Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled, medium spiced chicken wings with a smoky flavor and a hint of sweet chili glaze. Served with baby carrots and ranch dressing.
A spicy habanero sauce heats up these grilled chicken wings. Served with carrots and ranch dressing. Spicy.
Fresh cut corn tortillas lightly fried to order, piled high and topped with chili and pulled pork, Jack and cheddar cheese, chopped tomatoes, red onions, sour cream, cilantro, and avocado.
Lightly fried, then basted with a sweet and spicy Asian sauce. Pork wings. Spicy.
Thick cut, cherrywood-smoked bacon, basted with maple syrup and brown sugar then slowly baked until caramelized.
Spinach and artichokes, blended with cheese and garlic, then topped with a tangy tomato relish. Served with crispy tortilla chips.
3 mini-brioche bun sandwiches with tender BBQ pulled pork, caramelized onions, and roasted shallot mayo.
3 Angus beef burgers on mini-brioche buns. Served with crisp lettuce, tomato, pickles, and red onions on the side.
3 Angus beef burgers and American cheese on mini-brioche buns. Served with crisp lettuce, tomato, pickles and red onions on the side.
Tender chicken breasts hand-breaded and lightly fried.
Fries topped with cheddar and Jack cheeses.
Fries topped with cheddar and Jack cheeses, hearty, homemade beef and pork chili, sour cream, and green onions.
Fresh, lightly fried corn tortilla chips with our roasted tomato salsa.
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Thin, lightly battered onion strings.
Fresh cut, thin and crispy potato chips prepared to order.
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Tomatoes blended with cream and spices.
Chicken, tomatoes and black beans topped with tortilla strips, Monterey Jack cheese, cilantro and avocado.
Housemade chili with beef, pork, beans and spices.
A classic romaine and iceberg lettuce mix, red cabbage, cucumber, red onion, grape tomatoes, carrots, croutons and your choice of dressing.
Chilled romaine lettuce, fresh Parmesan cheese, and oven-baked crisp croutons, tossed with our house-made Caesar dressing.
Butter lettuce, mixed grains, red quinoa, red rice, bell peppers, roasted tomatoes, carrots, petite peas, shallots and roasted garlic, with grilled chicken, avocado, and cilantro, tossed with our swe
Fresh iceberg and romaine lettuce tossed with tender grilled chicken breast, grape tomatoes, jicama, black beans, cilantro, and Jack cheese in creamy barbecue dressing then topped with our crispy oni
Fresh spinach with grilled chicken breast, Applewood smoked bacon, avocado, red onions, dried cranberries, walnuts, and Point Reyes bleu cheese tossed with our house-made cranberry walnut dressing.
Grilled chicken breast tossed with napa cabbage, red cabbage, carrots, water chestnuts, green onion, roasted red peppers, toasted almonds, toasted sesame seeds, wonton strips, and our house-made Asia
3 wedges of iceberg lettuce, topped with Applewood smoked bacon, hard boiled egg, Point Reyes bleu cheese, fresh Roma tomatoes, dried cranberries, candied pecans, and our creamy herb dressing.
Honey smoked salmon, roasted red pepper, dried sweet corn, currants, toasted pepitas and mixed grains on a bed of butter lettuce with creamy herb dressing.
Crispy tried chicken tenders combined with butter lettuce, pepper jack cheese, avocado, jicama, red onion, roasted red pepper, dried sweet corn, cilantro. black beans, crisp tortilla strips and South
Flat iron steak, spring lettuce mix, Point Reyes bleu cheese, sun-dried tomatoes, cucumber, red onion, toasted pepitas, bleu cheese and balsamic vinaigrette, topped with crispy onion strings.
Crisp, chilled romaine lettuce, feta cheese, fresh Roma tomatoes, cucumber, red onion and Kalamata olives tossed lightly with our champagne vinaigrette.
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Thinly sliced prime rib, roasted to medium rare, on a rustic French roll topped with caramelized onions. Served with horseradish sauce and au jus on the side.
Braised short ribs with caramelized onion, Roma tomato, green leaf lettuce, onion strings and horseradish mayo on a rustic French roll. Served with coleslaw.
Thinly-sliced pastrami on marble rye with pickles, coleslaw, and spicy brown mustard. Spicy.
Tender barbecue pulled pork piled on a brioche bun with coleslaw and crispy onion strings.
A blackened chicken breast paired with roasted red pepper aioli, red onions, fresh Roma tomatoes and green leaf lettuce on a whole wheat bun.
A tender, charbroiled chicken breast stacked with pepper jack cheese, roasted poblano pepper, grilled tomato, avocado, and black bean mix. Served on a brioche bun with roasted red pepper aioli.
A grilled chicken breast topped with green leaf lettuce, Point Reyes bleu cheese, bacon, avocado, and tomatoes on a fresh brioche bun with garlic aioli.
