Menu With Price > Menu > Stephi's On Tremont > MA > Boston > 571 TREMONT STREET, Boston, MA

Stephi's On Tremont Prices in Boston, MA 02118

4.3 based on 172 votes
Stephi's On Tremont Logo
571 TREMONT STREET, Boston, MA
(617) 236-2063
Stephi's On Tremont Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Wild Mushroom Arancini New England Clam Chowder Soup

Thick and creamy with native clams, smokey bacon, potatoes, and herbs.

$9.00

Our House Salad

Baby arugula and spinach tossed with lemon olive oil vinaigrette and shaved parmesan cheese.

$11.00

Chef's Choice Soup

Made daily with the finest of ingredients.

$9.00

Salty Pretzel Crusted Crab Cake

Jumbo lump crab cake coated with crushed pretzel crust, served with tangy mustard aioli and celery root and tomato slaw.

$19.00

Duck Confit Spring Rolls

Tender duck, shredded vegetables, noodles, lemongrass, fresh ginger, and sweet chili wrapped in rice paper and pan fried, served with hoisin barbecue sauce.

$16.00

Warm Vermont Goat Cheese

Baked goat cheese, roasted garlic, and olives, served with toasted French bread.

$16.00

Ahi Tuna Tartare

Sashimi grade tuna served with sesame poached tomatoes, whipped avocado, chipotle chili soy sauce, and spicy mayonnaise.

$19.00

Baked Spinach & Artichoke Dip

A creamy combination of artichoke, spinach, sauteed onions, and smoked Gouda cheese, topped with toasted bread crumbs and served with baked lavash chips.

$16.00

Wild Mushroom Arancini

Crispy risotto balls with shiitake, cremini, and potabella mushrooms, topped with marinara sauce and Parmesan cheese.

$14.00

New England Mussels

Steamed in white wine broth with garlic confit, sofrito and lemon, served with a grilled baguette.

$18.00

New England Clam Chowder Soup (lunch)

Thick and creamy with native clams, smokey bacon, potatoes, and herbs.

$8.00

Our House Salad (lunch)

Baby arugula and spinach tossed with lemon olive oil vinaigrette and shaved parmesan cheese.

$9.00

Salty Pretzel Crusted Crab Cake (lunch)

Jumbo lump crab cake coated with crushed pretzel crust, served with tangy mustard aioli and celery root and tomato slaw.

$18.00

Duck Confit Spring Rolls (lunch)

Tender duck, shredded vegetables, noodles, lemongrass, fresh ginger, and sweet chili wrapped in rice paper and pan fried, served with hoisin barbecue sauce.

$14.00

Warm Vermont Goat Cheese (lunch)

Baked Goat cheese, roasted garlic, and olives, served with toasted French bread.

$14.00

Wild Mushroom Arancini (lunch)

Crispy risotto balls with shiitake, cremini and portabella mushrooms, topped with marinara sauce and Parmesan cheese.

$14.00

Baked Spinach & Artichoke Dip (lunch)

A creamy combination of artichoke, spinach, sauteed onions, and smoked Gouda cheese, topped with toasted bread crumbs and served with baked lavash chips.

$15.00

Ahi Tuna Tartare (lunch)

Sashimi grade tuna served with sesame poached tomatoes, whipped avocado, chipotle chili soy sauce, and spicy mayonnaise.

$17.00

New England Mussels (lunch)

Steamed in white wine broth with garlic confit, sofrito, and lemon, served with a grilled baguette.

$14.00

Sandwiches

Classic Stephi Burger (lunch)

Ground sirloin topped with cheddar cheese, caramelized onions, thick cut bacon, and saut?ed mushrooms on brioche bun, served with French fries.

$18.00

French Dip Sandwich (lunch)

Sliced prime rib, Swiss cheese, and tangy horseradish sauce, served on a toasted baguette with au jus and French fries.

$17.00

South End Grilled Vegetable Sandwich (lunch)

Marinated mixed vegetables and boursin spread, served on a grilled baguette with a side of mixed greens.

$15.00

Ranch Chicken Wrap (lunch)

Crispy chicken, applewood smoked bacon, lettuce, tomato, and Cheddar cheese with buttermilk dressing wrapped in a tortilla, served with ranch French fries.

$14.00

Open Face Thanksgiving Sandwich (lunch)

Roasted turkey, squash mayonnaise, mashed potatoes, cornbread stuffing, cranberry sauce, and gravy on toasted sourdough bread.

