Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A welsh favorite featuring melted cheese atop seared artisan bread, w/chef s daily topping
Traditional vegetarian welsh sausages with leeks and cheese coated with breadcrumbs
Served with lemon and fried thyme
Belgian-style with 3 house-made sauces
Tasty half-weiners on potato rolls w/ mustard, onions and our secret recipe chili
Large clamshells stuffed with clams, chorizo, breadcrumbs, onions & peppers
Fried smoked wings w/ old bay and citrus sauce
Deep-fried oysters and oyster mushrooms with carolina sauce
Classic welsh leek and potato soup
Buttered clam chowder w/ white potatoes & bacon
Traditional welsh lamb stew
W/ mandarin oranges, creamy balsamic
Crispy bacon, goat cheese and dried cranberries with lemon vinaigrette
Charred romaine w/ house-made caesar dressing
Our boards feature an assortment of cured meats and artisinal cheeses with crostini
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Four cheeses blended w/ béchamel, shallots & garlic breadcrumbs
Classic beer-battered fish w/ mushy peas & fries
Three welsh bangers on mashed potatoes with cider mustard, served w/ yorkshire pudding
Half bird pan roasted with seasonal vegetables and pan sauce
Classic meatloaf with mashed potatoes
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Grilled hanger steak w/ peppercorn sauce served over a bed of fries
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Classic grilled cheese w/ tomato add bacon $2.00
House-braised BBQ pork shoulder on 10 ciabatta
Fried oysters, remoulade, pickles, tomato & romaine on 10 ciabatta
Slow-cooked brisket, fontina, caper mayo w/ lettuce and tomato on 10 ciabatta
1/2 lb. double burger w/ smoked gouda, red pickled onions & caper mayo on brioche or sesame potato bun add bacon $2.00
House-made beets, zucchini, quinoa & lentil w/ smoked gouda, red pickled onions & caper mayo on a sesame potato roll
1/4 pound burger w/ mac n cheese bun & tomato add bacon $2.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.