Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Almonds, chilli sauce, bonito flake.
Buckwheat soba noodle, pickled carrots, pomegranite mustard, ginger vinagrette.
Gochujang aioli, cilantro wasabi aioli.
Flash fried, teriyaki drizzle, sesame seeds, chili oil, togarashi
Asian pear, pickled lotus root, hoisin glaze.
Bang boom sauce, scallions, cucumbers, tahini
Spicy peanut-black bean sauce, sprouts
Ginger , scallion, Thai hoisen BBQ sauce.
Bacon wrapped quail egg, wasabi maple glaze, diakon potato salad, orange slice.
Wild mushrooms, hondashi, shiitake truffle butter, snow peas.
Nuoc cham, star anise, aromatics
Scallion, sesame, Korean BBQ sauce
Wonton dips, veggies, extra virgin olive oil
Crispy bok choy, plum sauce, soy, garlic chips.
Bonito flakes, soy, sesame oil.
No description available
Shredded crabstick, cucumber, tobiko, spicy mayo
Assorted fish in a house citrus dressing, grape tomatos, red onion, cilantro
Tuna, salmon, or yellowtail, thin slices of chosen fish, jalapeno, citrus-soy, tobiko, wasabi olive oil
Sushi grade maguro, lemon zest, soy, avocado, scallions
Sea salt.
Jalapeno, garlic, sesame oil
King crab, cucumber, avocado, yunzu kosho dressing
Peanuts, spinach, carrot, snow pea, sweet soy vinaigrette
Minuna, tatsoi, zucchini noodle, jicama onions
Brussel slaw, red chillis, rice wine vinegar, carrots, red peppers.
Dried shiitake, red pepper, cabbage, ginger
Lemongrass, garlic, cilantro, palm sugar
Tofu, scallion, shiitake mushroom, onion.
Squash ribbons, snow peas, red curry broth, red curried coconut
Peanuts, lemongrass, scallions, crispy noodles, cilantro, edamame
Garlic, shallot, orange zest, lemongrass, h.cream, marinated cod roe, egg yolk, soy-wine-mirin
Fish sauce, cilantro, coconut milk
Ginger, scallion, garlic, onion, soy
Pork belly, pork shoulder, bamboo shoots, scallions, spinach, soy sauce egg, shoyu broth.
Flank steak, carrot, bean sprouts, spinach, dippy egg, Korean BBQ.
Lime cilantro
Yakitori sauce
Miso glaze, sushi rice, scallion
Miso butter.
Soy butter, chili threads.
House teriyaki, mango salsa.
Whipped feta
Asain slaw, coconut peanut dipping sauce.
House marinade, garlic chips, compound butter.
Citrus butter, togarashi, lime zest.
Ginger soy marinated baby bok choy, mirin carrot cucumber cilantro slaw, teriyaki glaze.
Mushroom, ginger-tamarined soy.
Japanese eggplant, cashew BBQ sauce.
Udon noodle, carrot, daikon, snow peas, miso dashi broth.
Scottish salmon
Shrimp
Salmon roe
Alaskan snow crab
Yellowfin tuna
Sweet shrimp
Albacore
Striped bass
King yellowtail
Fluke
California sea urchin
BBQ Freshwater eel
Super white tuna
Squid
Scallop
Crab
Sweet omelet
Cucumber, asparagus, enoki, avocado, aiolo, grape tomato.
Alaskan snow crab, avocado, cucumber, tobiko.
Yellowtail and scallion.
Scottish salmon, cream cheese, scallion
Cucumber, avocado, tobiko, house teriyaki
Yellowfin tuna, avocado, scallion, spicy aioli.
Scottish salmon, crabstick, avocado, cucumber, tobiko.
Soft shell crab tempura, scallion, avocado, daikon, tobiko
Cream cheese, house teriyaki
Crabstick, avocado, cucumber, tobiko.
Giant roll with yellowfin tuna, avocado, scallion, tempura flakes, spicy aioli.
Assorted fish topped, crabstick, cucumber, avocado.
Crabstick, cucumber, avocado topped with slices of freshwater eel.
Shrimp tempura, cucumber, topped with spicy tuna, tobiko, tempura flakes, spicy aioli, house teriyaki.
Shrimp tempura, asparagus, avocado, topped with Hawaiian tuna tartare, spicy aiolo.
Scottish salmon, cream cheese, scallion, topped with seared spicy tuna, seaweed salad, tobiko, spicy aioli, house teriyaki.
Crabstick, red pepper, topped with yellowfin tuna, shrimp, jalapeno, tobiko, cilantro, citrus-soy, sesame and wasabi oil.
Shrimp, asparagus, avocado, pop rocks, topped with crab stick, tobiko, spicy aioli.
Cucumber, avocado, cream cheese, teriyaki, spicy aiolo.
Pineapple lychee sauce, green tea powder, charred pineapple.
Dark chocolate, toasted coconut, chocolate mousse, mint chocolate sauce.
Dried mango, toasted coconut, pocky sticks.
Fruit sushi, green tea mousse, candied ginger, strawberry and plum sauces.
Lychee gelee, black tapioca pearls, coconut panna cotta, fresh fruit.
Cream cheese and mango filling, chinese cinnamon and sugar, red pepper sake sauce
Lemongrass and orange blossom pastry cream, orange glaze.
Jasmine white chocolate dipping sauce.
Fried wonton garnish.
Fried wonton garnish.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.