Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Beets, carrots, apples and ginger.
Apples, ginger and sweet potatoes.
Apples, cucumbers, celery, parsley, spinach and ginger.
Coconut water, blueberries, pineapples, yogurt and spinach.
Kale or spinach, pineapples, bananas and almond milk.
BCAA, almond milk, strawberries and bananas.
Chocolate almond milk, bananas, strawberries and organic peanut butter.
Pumpkin puree, almond milk, cinnamon, agave nectar, pumpkin spice and vanilla extract.
Garbanzo beans, tahini, garlic, Tamari soy sauce, olive oil, lemon juice, black pepper and salt. Gluten-free and vegan.
Albacore tuna, celery, red onions, cilantro, oil, lemon juice, pepper, salt, basil, thyme, oregano and scallions. Gluten-free.
Chicken, sesame oil, rice wine vinegar, sugar, Sambal, scallions, sliced toasted almonds, celery, carrots, salt and pepper. Gluten-free.
Organic butternut squash with organic tri-colored quinoa and cranberries. Gluten-free and vegan.
Chicken, mayo, onions and celery. Gluten-free.
Spinach, feta and fresh herbs mixed with Israeli couscous. Gluten-free.
House turkey, bacon, avocado, tomatoes and chipotle mayo with greens in a spinach wrap.
Organic chickpeas mashed with vegan mayo and fresh herbs on pumpernickel bread with roasted red peppers, bean sprouts and cucumbers.
Grilled chicken, Swiss, avocado, tomatoes and pesto on deli rye.
Gluten-free roast beef, Russian dressing, Swiss cheese and picked onions on a ciabatta roll. Gluten-free.
Local black beans, peppers, onions and garlic on whole wheat with roasted garlic aioli, bean sprouts and tomatoes. Gluten-free and vegan.
Organic kale, vegan Caesar dressing, tomatoes and house made croutons wrapped in a spinach wrap.
Spinach, cucumbers, red peppers and tzatziki dressing in a garlic wrap.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.