Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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steamed in a tomato, leek and saffron broth
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pan seared served with house sauce
1/2 lobster tail, 4 shrimp, 4 littlenecks
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generous cuts of the finest roast beef served with au jus and a fresh baked popover
juicy center cut grilled tenderloin served with mushrooms and bearnaise sauce on the side
grilled with house sauce
tenderloin tips with house sauce served with choice of shrimp scampi over linguine, or shrimp alfredo over linguine
the finest choice center cut sirloin, grilled to your order
two baked stuffed jumbo shrimp with a 6 oz. choice ny strip steak
grilled and marinated, boneless breast
with chunks of lobster meat, a house specialty, served with an herbed lemon butter
chunks of lobster mean topped with breadcrumbs
butter and breadcrumb stuffing
served with an herbed lemon butter
classically steamed and served with drawn butter
chunks of lobster meat in a creamy sherry sauce served over puff pastry
chunks of lobster meat sauteed in butter and garnished with scallions and tomatoes
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fresh grilled with lemon or cajun spice and served with bearnaise sauce
grilled fresh and served with a side of bearnaise
lightly broiled
baked in a creamy white sauce topped with breadcrumbs
local
baked to a golden brown
a combination of cod, baked stuffed shrimp, scallops and clams casino
lobster, shrimp, scallops, clams, mussels, and fresh fish stewed in a tomatoe broth with saffron and fresh leeks
lobster, scallops, shrimp and codfish in a creamy sherry sauce baked with breadcrumbs
served with your choice of alfredo or scampi sauce
fresh vegetables sauteed in soy sherry sauce served over linguini or on a bed of rice
our family recipe, made with local Quahogs
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our family recipe made with local Quahogs
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our family recipe of traditional New England chowder made with local Quahogs
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our family recipe made with local Quahogs
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homemade, served on a sesame seed bun and topped with our coleslaw
grilled chicken, served on toasted bread with avocado, bacon, lettuce, tomato, cheddar and mayo
pan seared native white fish, served on a sesame seed bun, with cheese, lettuce, tomato and tartare sauce
on toasted bread with lettuce
topped with cheese, lettuce and tomato, mayo on a toasted sesame seed bun
homemade, served on a bun and topped with our coleslaw
grilled chicken served on toasted bread with avocado, bacon, lettuce, tomato, cheddar and mayo
pan native white fish served on a sesame seed bun with cheese, lettuce, tomato and tarter sauce.
with lettuce on toasted bread
topped with cheese, lettuce, tomato and mayo on a grilled sesame seed bun.
crisp lettuce, creamy Caesar, shaved Parmesan and croutons
with lettuce
avocado, bacon, lettuce, tomato, onion, cheese, mayo and Dijon mustard
pan seared native white fish, red cabbage slaw, cucumber, creamy salsa and avocado on white tortillas
feta, tomato, olives, carrots, cucumber, red onion, lettuce and Greek dressing
crisp lettuce, creamy caesar, shaved Parmesan and croutons.
lettuce
avocado, bacon, lettuce, tomato, onion, cheese, mayo and Dijon mustard.
pan native white fish, red cabbage slaw, cucumber, creamy salsa and avocado on white tortillas.
feta, tomato, olives, cucumber, carrots, red onion, lettuce and Greek dressing
tossed lightly with mayo and piled high, served on a grilled New England Bun
sauteed to order, piled high, in butter, served on a grilled New England Bun
Native white fished served with french fries and coleslaw
Made to order with choice of: Chilled and tossed lightly with mayo, or warm, sautéed in butter on a grilled New England bun, with chips.
pan seared native white fish served with fries, coleslaw, and tarter sauce.
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on a grilled New England Bun
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served with homemade cocktail sauce
our own, no fillers, just the good stuff
our own, a house favorite
our own, no fillers, just the good stuff
lobster, scallops, shrimp and cod fish baked in our creamy sherry sauce, topped with breadcrumbs
in a creamy white sauce topped with beadcrumbs
moist and flaky with lemon
pan seared and moist, with bearnaise
finest beef served with au jus and a fresh baked popover
with extra chunks of lobster meat, claws cracked, moist with house breadcrumbs and butter
claws cracked, moist with house breadcrumbs and butter
garnished with scallions and tomatoes, with or without breadcrumbs
claws cracked, served with drawn butter
golden brown, served with drawn butter
lightly broiled with lemon butter
over linguini
over linguini
lobster meat with or without breadcrumbs and a petite cut of prime rib with au jus and fresh baked popover
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with cheese, bacon, sautéed mushrooms and caramelized onion.
on a grilled New England Bun.
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