1 Angus beef patty, green leaf lettuce, fresh Roma tomatoes, pickles and our signature Stacked sauce on a brioche bun.
2 patties, 1/3 lb. total, of fresh Angus beef, seared on our grill and sandwiched between layers of cheddar and American cheese, caramelized onions, and pickles. Served on a soft potato bun with Stac
Angus beef on a brioche bun with roasted shallot mayo, topped with bleu cheese, Applewood smoked bacon and crispy onion strings with a drizzle of balsamic glaze.
Angus beef topped with Swiss cheese, Applewood smoked bacon, a fried egg and our homemade potato chips. Served on a fresh pretzel bun with roasted red pepper aioli.
Grilled Angus beef topped with cheddar cheese, Applewood smoked bacon, tomato, onion strings and our barbecue sauce on a brioche bun.
Angus beef covered with pepper jack cheese, topped with roasted poblano pepper, grilled tomato, grilled onion, and our zesty roasted red pepper aioli. Served on a brioche bun.
Spicy ghost pepper Angus beef patty with red onion, tomato, green leaf lettuce and tangy peppadew sauce. Served on a brioche bun. Spicy.
Fresh, Angus beef patty with tomato, red onion and green leaf lettuce, spiced with jalapenos bacon, pepper jack cheese, chipotle mayo, then sprinkled with jalapenos for even more heat.
Angus beef topped with toasted Parmesan breadcrumbs, Stacked mac 'n' cheese, Applewood smoked bacon, Roma tomato and red onion on a brioche bun.
Angus beef patty topped with Jack cheese, Canadian bacon, grilled fresh pineapple, tomato, red onion and teriyaki pineapple sauce on a brioche bun.
Tender, flavorful pastrami tops this Angus burger along with Swiss cheese, coleslaw, pickles, and spicy brown mustard on a pretzel bun. Spicy.
A juicy turkey burger smothered with Jack cheese then topped with green leaf lettuce, fresh Roma tomato and cranberry mayo.
Fresh ground, moist salmon burger accompanied by Dijon horseradish dill sauce, green leaf lettuce, fresh Roma tomato and red onion between a brioche bun.
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Fresh, creamy burrata cheese, mozzarella, fresh Roma tomato and fresh basil.
Tender pieces of chicken breast marinated in our tangy, spicy wing sauce, mozzarella cheese, green onions and roasted red and green peppers. Drizzled with Sriracha sauce. Spicy.
Tender, flavorful pastrami, mozzarella and Swiss cheese, dill pickles and house-made garlic sauce, then drizzled with a spicy brown mustard. Spicy.
Grilled chicken breast, cranberry sauce, fresh rosemary, mozzarella cheese, smoked Gouda cheese and Brie.
Mac 'n cheese, mozzarella, bleu cheese, topped with crisp Applewood smoked bacon and Italian breadcrumbs.
Garlic sauce with blackened shrimp, mozzarella cheese, fresh Parmesan cheese, roasted red peppers and green onions.
Classic pepperoni, fresh meatballs and pork andouille topped with mozzarella cheese, our pizza sauce and roasted red and green peppers.
Grilled chicken breast atop basil pesto sauce with mozzarella and feta cheese, sun-dried tomatoes and plump Kalamata olives.
Tender pulled pork smothered in BBQ sauce, over a duo of mozzarella and smoked Gouda cheeses, topped with pico de gallo, crunchy onion strings and green onions.
Grilled chicken breast drizzle with tangy BBQ sauce, topped with mozzarella and smoked Gouda cheeses, fresh Roma tomatoes, red onion and cilantro.
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Rich and creamy with lobster, Roma tomato, fresh garlic and basil. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped with a Parmesan br
Stacked mac with spicy, smokey flavor of chipotle, pork andouille, jalapeno, bacon, Roma tomatoes and red onion. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and
Pork andouille and pepper jack cheese baked with roasted red and green peppers, french fries, green onions, topped with an over-medium egg and homemade potato chips. Made from scratch with a base of
Ground Angus beef, Applewood smoked bacon, American cheese and onions. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped with a Parmesa
Cajun-style shrimp, pepper jack cheese, roasted red peppers and chopped green onions. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped
Tender grilled chicken with roasted garlic and a hint of fresh rosemary. Made from scratch with a base of large elbow macaroni mixed with cheddar, American and pepper jack cheese, topped with a Parme
Traditional mac 'n cheese with the fresh, rich flavor of basil pesto with grilled chicken breast, fresh mushrooms, diced Roma tomato and fresh roasted garlic. Made from scratch with a base of large e
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2 Angus beef burgers on mini-brioche buns. Served with iceberg lettuce, pickles, Roma tomatoes, baby carrots, french fries, ranch and ketchup, served on the side.
2 Angus beef burgers topped with American cheese on mini-brioche buns. Served with iceberg lettuce, pickles, Roma tomatoes, baby carrots, french fries, ranch and ketchup, on the side.
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Tender fried chicken tenders, baby carrots, french fries, ranch and ketchup.
American cheese on grilled sourdough bread served with french fries, baby carrots, ranch and ketchup.
Kraft mac n' cheese served with baby carrots, french fries, ranch and ketchup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.