Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with whipped honey butter.
butter lettuce, organic radishes, walnuts, shaved parmesan, dijon vinaigrette
warm garlic bruscetta, organic toy box tomatoes, crumbled feta, basil, cucumber water, olive oil
tree ripened peaches, warm goat cheese fritter, wild arugula, toasted almonds, aged sherry
heirloom eggplant baked with pecorino toscano, bechamel, bread crumbs, cherry tomatoes, basil
crispy broccoflower and caulfilower, chili flakes, lemon, aioli
sushi grade ahi tuna, avocado, radish, daikon sprouts, habanero vinaigrette
mediterranean mussels, slow roasted pork, belgian beer, green beans, smoked chili aioli
a fork and knife burger with all natural grass fed patties, caramelized onions, tillamook cheddar, smashed fries
fresh pasta with spicy italian tomato sauce, wild mushrooms, leeks and kale, parmigiano reggiano
wild caught alaskan halibut, housemade gnocchi, sweet yellow corn, beet puree, gaeta olive vinaigrette
griddled american kobe bavette steak, mashed potatoes, crispy brussel sprouts, horseradish cream, aged balsamic
sweetwater prawns, artichoke risotto, organic cherry tomatoes, garden basil, lemon zest
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.