressing
crisp iceberg and romaine lettuce, topped with sliced tomatoes, turkey, ham and cheese, asparagus spears and egg slices, choice of dressing
finely chopped bacon, turkey, avocado, tomato, lettuce and crumbled bleu cheese, tossed with vinaigrette dressing
seafood or shrimp, served on a bed of lettuce, topped with sliced egg, green pepper slices, tomato slices, olives and plenty of louie dressing
delicious fruits (fresh in season), with banana slices and pineapple, topped with sherbet or cottage cheese
with capers, chopped onions, egg, pickle and garnish
fresh greens tossed in an herb vinaigrette dressing, fresh tomatoes, feta cheese, cucumber, red onions and black olives, topped with a freshly grilled oregano-rubbed chicken breast
choice of chicken, turkey or salami choice of dressing
crisp hearts of romaine tossed with our own caesar dressing, garlic croutons and freshly grated parmesan.
with chicken
with shrimp or scallops
with crab
with salmon
with shrimp & scallops
assortment of fresh steamed vegetables
a generous portion of seasoned albacore tuna salad, choice of dressing
fresh chicken, asparagus, egg, celery, carrots, and olives, choice of dressing
crisp iceberg and romaine lettuce, topped with sliced tomatoes, turkey, ham and cheese, asparagus spears and egg slice, choice of dressing
finely chopped bacon, turkey, avocado, tomato, lettuce and crumbled blue cheese, tossed with vinaigrette dressing
seafood or shrimp, served on a bed of lettuce, topped with sliced egg, green pepper slices, tomato slices, olives and plenty of louie dressing
delicious fruit (fresh in season), with banana slice and pineapple, topped with sherbert or cottage cheese
with capers, chopped onions, egg, pickle and garnish
fresh greens tossed in an herb vinaigrette dressing, fresh tomatoes feta cheese, cucumber, red onions and black olives, topped with a freshly grilled oregano-rubbled chicken breast
choice of chicken, turkey or salami choice of dressing
crisp hearts of romaine tossed with our own caesar dressing, garlic croutons and freshly grated parmesan
with chicken
with shrimp or scallops
with crab
with salmon
with shrimp and scallops
on rye with potato salad and pickle spear
with cranberry sauce and potato salad
prime rib sliced with cottage cheese and sliced tomato
on rye with cole slaw and pickle spear
sliced breast of turkey, grilled bacon, ham, lettuce and tomato with potato salad
seasoned albacore, toasted bread, lettuce and tomato with potato salad
on your choice of toast, served with lettuce, tomato, potato salad and pickle spear
no. 1 - crab meat, crisp bacon, lettuce and tomato, no. 2 - ham, turkey and swiss cheese, no. 3 - bacon, lettuce and tomato, served with avocado and pickle spear
french fries, sliced onion, tomato, pickle spear and garnish
served on a french roll dipped in natural juice with french fries, cole slaw and garnish
served on a french roll dipped in natural juice with french fries, cole slaw and garnish
served on french roll dipped in natural juice with french fries, cole slaw and garnish
giblet gravy, mashed potatoes, vegetable du jour and cranberry sauce
rye and garnish, served with french fries and cole slaw
vegetable and mashed potatoes with brown gravy
served in natural juice with potatoes and vegetables
on buttered sourdough bread, served with french fries, pickle spear and cole slaw
on buttered sourdough bread, served with french fries, pickle spear and cole slaw
on buttered sourdough bread, served with french fries, pickle spear and cole slaw
corned beef, swiss cheese and sauerkraut on buttered rye, served with a pickle spear and potato salad
charbroiled breast lightly basted with our barbeque sauce, served with onions, lettuce, sliced tomatoes and cole slaw
served with onions, lettuce, sliced tomatoes and cole slaw
new york cut steak on toast, served with sliced tomato, french fries and topped with an onion ring and pickle spear
spaghetti, angel hair, fusilli (corkscrew), fetuccine (thick noodle)
marinara meat sauce, pesto, alfredo sauce, olive oil with garlic and caper sauce
mixed vegetables
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tampiqueña style, new york cut topped with ortega chilies and melted jack cheese
prepared a la mexicana with beans, rice and tortillas or american style with vegetables and french fries
a large boneless breast of chicken, smothered in mushrooms, melted cheese and a special ranchero sauce, topped with avocado slices
steak prepared mexican style, served with a cheese enchilada
three corn tortillas filled with fried white fish with cabbage and melted cheese
chile stuffed with cheese, topped with tomatoes, onions and spices, sauteed to a golden brown, served with rice and beans
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.