$19.00

Tuna Melt Sandwich (lunch)

Tuna salad with pickles, celery, grilled red onion, oven roasted tomatoes, iceberg lettuce, and Swiss cheese on an English muffin, served with old bay French fries.

$15.00

Poncherello Sandwich (lunch)

Fresh roasted turkey breast with fresh avocado, applewood smoked bacon, Bibb lettuce, Boursin cheese, red pepper jelly, and chipotle aioli served on multigrain with Southwestern potato salad.

$15.00

Spicy Vegetable Power Wrap (lunch)

Whole grain tortilla rolled with sriracha hummus, chopped romaine, edamame, toasted sunflower seeds, bean sprouts, diced tomato, shredded carrots, and balsamic vinaigrette. Served with mixed greens.

$14.00

Short Rib Steak & Cheese Sandwich (lunch)

Braised short rib with sauteed peppers and onions topped with house made cheese sauce, served on a toasted baguette with potato chips.

$16.00

Stephi's Signature Salads

Crunchy Vegetable Salad

A healthy and fresh mix of thinly sliced carrots, sweet cucumbers, celery, shaved cauliflower, red peppers, and Feta cheese, tossed with baby arugula and lemon vinaigrette. Add grilled chicken or 4 g

$19.00

Stephi's Caesar Salad

Hearts of romaine, focaccia croutons, and creamy Caesar dressing, topped with shaved parmesan. Add blackened chicken breast, blackened shrimp, or blackened skirt steak for an additional charge. All a

$15.00

Roast Turkey Club Goes Salad

House roasted turkey, aged cheddar cheese, smokey bacon, thick sliced tomato, ripe avocado, and brioche croutons, served with romaine and iceburg lettuces and whole grain mustard vinaigrette.

$20.00

Cobb Salad

Grilled chicken, corn, tomatoes, egg, cheese, red onion, bacon, avocado, and romaine lettuce, tossed with Bleu cheese dressing in a crispy flour tortilla shell.

$17.00

Miso Glazed Salmon Salad

Pan seared fresh Atlantic salmon, shaved romaine, pickled vegetables, sesame seaweed salad, sliced avocado, and fried ginger, served with sesame honey vinaigrette and ponzu.

$21.00

Pecan Goat Cheese Fritter Salad

Served over field greens with spiced pecans, ripe sliced pears, brioche croutons, and balsamic vinaigrette. Add grilled chicken or 4 grilled shrimp for an additional charge.

$20.00

Asian Yellowfin Tuna Salad

Pan seared tuna served with fresh field greens, wok charred peppers, sesame green beans, shredded cucumber, and pickled onions, tossed in lemon vinaigrette with wasabi aioli, sweet soy, and crispy wo

$23.00

Crunchy Vegetable Salad (lunch)

Healthy and fresh mix of thinly sliced carrots, sweet cucumbers, celery, shaved cauliflower, red peppers, and Feta cheese, tossed with baby arugula and lemon vinaigrette. Add grilled chicken or 4 gri

$16.00

Stephi's Caesar Salad (lunch)

Hearts of romaine, focaccia croutons, and creamy caesar dressing, topped with shaved parmesan. Add blackened chicken breast, blackened shrimp, or blackened skirt steak for an additional cahrge. All a

$14.00

Roast Turkey Club Goes Salad (lunch)

House roasted turkey, aged Cheddar cheese, smokey bacon, thick sliced tomato, ripe avocado, and brioche croutons, served with romaine and iceburg lettuces and whole grain mustard vinaigrette.

$18.00

Cobb Salad (lunch)

Grilled chicken, corn, tomatoes, egg, cheese, red onion, bacon, avocado, and romaine lettuce, tossed with Bleu cheese dressing in a crispy flour tortilla shell.

$16.00

Newbury Street Chunky Chicken Salad (lunch)

A classic since 1994. Roasted chicken, mayonnaise, toasted almonds, and capers one a bed of field greens with sliced tomatoes and Irish soda bread.

$17.00

Miso Glazed Salmon Salad (lunch)

Pan seared fresh Atlantic salmon, shaved romaine, pickled vegetables, sesame seaweed salad, sliced avocado, and fried ginger served with sesame honey vinaigrette and ponzu.

$19.00

Pecan Goat Cheese Fritter Salad (lunch)

Served over field greens with spiced pecans, ripe sliced pears, broiche croutons, and balsamic vinaigrette. Add grilled chicken or 4 grilled shrimp for an additional charge.

