Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mesclun salad, string beans, chickpeas & broccoli
mix greens, grilled pear, walnuts & valdeon cheese
greens, tomatoes, asparagus, tuna & hard-boiled eggs
toast with fresh tomato spread, garlic & olive oil
crispy & creamy croquettes
shrimps, garlic, olive oil & guindilla pepper
traditional meatballs
shishito peppers
cured ham & pan tomaca
soup of the day
fried potatoes, garlic aioli & guindilla tomato sauce
flatbread with chef's choice of toppings
bacon wrapped dated stuffed with almonds, valdeon & apple puree
fried or grilled calamari
fried artichokes, oven roasted kale, lemon & spanish caper aioli
stew of the day
crispy and creamy croquettes
shrimp in garlic olive oil & guindilla pepper
potato, egg omelette & piquillo mayonnaise
fried potatoes, aioli & guindilla tomato sauce
grilled squid
charred octopus, potatoes & pimenton olive oil
fresh tomato spread toast, garlic & olive oil
fried baby calamari & sage lemon confit
andalusian seafood salad
bacon wrapped dates stuffed with almonds, valdeon & apple puree
andalusian cold soup
grilled fresh vegetables & romesco sauce
brussels sprouts, raisins & mint yogurt
grilled pork belly, watermelon & micro-greens
codfish tempura, ajo blanco & grapes
greens, roasted pear valdeon cheese & walnuts
fried green tomatoes, quince paste & goat cheese
chicken thighs in saffron sauce
grilled razor clams
lamb terrine, spinach, red peppers & potato
roasted suckling pig, spinach & pork sauce reduction
sesame seared tuna, mojo verde & ginger olive oil
catalan cannelloni stuffed with mushrooms
fried artichokes, baby kale, lemon & caper aioli
fried artichokes, oven roasted kale, lemon & spanish caper aioli
grilled or fried squid
toast with fresh tomato spread, garlic and olive oil
crispy and creamy croquettes
cured ham with pan con tomate
shishito peppers
flat bread topped with chef's choice
shrimp with garlic, olive oil and guindilla pepper
bacon wrapped dates stuffed with almonds, valdeon & apple puree
charred octopus with pimenton olive oil potatoes
roasted eggplant, zucchini, peppers, tomato & aioli
fried calamari with aioli & piquillo peppers
chicken, herb pesto piquillo peppers, red onions & tomato
grilled marinated pork loin, romaine lettuce, chipotle aioli & caramelized onions
beef hamburger with idiazabal cheese, tomato, lettuce & pickles
broccoli, brussels sprouts, carrots & chickpeas
beef, chicken, chorizo, chickpeas, fava beans
shrimp, mussels, basa fish, squid, cockles, spring beans, piquillo peppers
chicken, beef, calamari, shrimp, basa fish, cuttle fish, mussels, clams & green beans
pork, duck, chicken, chorizo & mushrooms sofrito
basa fish, shrimp, cuttle fish, mussels, cockles, squid & scallops
shrimp, calamari, scallops, basa fish & squid ink
eggplant, cauliflower, artichokes, tomatoes, chickpeas & sugar snow peas. chicken can be added
lamb, short ribs, brussels sprouts, cauliflower & broccoli
crispy fideus, shrimp, cuttlefish, mussels & basa fish
lobster, calamari, shrimp & scallops
chicken, beef, calamari, shrimp, basa fish, cuttlefish, mussels, clams & green beans
lamb, short ribs, brussels sprouts, cauliflower & broccoli
basa fish, shrimp, cuttlefish, mussels, cockles, squid & scallops
lobster, calamari, shrimp & scallops
eggplant, cauliflower, artichokes, tomatoes, chickpeas & sugar snow peas. chicken can be added
pork, duck, chicken, chorizo & mushroom sofrito
shrimp, calamari, scallops, fish & squid ink
duck confit, spicy butifarra sausage, piquillo peppers & mushroom sofrito
chicken, beef, calamari, shrimp, basa fish, cuttlefish, mussels, clams and green beans
pork, duck, chicken, chorizo and mushrooms sofrito
shrimp, calamari, scallops, fish and squid ink
basa fish, shrimp, cuttlefish, mussels, cockles, squid and scallops
eggplant, cauliflower, artichokes, tomatoes, chickpeas and sugar snow peas. chicken can be added
lamb, short ribs, brussels sprouts, cauliflower & broccoli
crispy fideus, shrimp, cuttlefish, mussels and basa fish
lobster, calamari, shrimp and scallops
cow cheese, sobrasada sausage & pine nuts
goat cheese & kale
seasonal vegetables
caramelized onions, cured sardines & tomato
No description available
cured ham with toast & fresh tomato spread
manchego, serrano & chorizo
dry cured pork loin
cow milk
cow milk
sheep milk
sheep milk
cow and sheep milk
marinated chicken breast "a la plancha" with avocado, tomatoes and baby greens
greens, asparagus, boiled egg, tuna, tomatoes, onions and olives
cast iron baked eggs with chorizo, fava beans, potatoes, artichokes and tomato sauce with crostini bread
classic spanish potato-egg omelette with bacon and salad on the side
beef hamburger with idiazabal cheese, tomato, lettuce and pickles with pimenton bravas and house salad
poached fresh farm eggs on a pan tomaca country toast, serrano, piquillo sauce, served with pimenton bravas and house salad
pan fried eggs with serrano or chistorra, fried green peppers, served with pimenton bravas and house salad
choose 3: mushrooms, artichokes, chorizo, diced tomatoes, serrano, bacon, manchego or goat cheese
with egg white
steak "a la plancha" and fried eggs, served with pimenton bravas and house salad
french toast with mixed berries, banana and cava sabayon
soup of the day
stew of the day
fried potatoes, aioli and guindilla tomato sauce
bacon
greens, tomatoes and onions with sherry vinaigrette
No description available
No description available
No description available
caramel custard
almond ice cream
selection of cheeses
creme brulee
lemon tart
chocolate beignets
infused thyme orujo, apple juice, sparkling asturian cider, honey water
mezcal, cucumber, royal combier, basil, jalapeno
infused clementine vodka, moroccan mint tea, pale cream sherry
sake, peach liquour, cranberry, orange juice
gin, ginger, lime juice
scotch whisky, oloroso sherry, px sherry
sauteed cremini & oyster mushrooms with green onions, sweet peas & serrano ham
toast with fresh tomato spread, garlic & olive oil
fried potatoes, garlic aioli & guindilla sauce
shishito peppers
duo of pickled & marinated anchovies, piquillo pepper, goat cheese, chives over grilled country bread
fried artichokes with oven roasted kale, lemon & spanish caper
crispy & creamy croquettes
dates stuffed with almond & blue cheese, wrapped in bacon
potato & egg omelette
grilled squid, parsley & garlic
shrimp, garlic, olive oil & guindilla pepper
brut nature reserva
brut, pinot noir
albarino, rias baixas, 2011
treixadura, ribeiro, 2010
hondarribi zuri, getariako txakolina, 2010
verdejo, rueda, 2011
muscat, gewurztraminer, xarelo, penedes, 2011
garnacha, rioja, 2011
cabernet sauvignon, sumoll, pla i bages, 2011
mencia, bierzo, 2011
tempranillo, garnacha, rioja, 2006
garnacha, almansa, 2010
tinta de toro, toro, 2011
tinto fino, ribera del duero, 2008
callet, mantonegro, fogoneu, mallorca, 2010
monastrell, yecla, 2010
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.