Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Prosciutto ham, pepperoni, salami, provolone cheese, kalamata olives, artichoke hearts, and roma tomatoes on a bed of green leaf lettuce
Ham, turkey, bacon, cherry tomatoes & alfalfa sprouts with provolone cheese over green leaf lettuce
Green leaf lettuce topped with kalamata olives, red onions, roma tomatoes, feta cheese, & homemade croutons
Sliced chicken breast, freshly grated parmesan & homemade croutons, tossed with mixed salad greens and our homemade caesar dressing
Mixed salad greens topped with sliced chicken breast, avocado, bacon, & parmesan cheese. Served with seasonal fruit.
Small mixed green salad with cherry tomatoes, homemade croutons, and freshly grated parmesan cheese
Fresh seasonal fruit served with cranberry cream cheese
Sliced chicken breast, freshly grated parmesan & homemade croutons tossed with mixed salad greens and our homemade caesar dressing
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On white, wheat, or rye bread
Baked chicken breast on a toasted croissant with mayo, sprouts, bacon, tomato, avocado, & provolone cheese
Ham, turkey, and bacon piled high with lettuce, tomato, sprouts, and mayo on a hoagie roll
Sliced turkey breast on a toasted croissant with sprouts, tomato, bacon, and a cranberry cream cheese spread
Sliced roast beef with pepperjack cheese on a hoagie, served au jus
Spicy chicken salad served on a toasted croissant with lettuce and tomato
Ribeye topped with caramelized onions, melted provolone cheese, and a-1 mayo on a toasted hoagie
Salami, ham, pepperoni, & provolone cheese with lettuce, tomato, and red onion topped with red wine vinegarette on a toasted hoagie
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Please call 822-3663 for the soup of the day
Dinner salad and cup of soup of choice
1/2 of any sandwich, except the ribeye, with choice of soup or dinner salad
Sautéed roma tomatoes, fresh basil and garlic tossed with angel hair pasta and freshly grated parmesan cheese
Seasoned chicken breast sautéed with fresh mushrooms tossed with penne pasta in a creamy alfredo sauce
Beef tips & penne pasta tossed with sautéed red onions & mushrooms in a spicy chipotle cream sauce
Seasoned chicken breast sautéed with fresh rosemary and red onions tossed with fusilli pasta in a gorgonzola cheese cream sauce
Seasoned chicken breast sautéed with fresh mushrooms tossed with penne pasta in a creamy alfredo sauce
Prosciutto ham sautéed with fresh mushrooms and spinach. Tossed in penne pasta and topped with parmesan cheese
Served warm and topped with our amaretto butter sauce and a touch of chocolate syrup
Southern favorite served warm and topped with whipped cream and chocolate syrup
Moist chocolate bundt cake heated with whipped cream and chocolate syrup
Served warm and topped with our amaretto butter sauce and a touch of chocolate syrup
Moist chocolate bundt cake heated with whipped cream and chocolate syrup
Fresh mushrooms stuffed with diced vegetables and parmesan cheese topped with a white wine cream sauce
Toasted french bread topped with italian prosciutto ham, gorgonzola cheese, & fresh rosemary
Small mixed green salad with cherry tomatoes, croutons, and freshly grated parmesan cheese
No description available
No description available
Please call 822-3663 for the soup of the day
Fresh seasonal fruit served with cranberry cream cheese
Mixed salad greens topped with sliced chicken breast, avocado, bacon & parmesan cheese. Served with seasonal fruit.
No description available
No description available
No description available
Beef tips & penne pasta tossed with sautéed red onions & mushrooms in a spicy chipotle cream sauce
Seasoned chicken breast sautéed with fresh rosemary and red onions tossed with fusilli pasta in a gorgonzola cheese cream sauce
Fresh mushrooms sautéed with fresh garlic, basil, rosemary, and oregano, tossed with angel hair pasta and freshly grated parmesan
Prosciutto ham sautéed with fresh mushrooms and spinach. Tossed in penne pasta and topped with parmesan cheese
Fresh mushrooms sautéed with fresh garlic, basil, rosemary, and oregano, tossed with angel hair pasta and freshly grated parmesan
Sautéed roma tomatoes, fresh basil and garlic tossed with angel hair pasta and freshly grated parmesan cheese
Shrimp sautéed with red onions, fresh mushrooms, and petite green peas served over angel hair pasta with red curry cream sauce
Top choice center-cut tenderloin filet seared and topped with a peppercorn demi-glace and served with gorgonzola mashed potatoes and sautéed asparagus
Layered with mozzarella. Parmesan and spinach ricotta. Topped with our homemade marinara.
Roasted pork loin topped with a rich sherry and mushroom veloute served with sweet cornbread pudding and sautéed squashes.
Shrimp sautéed with fresh mushrooms, garlic, petite green peas, and thinly sliced prosciutto ham tossed with penne pasta in a creamy alfredo sauce
Salmon filet topped with a teriyaki plum sauce and sesame seeds, served with a side of fresh asparagus and grated parmesan mashed potatoes
Seared duck breast topped with a blackberry demi-glace, served with a carrot soufflé and sautéed asparagus
Stuffed with sun-dried tomato and basil pesto and topped with marinara and cheeses, served with sweet cornbread pudding and sautéed squashes
Classic favorite served with chocolate sauce or purée
Southern favorite served warm and topped with whipped cream and chocolate syrup
Classic favorite served with chocolate sauce or purée
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.