Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Mixed greens, cherry tomatoes, red onion, carrots, cheddar cheese and French dressing.
Mixed greens, feta cheese, cherry tomatoes, olives, peperoncini and Greek dressing.
Mixed greens, bell peppers, cilantro, red onions, corn, beans, tortilla chips and southwest dressing.
Baby spinach, blue cheese, dried cranberries, almonds and balsamic dressing.
Choose any half salad and cup of soup of the day.
Mixed greens, cherry tomatoes, red onion, carrots, cheddar cheese and French dressing.
Mixed greens, feta cheese, cherry tomatoes, olives, peperoncini and Greek dressing.
Mixed greens, bell peppers, cilantro, red onions, corn, beans, tortilla chips and southwest dressing.
Baby spinach, blue cheese, dried cranberries, almonds and balsamic dressing.
Choose any half salad and cup of soup of the day.
No description available
No description available
Chicken breast, crimini mushrooms and baby spinach in a white wine cream sauce made with basil, garlic and lemon.
Tender beef and roasted potatoes in an authentic blend of spices, ginger and garlic, simmered in a rich tomato sauce.
Tender beef, smoked sausage and bell peppers in a true lone star red chili blend sauce made with fire roasted poblanos.
Chicken breast, Chinese eggplant and peppers in a Thai red curry sauce made with coconut milk and pineapple.
Tender beef, smoked sausage and green beans in a classic blend of carrot, celery and onion simmered in red wine and French herbs.
Pulled pork, pinto beans and bell peppers in bright blend of island inspired spices, peppers, sauteed onions, ginger and tomato.
Chicken breast, mushrooms and baby spinach in an authentic Indian curry sauce made with caramelized onion, ginger and garlic simmered in yogurt.
Chicken breast, smoked sausage and bell peppers in a sauce made with tomato, peppers, onions, celery and special blend of creole herbs and spices.
Chicken breast, crimini mushrooms and baby spinach in a white wine cream sauce made with basil, garlic and lemon.
Tender beef and roasted potatoes in an authentic blend of spices, ginger and garlic, simmered in a rich tomato sauce.
Tender beef, smoked sausage and bell peppers in a true lone star red chili blend sauce made with fire roasted poblanos.
Chicken breast, Chinese eggplant and peppers in a Thai red curry sauce made with coconut milk and pineapple.
Tender beef, smoked sausage and green beans in a classic blend of carrot, celery and onion simmered in red wine and French herbs.
Pulled pork, pinto beans and bell peppers in bright blend of island inspired spices, peppers, sauteed onions, ginger and tomato.
Chicken breast, mushrooms and baby spinach in an authentic Indian curry sauce made with caramelized onion, ginger and garlic simmered in yogurt.
Chicken breast, smoked sausage and bell peppers in a sauce made with tomato, peppers, onions, celery and special blend of creole herbs and spices.
Beef in south African curry sauce with onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Beef in south African curry sauce with onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Chicken breast with hot lava mayo. With lettuce, onion and pickled carrots. Served on toasted torta roll. Served on toasted torta roll. \n
Chicken breast with hot lava mayo. With lettuce, onion and pickled carrots. Served on toasted torta roll. \n
Chicken breast in a creamy Florentine sauce. With bell peppers, red onion and parsley. Served on toasted torta roll. \n
Chicken breast in a creamy Florentine sauce. With bell peppers, red onion and parsley. Served on toasted torta roll. \n
Chicken breast in Indian curry sauce. With cucumber, onions, pickled carrots, cilantro and garlic yogurt sauce. \n
Chicken breast in Indian curry sauce. With cucumber, onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Beef and smoked sausage in texas chili sauce. With cheddar cheese, sour cream, onion and cilantro. Served on toasted torta roll. \n
Beef and smoked sausage in texas chili sauce. With cheddar cheese, sour cream, onion and cilantro. Served on toasted torta roll.
Beef pot roast and brown gravy. With pickled carrots and parsley. Served on toasted torta roll. \n
Beef pot roast and brown gravy. With pickled carrots and parsley. Served on toasted torta roll. \n
Beef in south African curry sauce with onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Beef in south African curry sauce with onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Chicken breast with hot lava mayo. With lettuce, onion and pickled carrots. Served on toasted torta roll. Served on toasted torta roll. \n
Chicken breast with hot lava mayo. With lettuce, onion and pickled carrots. Served on toasted torta roll. \n
Chicken breast in a creamy Florentine sauce. With bell peppers, red onion and parsley. Served on toasted torta roll. \n
Chicken breast in a creamy Florentine sauce. With bell peppers, red onion and parsley. Served on toasted torta roll. \n
Chicken breast in Indian curry sauce. With cucumber, onions, pickled carrots, cilantro and garlic yogurt sauce. \n
Chicken breast in Indian curry sauce. With cucumber, onions, pickled carrots, cilantro and garlic yogurt sauce. Served on toasted torta roll. \n
Beef and smoked sausage in texas chili sauce. With cheddar cheese, sour cream, onion and cilantro. Served on toasted torta roll. \n
Beef and smoked sausage in texas chili sauce. With cheddar cheese, sour cream, onion and cilantro. Served on toasted torta roll.
Beef pot roast and brown gravy. With pickled carrots and parsley. Served on toasted torta roll. \n
Beef pot roast and brown gravy. With pickled carrots and parsley. Served on toasted torta roll. \n
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Comes with a cookie and juice.
Comes with a cookie and juice.
Comes with a cookie and juice.
Comes with a cookie and juice.
Comes with a cookie and juice.
Comes with a cookie and juice.
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.