Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Deboned chicken wings filled with ground chicken and glass noodles, served with chili sauce.
Fresh whole shimp and marinated ground chicken wrapped in flour sheets, deep fried golden brown, served with sweet chili sauce.
Grilled slices of marinated chicken served on bamboo skewers with peanut sauce and cucumber salad.
Fresh flour sheets wrapped with strips of tofu, eggs, cucumber, bean sprouts and carrot served with tamarind plum sauce.
Crispy vegetable egg rolls served with sweet and sour sauce.
Rice flour dumplings filled with fresh chives served with hot and sweet chili soy sauce.
Steamed shrimp filled dumplings with chili sauce.
Spicy. Authentic Thai deep fried, spicy fish cake with tangy cucumber salad topped with ground peanuts.
Fried calamari filled with ground chicken, bean thread noodles and chili sauce.
Sliced pork marinated in Thai spices, grilled on bamboo skewers and served with a chili sauce.
Pan grilled chicken dumplings served with homemade dipping sauce.
Crab meat, cream cheese and celery stuffed into fried wonton skins served with sweet and sour sauce.
Rice paper wrapped over fresh vegetables, shrimp and crab, served with a homemade sauce.
Deep fried tofu served with spicy sweet and sour sauce topped with ground peanuts.
Boiled soy beans, lightly salted.
Shrimp and marinated ground chicken wrapped in flour sheets, deep fried golden brown, served with sweet chili sauce.
Two pieces of each: pot stickers, crab rangoons, baby egg rolls, egg rolls and shrimp rolls.
Spicy. Mushrooms in traditional Thai hot and sour soup broth infused with lemon grass, Thai chili, galangal and kaffir lime leaves with a cilantro garnish and your choice of chicken, pork, vegetable
Spicy. Traditional Thai hot and sour, coconut milk based broth, infused with lemon grass, galangal, and kaffir lime leaves with cilantro garnish and your choice of chicken, pork, vegetables or tofu.
Wonton skins filled with a flavorful mixture of ground chicken served in a savory clear broth and topped with green onion and sliced chicken.
Soft tofu and assorted vegetables in clear broth.
Spicy. Thin rice noodles in delicious hot and sour broth with bean sprouts, celery, and your choice of chicken, beef or tofu.
Thin rice noodles in delicious clear broth with bean sprouts and celery with your choice of chicken, beef or BBQ pork.
Shredded green papaya tossed with fresh garlic, tomato and green beans in sweet and spicy lime dressing.
Ground chicken tossed in red onion, cilantro, chili, peanuts, lime juice and ginger.
Grilled beef tossed in cilantro, mint, cucumber, chili, tomato, lime juice, green onion and red onion.
Calamari in spicy lime dressing tossed with lemon grass, red onion, green onion, cilantro, chili and lime.
Grilled shrimp mixed with red and green onions, cilantro, lemon grass, mint leaves, chili and lime juice.
Glass noodles tossed in a mixture of ground chicken, shrimp, onions, green onion, cilantro, chili and lime.
Shrimp, calamari, scallop, imitation crab meat, red onion, mint leaves and lemon grass tossed in homemade chili and lime juice.
Cool, crisp slices of cucumber topped with red onion and carrot strips served in light sweet and sour dressing.
Stir-fried think rice noodles, egg and bean sprouts topped with ground peanuts.
Stir-fried wide rice noodles with egg and broccoli or Chinese broccoli.
Pan-fried wide rice noodles with broccoli or Chinese broccoli served in light gravy.
Stir-fried wide rice noodles with onions, bell pepper, tomato, and basil leaves in spicy sauce.
Stir-fried bean thread noodles with egg, onion, mushrooms, Napa cabbage, Chinese celery, and scallions.
Pan-fried wide rice noodles with peanut sauce curry and sweet basil leaves.
Stir-fried yellow noodles with eggs, mushroom, baby corn, Napa, carrot, and pea-pods.
Thai noodles in a coconut milk based curry sauce.
Thin noodles in red curry with bamboo, red bell pepper, green bell pepper, green bean, eggplant, and basil.
Egg noodles in curry broth with chicken breast, topped with green onions, shallots, crunchy noodles, fresh lime, and cilantro.
Fried rice with pineapple, onion, carrot, sweet peas, egg, and cashew nuts.
Fried rice with onion, carrot, tomato, egg, and green onions.
Fried rice with ground meat stir fried in chili garlic sauce with holy basil, green beans, mushrooms, onion, and bell pepper.
