Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Thin sliced beef marinated in African seasoning for a rich taste and flavor.
Mixed flour dough with ground beef inside, baked to a golden brown look.
Seasoned chicken soup cooked in with African spices. Can be served with white rice.
Sweetened flour dough, deep-fried in vegetable oil.
Thin sliced of yellow ripe plantain fried in vegetable oil.
4 pieces of well-seasoned grilled chicken wings.
Golden brown baked flour dough with ground beef.
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Ground melon seeds cooked with spinach and assorted meats or fish. Served with pounded yam or rice.
Leafy deep green vegetable cooked in palm oil with choice of chicken or turkey, served with white rice or fufu.
Cassava leaves cooked in red (palm) oil with chicken and turkey. Served with white rice.
Potato leaves cooked in vegetable oil with chicken or turkey, and served with white rice.
Season whole tilapia fish, grilled and served attieke
Seasoned chicken breast and thighs, grilled and served Attieke fried cassava plant grated to small grains
Season whole grilled tilapia fish, served with Jollof rice
Seasoned grilled chicken breast and thighs, served Jollof rice
Season whole grilled tilapia fish, served with a fried ripe plantain.
Season whole tilapia fish, fried and served Attieke
Seasoned chicken breast and thighs deep-fried and served attieke
Season whole fried tilapia fish, served with joll of rice
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Thin sliced chicken breast in curry sauce served with rice or french fries.
Chopped fried ripe plantains with chicken in tomato gravy with mixed vegetables.
Cube sliced goat meat cooked in tomato sauce with mixed vegetables. Served with rice or plantain.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.