$18.00

Asian Yellowfin Tuna Salad (lunch)

Pan seared tuna served with fresh field greens, wok charred peppers, sesame green beans, shredded cucumber, and pickled onions, tossed in lemon vinaigrette with wasabi aioli, sweet soy, and crispy wo

$19.00

Entrees

Our Famous Meatloaf (lunch)

Stuffed with cheddar cheese and served with garlic mashed potatoes, haricot verts, and mushroom gravy.

$19.00

Farm Fresh Egg Omelet (lunch)

Three farm fresh eggs with artichokes, spinach, and Boursin cheese, served with house dressed greens.

$15.00

Smokey Bacon Macaroni & Cheese (lunch)

Baked macaroni with hand cut bacon, gruyere, cheddar, parmesan and romano, topped with buttery bread crumbs.

$20.00

Rigatoni Bolognese (lunch)

Rigatoni pasta with ragout of veal, beef, pork, and a touch of cream, topped with Parmesan cheese and served with garlic bread.

$18.00

Chicken Pot Pie (lunch)

A creamy combination of roasted chicken, peas, carrots, and pearl onions under a sage crust.

$18.00

Grilled Mole Spiced Chicken Quesadilla

Stuffed with charred poblano chili peppers, black bean and corn salsa, cilantro, and monterey jack cheese, served with guacamole, pico de gallo, and sour cream.

$16.00

Wild Mushroom Flatbread (lunch)

Topped with roasted portobello, crimini and shitake mushrooms, arugula, ricotta cheese and a drizzle of truffle oil.

$13.00

Herb Roasted Haddock (lunch)

Served over creamy corn chowder with roasted potatoes, buttermilk onion strings, and marinated tomatoes.

$20.00

Pan Seared Sea Scallops (lunch)

Served in a light broth with cannellini beans and escarole, finished with lemon herb vinaigrette.

$20.00

Comfort Food

Our Famous Meatloaf

Stuffed with cheddar cheese and served with garlic mashed potatoes, haricot verts, and mushroom gravy.

$24.00

Shepherd's Pie

Roasted half squash layered with ground beef, caramleized onions, butternut squash, and corn topped with creamy mashed potatoes, served with sauteed spinach, and brown gravy.

$28.00

Classic Stephi Burger

Ground sirloin topped with cheddar cheese, carmelized onions, thick bacon, and saut?ed mushrooms on brioche bun, served with French fries.

$20.00

Smokey Bacon Macaroni & Cheese

Baked macaroni with hand cut bacon, Gruyere, Cheddar, Parmesan, and Romano, topped with butter bread crumbs.

$21.00

Our Traditional Mac & Cheese

No description available

$20.00

Chicken Pot Pie

A creamy combination of roasted chicken, peas, carrots, and pearl onions under a sage crust.

$20.00

Chicken Parmesan

Tender chicken breast coated in Parmesan and seasoned bread crumbs, served over rigatoni pasta with marinara sauce and melted Mozzarella cheese.

$24.00

Open Face Thanksgiving Sandwich

Roasted turkey, squash mayonnaise, mashed potatoes, cornbread stuffing, cranberry sauce, and gravy on toasted sourdough bread.

$20.00

Dinner Entrees

Steak Frites

Served over Parmesan sage French fries with house steak butter.

$26.00

Lamb Chops

Marinated in a blend of mediterranean spices, grilled and served with curried cauliflower, basmati rice, and house made tzatziki.

$27.00

Rigatoni Bolognese

Rigatoni pasta with ragout of veal, beef, pork, and a touch of cream, topped with parmesan cheese and served with garlic bread.

$24.00

Cider PGlazed Pork Loin

Slow roasted pork loin served with braised cipollini onions, baby carrots, and herb roasted potatoes.

$26.00

Brick Pressed Half Chicken

Marinated half chicken cooked under a brick, served with bacon sauteed brussels sprouts, whipped butternut squash, and thyme jus.

$25.00

Crispy Duck Breast

Served with butternut squash risotto, spicy broccolini, and fig jam.

$26.00

Herb Roasted Haddock

Served over creamy corn chowder with roasted potatoes, buttermilk onion strings and marinated tomatoes.

$25.00

Maple Ginger Salmon

Pan seared faroe island salmon glazed with maple ginger sauce, served with a brussels sprout and sweet potato gratin.

$28.00

Pan Seared Sea Scallops

Served in a light broth with cannellini beans and escarole, finished with a lemon herb vinaigrette.

$28.00

Afternoon Appetizers

New England Clam Chowder Soup

Thick and creamy wih native clams, smokey bacon, potatotes, and herbs.

