Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Green curry sauce, coconut milk, ginger and lemongrass
Warm passionfruit french toast, avocado and citrus fruits
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Caponata vegetables, baby greens, balsamic syrup
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Grated roquefort cheese
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Mustard caper dressing, oregon blue cheese, red watercress, brioche toast
Braised shortrib, caramelized onions, vermont cheddar, hand cut fries
Brown sage butter, parmesan, autumn vegetables
Shrimp, poached leaks and pernod, toasted garlic crumbs
Guacamole, mango salsa, cumin crisps
Burrata cheese and pesto
Monterrey jack, avocado, tomato salsa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.