Restaurant Menu

Soup Noodles

Seafood

combination of shrimp, calamari, scallops & mixed vegetables.

Beef

sliced fresh beef & mixed vegetables.

Chicken

diced chicken & mixed vegetables.

Pork with Chinese Pickle

shredded pork, mixed vegetables & Chinese pickles.

Pork with Mustard Greens

shredded pork, mixed vegetables & mustard greens.

Vegetable

assorted mixed vegetables.

Seaweed

a delectable concoction of seaweed, shrimp, spinach, peas, mushrooms in a flower egg drop.

Pork Dumpling

(limited availability) pork dumplings & mixed vegetables in an egg flower drop soup.

Shrimp Dumpling

(limited availability) shrimp dumplings & mixed vegetables in an egg flower drop soup.

Spicy Combination

stir fried shrimp, calamari, mussels, beef & mixed vegetables.

Hot and Sour

mixture of shrimp, tofu, peas, willow tree fungus & bamboo shoots in a peppery and tangy broth finished with whipped eggs.

Sauce Noodles

Black Bean

shredded pork, shrimp & calamari in a dark soybean sauce. (for a fried egg add $1)

So Black Bean

noodles mixed in black bean sauce with pork, scrambled eggs, jalapenos, cayenne, and paprika.

Peanut

a mixture of shrimp, scallops, chopped water chestnuts, mushrooms, onions & peas in a spicy peanut sauce.

Three Deluxe

stir fried shrimp, calamari, scallops, diced zucchini & onions in a spicy sauce.

Shredded Pork with Garlic

(stir fried) shredded pork, water chestnuts, & willow tree fungus sauteed in a spicy garlic sauce with a touch of vinegar.

Pork with Hot Peppers

(stir fried) sauteed shredded pork with jalapenos, onions & green onions in a spicy garlic sauce.

Mao Pao

(beef, chicken, pork or veg) fresh tofu, scrambled eggs, diced onion, mushrooms, peas, & choice of meat all work fried in a spicy sauce.

Curry Noodle

(beef, chicken, pork or veg) cabbage, onion, carrots, & zucchini (tofu for veg) slowly simmered in curry sauce.

Appetizers

Potstickers

(limited availability) six wok fried potstickers filled with ground pork & napa cabbage seasoned with fresh ginger & garlic.

$5.50

Fried Shrimp Dumplings

(limited availability) 9 fried dumplings filled with a savory mixture of ginger & garlic infused ground shrimp & Chinese chives.

$6.00

Fried Pork Dumplings

(limited availability) 9 fried dumplings filled with a tasteful blend of ground pork & napa cabbage delicately seasoned with fresh ginger & garlic.

$5.50

So Wings

chicken wings deep fried in a light batter tossed in roasted red peppers, garlic, & ginger sauce

$5.50

So Mushrooms

whole button mushrooms deep fried in a light batter and tossed in garlic, ginger & roasted red peppers

$5.50

So Fish

(basa) pieces of battered basa fried and tossed in garlic, ginger & roasted red peppers

$6.00

Dried Sauteed String Beans

fresh string beans flash-fried & tossed in a garlicky sauce with Chinese pickle

$5.50

Spinach with Garlic

fresh spinach tossed with garlic

$5.00

Fried Tofu

deep fried tofu with grated daikon & dashi sauce topped with bonito flakes

$4.50

Cherry Pork/Chicken

chunks of lean pork or chicken deep fried in batter & tossed with our special garlic & ginger infused tomato sauce

$5.50

Sweet & Sour Beef

(brown sauce) tender slices of beef battered & deep fried topped with spinach & cucumber in our tangy sweet & sour sauce

$5.50

Curry Coroque

Japanese style fried curry potato cakes.

$4.00

Rice Plates

Curry

(beef, chicken, pork, or veg) cabbage, onion, carrots, & zucchini (tofu for veg) slowly simmered in curry sauce.

$6.25

String Beans with

(beef, chicken, or pork) choice of meat & string beans wok fried in our special garlic sauce.

$6.00 - $0.50

Broccoli Beef

good old broccoli beef. Can't go wrong with that.

$6.00 - $0.50

Mao Pao

(beef, chicken, pork, or veg) fresh tofu, scrambled eggs, diced onions, mushrooms, peas, & choice of meat all wok fried in a spicy sauce.

$6.25

Steak

(Fri, Sat & Sun only with limited availability) grilled steak marinated in black pepper, garlic, soy sauce, fuji apple, and sake.

$9.00

Chops

(Fri, Sat & Sun only with limited availability) grilled pork chop marinated on soy sauce, red-wine vinegar, maple syrup, sesame oil, and fresh ginger. Served with rice and peach-mango salsa.

$8.00 - $1.50