$8.00

Our House Salad

Baby arugula and spinach, tossed with lemon olive oil vinaigrette and shaved Parmesan cheese.

$9.00

Warm Vermont Goat Cheese

Baked Goat cheese, roasted garlic, and olives served with toasted French bread.

$14.00

Duck Confit Spring Rolls

Tender duck, shredded vegetables, noodles, lemongrass, fresh ginger, and sweet chili wrapped in rice paper and pan fried, served with hoisin barbecue sauce.

$14.00

Ahi Tuna Tartare

Sashimi grade tuna served with sesame poached tomatoes, whipped avocado, chipotle chili soy sauce, and spicy mayonnaise.

$17.00

Chef's Choice Soup

Made daily with the finest of ingredients.

$8.00

Stephi's Signature Afternoon Salads

Stephi's Caesar Salad

Hearts of romaine, focaccia croutons, and creamy caesar dressing, topped with shaved parmesan. Add blackened chicken breast, blackened shrimp, or blackened skirt steak for an additional cahrge. All a

$18.00

Roast Turkey Club Goes Salad

House roasted turkey, aged Cheddar cheese, smokey bacon, thick sliced tomato, ripe avocado, and brioche croutons, served with romaine and iceberg lettuce and whole grain mustard vinaigrette. Add gril

$18.00

Pecan Goat Cheese Fritter Salad

Served over field greens with spiced pecans, ripe sliced pears, brioche croutons, and balsamic vinaigrette. Add grilled chicken or 4 grilled shrimp for an additional charge.

$18.00

Crunchy Vegetable Salad

Healthy and fresh mix of thinly sliced carrots, sweet cucumbers, celery, shaved cauliflower, red peppers, and Feta cheese, tossed with baby arugula and lemon vinaigrette. Add grilled chicken or 4 gri

$16.00

Newbury Street Chuncky Chicken Salad

A Classic since 1994. Roasted chicken, mayonnaise, toasted almonds, and capers on a bed of field greens with sliced tomatoes, and Irish soda bread. Add grilled chicken or 4 grilled shrimp for an add

$17.00

Asian Yellowfin Tuna Salad

Pan seared tuna served with fresh field greens, wok charred peppers, sesame green beans, shredded cucumber, and pickled onions, tossed in lemon vinaigrette with wasabi aioli, sweet soy, and crispy wo

$19.00

Afternoon Sandwiches

Classic Stephi Burger

Ground sirloin topped with Cheddar cheese, caramelized onions, thick cut bacon, and sauteed mushrooms on brioche bun, served with French fries.

$17.00

Tuna Melt Sandwich

Tuna salad with pickles, celery, grilled red onion, oven roasted tomatoes, iceberg lettuce, and Swiss cheese on a freshly baked stone and skillet English muffin, served with old bay French fries.

$15.00

Spicy Vegetable Power Wrap

Whole grain tortilla rolled with sriracha hummus, chopped romaine, edamame, toasted sunflower seeds, bean sprouts, diced tomato, shredded carrots, and balsamic vinaigrette. Served with mixed greens.

$14.00

Ranch Chicken Wrap

Crispy chicken, applewood smoked bacon, lettuce, tomato, and Cheddar cheese with buttermilk dressing wrapped in a tortilla, served with ranch French fries.

$14.00

South End Grilled Vegetable Sandwich

Marinated mixed vegetables and boursin spread, served on a grilled baguette with a side of mixed greens.

$15.00

Stephi's Beverage

Famous Bloody Mary Mix (bottle)

Non-alcoholic.

$9.00

Dinner Sides

Bacon Sauteed Brussels Sprouts

No description available

$8.00

Haricot Verts

No description available

$7.00

Tower of Onion Rings

No description available

$9.00

Sage Parmesan Fries

No description available

$7.00

Garlic Mashed Potatoes

No description available

$7.00

Crispy Rice

No description available

$8.00

Curried Cauliflower

No description available

$7.00

Desserts

New York Style Cheesecake

Topped with strawberries and house whipped cream.

$11.00

Fudgy Brownie Bread Pudding

With hot fudge, creme anglaise, and vanilla ice cream.

$11.00

Peach & Blueberry Cobbler

Served warm with vanilla ice cream.

$11.00

Seasonal Sorbet Trio

Served with a chocolate almond orange biscotti.

$11.00

Caramelized Apple Bread Pudding

Served warm with caramel sauce and vanilla ice cream.

$11.00

Boston Cream Pie

A Boston Classic! Two layers of golden sponge cake filled with pastry cream and topped with chocolate sauce.

$11.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading