Restaurant Menu

Appetizers

Creole Fries

Crispy shoestring cut potato fries seasoned with cajun spices. Service with cajun mayo

Fabulous Crab Cakes

Our homemade crab cakes fried golden brown and served with lemon dill tartar sauce

Beer Battered Fried Pickles

Served with remoulade sauce

Beer Battered Onion Rings

Tossed with cajun spices, served with spicy cajun mayo

Sweet Potato Fries

Lightly battered and deep fried. Served with cajun mayo

Beer Batter Catfish Fingers

Served with cajun tartar sauce

Cheese Curds

Lightly battered wisconsin cheddar cheese. Served with cajun mayo

Bacon Cheddar Cheese Curds

Lightly battered wisconsin cheddar and bacon deep fried to a golden brown

Cajun Gumbo

A flavorful, thick stew made with okra, onions, bacon and celery over rice. Add vegetables, chicken, tofu, crawfish, andouille sausage or shrimp

Cheesy Portabella

Two fresh portabella mushrooms in a buttermilk bath with a seasoned breading. Fried, stuffed with cilantro, pesto and mozzarella cheese

Portabella - Artichoke & Spinach Dip

Served with fresh baked french bread or blue corn tortilla chips

Quesadilla

Chicken, cheddar cheese, red beans and rice layered between two flour tortillas. Topped with shredded lettuce, red onions, sour cream, guacamole and chili sauce

Nachos

Served warm with homemade cheese sauce, dirty rice, grilled chicken, roasted red peppers, sour cream and guacamole

Cornbread

Served with honey butter

French Bread

Served with jalapeno butter

Salads

Beet Salad

Beets, onions, walnuts and bleu cheese sauteed and served over a bed of fresh spinach

Madison Street Garden Salad

Romaine, tomato, cucumber, red onion and croutons with a choice of dressing

Smoked Pepper Caesar Salad

Romaine lettuce tossed in cajun caesar dressing with parmesan and croutons

Tuscan Kale Salad

Shredded kale tossed in a lemony parmesan vinergeratte, topped off with toasted bread crumbs and parmesan cheese

Wilted Spinach Salad

Served over smashed potatoes with hot bacon dressing. Topped with bleu cheese, carrots, banana peppers, and red onions

Sandwiches

Grilled Chicken Pesto Stella Style

Grilled chicken breast topped with caramelized onions and red peppers, tomato slice, romaine, swiss cheese and a pesto mayo sauce

Southern Fried Chicken Sandwich

Chicken breast with a beer batter

Catfish Sandwich

Fried mississippi catfish with a beer batter

Rosemary Parmesan Fried Chicken Sandwich

Chicken breast coated with rosemar, parmesan and panko breadcrumbs. Topped with swiss cheese and jalapeno bacon

Portabella Blue Sandwich

A fresh portabella mushroom dredged in buttermilk and seasoned breading, then fried. Topped with blue cheese and caramelized onions

BLT Salmon Sandwich

A grilled 4 oz. salmon filet topped with bacon, lettuce and tomato

Pulled Pork Sandwich

One third pound of sweet, smokey pulled pork

Pesto Chicken Wrap

Sliced chicken tossed in pesto with tomatoes, mozzarella cheese, and romaine all rolled up in a sun dried tomato tortilla. Served warm

Shrimp Po'boy Stella Style

Deep fried shrimp, tomato slices, romaine, pickle chunks and cajun tartar sauce on a hoagie bun

Crabby BLT

Our famous crab cake burger size with layers of bacon, tomato slices, romaine and guacamole on a ciabatta bun

Burgers

Choose a potato bun or pretzel bun topped with banana peppers, lettuce, red onion and tomato

House Burger

Half pound beef burger

Black Bean Burger

A blend of black beans, brown rice, onion and corn

Dinners

Bourbon Street Scallops

Sea scallops in a sweet bourbon sauce with jalapeno bacon. Served with brown rice or smashed potatoes and a side of steamed vegetables

Blackened Tuna with a Citrus Rum Sauce

8 oz Ahi tuna grilled medium rare topped with citrus rum sauce. Served with steamed vegetables and a choice of : dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries

Blackened Catfish or Blackened Chicken

Two boneless skinless chicken breasts or catfish fillets with a traditional dry blackened seasoning. Served with steamed vegetables and a choice of: dirty rice, smashed potatoes, brown rice, red bean

Blue Angel Pasta

Artichokes, roasted red peppers, mushrooms, garlic and jalapeno bacon sauteed in olive oil. Tossed with angel hair pasta and crumbled blue cheese. Add chicken, shrimp, tofu, or andouille sausage

Cajun Pasta

A mix of fresh vegetables, pear tomatoes, hint of cream and cajun spices tossed with fettuccine. Add chicken, shrimp, tofu, andouille sausage or crawfish

Char Rubbed Beef Medallions

Beef medallions rubbed with cajun spices, grilled medium rare and served in a creole browon sauce. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans a

Maple Rum Carmelized Chicken

A broiled boneless chicken breast seasoned with cayenne pepper and topped with maple caramelized walnuts, jalapeno bacon, mushrooms, and spinach. Served with steamed vegetables and a choice of red be

Guinness Rack of Ribs

Slow cooked pork ribs with a cajun rub slathered with spicy guinness bbq sauce and finished on the grill. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red

Gumbo

A thick, flavorful Cajun stew with chicken, shrimp, crawfish, andouille sausage, jalapeno bacon, okra, diced onions and celery. Served over brown rice

Jambalaya

Shrimp, andouille sausage, crawfish, pear tomatoes and a mix of fresh vegetables with a spicy creole sauce. Tossed with brown rice. Available with fettuccine

New York Strip

12 oz. Strip steak grilled medium rare and topped with chipotle butter. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries

Pasta Rockefeller

Your choice of chicken, shrimp, tofu or andouille sausage with spinach and portabella mushrooms in a garlic white wine cream sauce

Pepper Shrimp Pasta

Roasted red peppers and shrimp sauteed in a garlic white wine sauce, tossed in angel hair pasta and topped with parmesan cheese

Rosemary Parmesan Fried Chicken

Two boneless skinless chicken breasts with a rosemary and Parmesan breading. Served with steamed vegetables and a choice of dirty rice, smashed potatoes, red beans and rice or creole fries

Salmon with Lemon Dill Sauce

8 oz. Atlantic salmon, broiled. Topped with a creamy lemon dill sauce. Served with steamed vegetables and a choice of: dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries

Shrimp Creole

Shrimp sauteed in spicy creole sauce with diced onions and celery. Served over steamed brown rice

Southern Fried Chicken or Catfish

Two boneless skinless chicken breasts or catfish fillets in crisp beer batter. Served with steamed vegetables a choice of: dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries

Sweet Bourbon Pasta

Andouille sausage, portabella mushrooms, artichoke hearts, jalapeno bacon and fettuccine tossed in a creamy bourbon sauce

Texas Heat Mac and Cheese

Pasta with cheddar and monterey jack joined with andouille sausage. Topped with panko and hot sauce

Volcano Pork Shank

One pound pork shank slow roasted in a BBQ balsamic sauce. Served with steamed vegetables and a choice of: dirty rice, smashed potatoes, brown rice, red beans and rice or creole fries

Stella Blues Prices in Eau Claire, WI 54703

Hours of Operation