Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served with a croute & melted provolone cheese.
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Lightly fried & served with roasted tomato puree.
Seared sesame chicken with a warm noodle salad & thai peanut sauce.
Served with mango salsa & finished with orange marmalade.
With grilled naan flatbread.
Served with chipotle aioli and roasted corn salsa.
Portobello mushroom cap layered with lump crab and melted provolone cheese, finished with roasted red pepper coulis & balsamic marinated tomatoes.
Grilled chicken or shrimp with romaine, caesar dressing, seasoned croutons & parmesan cheese.
Spice rubbed diver scallops with romaine lettuce, red wine vinaigrette & crispy pancetta.
Grilled Portobello & marinated button mushrooms, served with mixed baby greens, balsamic vinaigrette, crumbled goat cheese & dried cranberries.
Glazed atlantic salmon with mixed baby greens, ginger soy vinaigrette, julienne vegetables & crispy noodles.
Grilled chicken with romaine, cheddar & bleu cheese, egg, olives, bacon & tomatoes.
Served with mixed baby greens, red wine vinaigrette, shaved asiago cheese & plum tomato bruschetta.
Grilled chicken with mixed baby greens, raspberry vinaigrette, warm pistachio-encrusted goat cheese, sliced strawberries & candied walnuts.
Served on a kaiser roll with tarragon remoulade & french fries.
With marinated tomatoes, provolone cheese & roasted garlic mayo.
With goat cheese, Portobello mushroom, spinach & roasted red peppers, finished with sun-dried tomato aioli.
With salsa romanesca & smoked mozzarella, finished w/ basil pesto spread.
Roast beef, provolone, au jus, horseradish cream & french fries.
Served with bacon, lettuce, tomato & mayonnaise with fresh fruit.
Ham, turkey, roast beef or chicken salad with lettuce, tomato & fresh fruit.
With choice of cheddar, provolone, american, sautéed onions, bacon & mushrooms served with french fries.
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Choose two - Bbq beef - simmered in house made sauce. Blackened crab cake- with roasted corn salsa & chipotle aioli. Kobe beef burger- with applewood smoked bacon, aged cheddar & caramelized onions.
Linguine pasta served with pancetta parmesan cream sauce. (add $3.00 for chicken).
Char grilled chicken, Italian sausage, & penne, tossed in a pinot noir thyme broth, finished with spinach & marinated plum tomatoes.
Sesame & wasabi encrusted salmon served with ginger sesame noodles & touched with sweet plum sauce.
Char grilled marinated filet tips served with crispy risotto cake & roasted tomato and red pepper coulis.
With caramelized pineapple & roasted corn salsa.
Simmered with italian sausage in a white wine garlic broth finished with lemon basil & roasted garlic tomato butter.
Spice rubbed beef tips, chicken breast, or mixed vegetables, served with cheddar & jack cheese, finished with oven roasted tomato salsa & lime crema.
Roasted plum tomato ragout, mozzarella cheese & fresh bruschetta.
Topped with fresh tomato puree, mozzarella & basil.
Gulf shrimp, caramelized onions, mozzarella, spinach & goat cheese.
Pesto with Asiago & mozzarella cheese drizzled with a balsamic reduction.
With chilled gazpacho and marinated shoestring vegetables.
Mixed baby greens tossed in a house made strawberry vinaigrette garnished with fresh strawberries, caramelized pineapple & toasted pine nuts.
Pan seared romano encrusted chicken & angel hair pasta tossed with plum tomato bruschetta, garlic, parmesan cheese & olive oil.
With smoked tomato bisque, spinach risotto & micro croutons.
Served with roasted tomato & horseradish puree and mashed potatoes.
Sauteed veal medallions layered with baby spinach & smoked mozzarella, served over linguine & finished with a white wine roasted pepper sauce.
Seared diver scallops with basil pesto cream, finished with spinach & roma tomatoes, served with linguine.
Served with mango salsa & mashed potatoes.
Gulf shrimp scampi and linguine tossed in a garlic, white wine and lemon broth finished with spinach & roasted tomato butter.
Toasted pine nuts, spinach, & boursin cheese stuffed chicken breast, served with mashed potatoes & finished with pomegranate reduction.
Served with linguine & marinara, layered with parmesan cheese & melted provolone. (Add $3.00 for veal)
Diver scallops, gulf shrimp & little neck clams simmered in a roasted fennel tomato broth served over linguine.
Choice of grilled cheese or chicken fingers with french fries, mac n cheese, pizzette.
Cup of homemade soup and a half of deli sandwich.
Romano chicken, grilled chicken or vegetable flat bread with french fries.
grilled chicken caesar or vegetable wrap with fresh fruit.
French dip with french fries.
Sorella rose burger with french fries.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.