Curry fried rice with onion, sweet peas, carrot, pineapple, curry powder, cashew nuts, egg, and green onions.
Stir fried rice with chicken, beef, shrimp, egg, onions, and green onions.
Stir fried rice with shrimp, chicken, cashew nuts, pineapple, egg, corn, carrots, sweet peas, and onions.
Stir fried rice with BBQ pork, egg, onions and green onions.
Stir fried rice with imitation crab meat, egg, onions, and green onions.
Your choice of meat simmered in delicious red curry and coconut milk accompanied with bamboo shoots, Thai eggplant, green beans, kaffir lime leaves, and sweet basil.
Your choice of meat simmered in delicious green curry and coconut milk accompanied with bamboo shoots, Thai eggplant, green beans, kaffir lime leaves, and sweet basil.
Your choice of meat simmered in delicious yellow curry and coconut milk accompanied with potatoes and onions.
Your choice of meat simmered in masaman curry and coconut milk with a mixture of potatoes, onions, and peanuts.
Your choice of meat cooked in coconut milk, panang curry, kaffir lime leaves, and ground peanuts.
Your choice of meat in a distinctive curry prepared with a mixture of fresh assorted vegetables. (This dish does not contain coconut milk)
Slices of roast duck in red curry and coconut milk accompanied with tomato, pineapple, bell peppers, and fresh basil leaves.
Sauteed shrimp in delicate red curry, coconut milk, and fresh pineapple.
Your choice of meat stir-fried in a chili garlic sauce with holy basil, green beans, onion and bell pepper.
Your choice of meat stir-fried with mushrooms, pineapple, onion, zucchini, red bell pepper, carrots, and cashew nuts.
Your choice of meat stir-fried with fresh broccoli and garlic in home made sauce
Your choice of meat stir-fried with minced garlic and ground black and white pepper topped with red bell pepper, green bell pepper, green onions, and cilantro in homemade sauce.
Your choice of meat stir-fried with onions and bell pepper. (zucchini only with shrimp)
Your choice of meat saut?ed with green beans and kaffir lime leaves served in a spicy chili sauce.
Your choice of meat saut?ed with fresh ginger, mushrooms, green beans, peapods, onions, red bell peppers, and green onions.
Your choice of meat deep fried then mixed with stir-fried tomatoes, pineapple, onion, bell peppers, pickle, and carrot in sweet and sour sauce.
Your choice of meat stir-fried in red curry paste with eggplants, bamboo shoots, onions, carrots, and sweet basil.
Your choice of meat stir-fried in homemade sauce with zucchini, napa, mushrooms, green beans, peapods, carrot, broccoli, baby corn, and garlic.
Stir-fried steak with mushrooms, peapods, onions, tomato, and water chestnuts in homemade sauce.
Your choice of meat in our special homemade peanut sauce with steamed broccoli.
Stir fried ground meat with our special Thai pepper sauce (very spicy).
Eggplant, bell pepper, onion, and basil in a spicy sauce.
Slices of roasted duck stir-fried with basil, pepper, and garlic in homemade sauce.
Stir-fried shrimp with peanut sauce, carrot, broccoli and bamboo shoots.
Stir-fried crispy catfish with bell pepper, basil leaves, bamboo shoots, green beans, garlic, and Thai chili sauce.
Stir-fried beef with special sauce over crispy noodles.
Stir-fried shrimp with broccoli, carrot, baby corn, peapod, cucumber, and mushrooms.
Steamed shrimp in bean thread noodles and a tasty sauce, garnished with carrots, topped with cilantro, and served with a spicy Thai garlic sauce.
Dried, pan-fried combination seafood with bell peppers, bamboo shoots, carrots, corn, sweet peas, and a touch of coconut milk in our spicy red chili sauce.
Half a duck marinated, steamed, then deep fried, and served with sweet soy sauce.
Steamed salmon filet topped with savory ginger sauce.
Pan fried salmon cooked in coconut milk, panang curry, kaffir lime leaves, and ground peanuts.
Tempura-battered catfish stir-fried with sweet and sour sauce.
Calamari and ground chicken stir-fried in a chili garlic sauce with holy basil, green beans, mushrooms, carrots, onion and bell pepper.
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Fresh mango sliced and served with sticky rice that has been topped sweet, warm and creamy coconut milk.
Think of a warm, soft, pumpkin brownie.
Taro and pumpkin rice flour nuggets served in warm, sweet coconut milk cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.