Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Our selection of organic salads shaved fennel, parmigiano
Caesar salad, thin wafer basket
Arugula, baby beets, shaved fennel, goat cheese fritters, tangerine dressing
Fried polenta, truffle sea salt smoked paprika aioli
Imported buffalo mozzarella, heirloom tomatoes, olive crostino
Fennel salami, burrata cheese
Fried calamari, garlic aioli, spicy marinara
Mozzarella, provolone, arugula, prosciutto
Sauteed calamari, white wine sauce, olive paste, broccolini
The ferrari of italian prosciutto, aged 22 months fried artichokes, tuscan bread
Prince edward mussels, indian curry, coconut milk, leeks
Avocado, fried hearts of palm truffle emulsion
Arugula, potatoes, fennel, cherry tomato, lemon vinaigrette
Salted olives, tuscan bread
Chile oil drizzle
Caramelized hazelnuts, dried cherry, dried apricot
Prosciutto, toasted hazelnuts, cherry balsamic glaze
Valtellina polenta, escargot ragout and garlic butter
Spinach and ricotta ravioli, fresh tomato sauce
Fresh tomato sauce, smoked mozzarella
Ricotta gnocchi, bolognese meat sauce
Wild mushroom sauce, veal reduction
Pumpkin sacchetti, amaretti cookies, broken sausage, cream sauce
Squid-inked spaghetti, crawfish porcini mushroom cream sauce, crab meat
Ossobuco ragu, gremolada
Sauteed spinach, truffle oil, veal demi glace, applewood smoked bacon
Smoked bacon, egg, cream
Lobster, brandy shallot reduction fried leeks
Pan seared whole fresh water prown (2/4)
Espresso-rubbed, butternut squash lasagna barolo reduction
Truffled wild mushroom risotto
Organic chicken stuffed with fennel and sausage crispy mushrooms, scalloped potatoes, pan jus
Pan-seared wild rockfish, smoked mussels broth sauteed spinach, potato cake
Olive fregola sarda, melted red onions, lobster-tangerine essence
Lobster, mussels, clams, calamari, other seasonal fish, tuscan bread
Veal saltimbocca, sage, prosciutto, provolone vegetables of the day
Sauteed seasonal vegetables, tomato wine butter sauce
Salmoriglio sauce, lemon confit
Potato lasagna, crispy shiitake mushrooms, cherry red wine sauce
Prosciutto di parma, speck tirolese, bresaola, finocchiona, wild boar cacciatorini
Two milks or due latte, brie-like, grass
Italy's famous funky cheese, cow, rich cream
Famous Italian blue, cow, sweet, chewy
The fellini of italian cheeses, cow, salty
Semi-soft, goat, bloomy rind that is creamy truffle cheese, cow, dusty, herbal
Velvety butter-tones chewy, salty
Vegetable ash sheep, nutty, bold
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