Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served on English muffin.
Served on a croissant.
Mixed greens tossed in a house made horseradish dressing with roasted turkey, bacon, cucumber, tomato, and croutons with a hardboiled eggs.
8-hour braised pork shoulder with melted Gruyere rarebit on sourdough with red wine au jus. Served with choice of side.
With house whipped gournay cheese, cheddar, tomato and finished with alfalfa sprouts on grilled baguette. Served with lemongrass and tomato bisque. Served with choice of side.
Avocado, bacon, iceberg lettuce, seasonal tomato and truffle mayo on sourdough. Served with choice of side.
Medium rare roasted beef on whole wheat baguette with sharp cheddar, horseradish sauce and sprouts. Served with choice of side.
Roast beef, Swiss and pickles in a sesame potato bun with red wine au jus. Served with choice of side.
Sage roasted turkey breast on baguette with cheddar, Creole mayo, sprouts and cranberry relish. Served with choice of side.
Chicken schintzel baked with raspberry sauce, Brie and gournay cheese with rotkraut and hot pickles on sourdough. Served with choice of side.
Veggie muffuletta with smoked provolone, olive tapenade and Creole sauce on rosemary focaccia. Served with choice of side.
Local bratwurst hoagie with smoked provolone, grilled Philly long hot pepper and sweet onions with garlic mustard sauce. Served with choice of side.
Open faced focaccia pizza with red sauce, provolone, Applegate pepperoni and shaved onion. Served with choice of side.
Open faced focaccia pizza with Mateo's mumbo sauce, chopped pork, pineapple, provolone, shaved onions and fresh basil. Served with choice of side.
Open faced sandwich with roasted red pepper hummus. Grilled bell pepper, shitake mushrooms and red onion topped with alfalfa sprouts on a gluten free whole grain bread. Served with choice of side.
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Served with fresh fruit on top.
Hot smashed baked potato with bacon bits, green onion and cheddar.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.