Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand breaded jumbo shrimp fried to a golden brown and served with a blueberry soy & pinacolda sauce
Sauteed with fresh basil, roasted red peppers and caramelized onions, garnished with parmesan cheese, served with spicy marinara
Golden fried green tomatoes layered between fire roasted shrimp and finished with a tomato chipotle sauce
Spicy breading deep-fried served with spicy cocktail sauce & creamy remoulade
Deep-fried in a crack-peppery batter
Served with toasted pita points
Sesame seared rare over wakame seaweed salad dressed with wasabi aioli & balsamic gloss
Plump jumbo shrimp served with spicy cocktail sauce
Plump gulf shrimp marinated in citrus and old savannah spice grilled to perfection, served with spicy cocktail sauce & creamy maroulade sauce
Grilled chicken with monterey jack & cheddar cheese served over our award winning BBQ sauce & topped with scallions
Meal sized portion of fresh mixed garden greens, crisp cucumber, tomato & croutons
Grilled chicken served over a crisp spring mix, tossed with scallions, roasted red peppers, cucumbers, fried wontons and a sesame ginger vinaigrette
Fresh tomatoes layered between fresh mozzarella & basil, finished with a balsamic glaze
Grilled fresh salmon atop our ceasar salad
Lemon peppered, sliced thin over mixed greens with tomato, cucumber & topped with monterey jack & cheddar cheese
Tenderloin served medium rare over mixed greens with portabella mushrooms, scallions & crumbled bleu cheese
Served cold or warm. Fried oysters served over crisp romaine with tomato & lemon wedge with a creole vinaigrette
Served cold or warm. Chicken breast tenderloins atop a garden salad with tomato, cucumbers, mixed cheeses & croutons
Served cold or warm. Crisp romaine, tomato, parmesan & croutons
Served cold or warm. Lemon pepper seasoned
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Served with white corn tortillas
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Add grilled voodoo shrimp for $5.00
Combination of the strip loin & filet
Heartsmart, when prepared without oils and seasoning. A classic charbroiled tenderloin. Add grilled voodoo shrimp for $5.00
Add grilled voodoo shrimp for $5.00
Bone in & charbroiled to perfection
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Served with creamy mustard sauce & au jus
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Served with andouille sausage & taso ham
Danish baby back pork ribs brushed with our award winning BBQ sauce
Basted in lemon butter
Grilled chicken in a jalapeno cream salsa with mixed cheeses, wrapped and baked to perfection
Two 6 oz broiled lobster tails
Medium rare with new orleans crawfish butter
Marinated 24 hours in our award winning BBQ sauce.
In lemon & herbs with a creamy citrus aioli
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Maryland blue lump crab meat with fresh mango & roasted red pepper aioli
A new orleans favorite with chicken, shrimp andouillee sausage & crawfish over rice
Pan seared, served over a bed of rice smothered in spicy cajun sauce
Chili rub, grilled chicken sauteed with sugar peas in a pepper jack cheese sauce
"Heartsmart", when prepared without oils and seasoning. Sauteed with garlic infused oil & chardonnay
"Heartsmart", when prepared without oils and seasoning. Sauteed with garlic infused oil & chardonnay
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Maryland blue lump crabmeat with red pepper aioli
American cheese, lettuce, tomato, onion - add cajun spice for $0.50
Lemon-herb marinated salmon, grilled and served on french bread with aioli sauce with lettuce and tomato
Lemon butter basted on French bread with lettuce and tomato
Served with pepper jack cheese on sour dough bread with lettuce and tomato
Fried oysters on french bread with lettuce and tomato served with remoulade sauce
With cajun fried onion rings
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Served with cinnamon butter
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Deep fried banana coconut crusted topped with vanilla ice cream, caramel & grand mamier sauce
Deep fried cheesecake filled tortilla with caramel and chocolate sauce
Served with warm bourbon sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.