Menu With Price > Menu > Smorgas Chef > NY > New York > 58 Park Ave, New York, NY

Smorgas Chef Prices in New York, NY 10016

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Smorgas Chef Logo
58 Park Ave, New York, NY
(646) 808-3650
Smorgas Chef Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Canned Soda

No description available

$3.00

Homemade Soda and Juice

No description available

$3.00 - $4.00

Freshed Squeezed Orange Juice

No description available

$5.00

Steeped Ice Tea

No description available

$3.00

Steeped Tea

No description available

$5.00

Coffee

House Coffee

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$4.00

Cafe Latte

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$5.00

Cappuccino

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$5.00

Hot Chocolate

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$4.00

Iced Coffee

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$4.00

Espresso Single

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$3.50

Espresso Double

Organic and fair trade roasted locally by Irving Farm in the Hudson Valley.

$5.00

Brunch from Our Greenhouse

Parsnip Soup

Caramelized apple, kasha and yogurt. Vegetarian and gluten-free.

$10.00

Kale Salad

Kale, apples, spiced walnuts, Danish blue cheese and apple cider vinaigrette. Vegetarian and gluten-free.

$15.00

Farm Greens Salad

A blend of seasonal vegetables, prosciutto and lemon vinaigrette. Gluten-free.

$14.00

Cold Water Shrimp Salad

With greens, fingerling potatoes, roasted red peppers, avocado and balsamic vinaigrette. Gluten-free.

$22.00

Roasted Beets

With arugula, goat cheese, pecans and white balsamic vinaigrette. Vegetarian and gluten-free.

$14.00

Brunch Eggs from Our Own Coop

Classic Eggs Benedict

Canadian bacon and Carlsberg hollandaise. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin.

$16.00

Norwegian Benedict

Gravlaks and dill Carlsberg hollandaise. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin.

$16.00

Eggs Florentine

Spinach, Parmesan cheese and Carlsberg hollandaise. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin. Vegetarian.

$14.00

Benedict Trio

Sample of all the different Benedicts we offer: Classic, Norwegian and Florentine. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin.

$21.00

Blenheim Ham Club

Avocado, farm bacon, cheddar and honey mustard. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin.

$16.00

Norwegian Gravlaks Sandwich

Chive scrambled eggs, house-cured salmon and baby fingerling potatoes on 7-grain bread. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin.

$16.00

Anne's Omelette

With vine tomatoes, goat cheese and mint. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin. Vegetarian and gluten-free.

$14.00

Farmers Omelette

With zucchini, cheddar cheese and chives. Served with mixed greens and Jansson's, a Scandinavian-styled potato gratin. Vegetarian and gluten-free.

$14.00

Brunch from Our Barn

Swedish Meatballs and Lingonberries

Local heritage pork and grass-fed beef, mashed potatoes, pickled red cabbage and gradd sauce.

$21.00

Waffles and Bacon

2 waffles, heritage bacon, fresh fruit and our own maple syrup.

$19.00

Smorgas Burger

Lettuce, tomato, onion, toasted brioche and potatoes.

$16.00

Brunch from the Sea

72-Hour Aquavit Cured Gravlaks

House cured salmon, fingerling potato, dill cucumber salad and mustard sauce. Gluten-free.

$16.00

Herring Quartet Appetizer

Four flavors of herring, fingerling potatoes and potato lefse.

$13.00

Classic Smorgasbord

Gravlaks, Jansson's potato, Swedish meatballs, herring, rosolli apple-beet salad and dill cucumber salad.

$20.00

Salmon Burger

Atlantic salmon, lettuce, tomato, toasted brioche, chili mayo, salad and potatoes.

$17.00

Brunch from the Pantry

Side of Waffles

No description available

$8.00

Rosolli Apple-Beet Salad

Vegetarian and gluten-free.

$8.00

Dill Cucumber Salad

Vegetarian and gluten-free.

$8.00

Side of Heritage Bacon

Gluten-free.

$8.00

Jansson's Temptation

No description available

$8.00

Mashed Potatoes

No description available

$8.00

Lunch Starters

Parsnip Soup

Caramelized apple, kasha, farm yogurt. Vegetarian and gluten-free.

$10.00

Swedish Meatball Appetizer

Local pork and grass fed beef with Gradd sauce, mashed potatoes.

$12.00

72-Hour Aquavit Cured Gravlaks Starter

House-cured salmon, fingerling potatoes, dill cucumber salad and mustard sauce.

$16.00

Herring Quartet

Four flavors of herring and fingerling potato salad.

$13.00

Lunch Salads

Signature Salad

12 lettuces, greens and herbs from our own farm and lemon vinaigrette. Vegetarian and gluten-free.

$14.00

Cold Water Shrimp Salad

Greens, fingerling potatoes, roasted red peppers, avocado and balsamic vinaigrette. Gluten-free.

$22.00

Roasted Beets Salad

With arugula, pecans, goat cheese and white balsamic vinaigrette. Vegetarian and gluten-free.

$14.00

Kale Salad

Apples, spiced walnuts, Danish blue cheese, tomatoes and apple cider vinaigrette. Vegetarian and gluten-free.

$15.00

Lunch Sandwiches

Norwegian Gravlaks Sandwich

Chive scrambled eggs and house-cured salmon served on 7-grain bread. Served with mixed greens and potato salad.

$17.00

Smorrebrod Quartet

Four petite, open-faced sandwiches and seasonal accompaniments served on 7-grain bread.

$19.00

Salmon Burger

House-made Atlantic salmon patty, lettuce, tomato, toasted brioche and chili mayo. Served with mixed greens and potato salad.

$17.00

Smorgas Burger

Grass-fed beef, lettuce, tomato and toasted brioche. Served with mixed greens and potato salad.

$16.00

Blenheim Ham Club Sandwich

Cheddar cheese, avocado, bacon from our farm and honey mustard. Served with mixed greens and potato salad.

$16.00

Lunch Entrees

Swedish Meatballs Entree

Local heritage pork and grass-fed beef, Gradd sauce, lingonberries, pickled red cabbage and mashed potatoes.

$20.00

Pan Seared Salmon

Fingerling potatoes, leeks and zucchini. Gluten-free.

$24.00

Classic Smorgasbord

Gravlaks, Jansson's potato, Swedish meatballs, spiced herring, rosolli apple beet salad and dill cucumbers.

$20.00

Bergen Seafood Chowder

Mussels, salmon, shrimp, potatoes, herbs and a dash of cream.

$16.00 - $20.00

Lunch Sides

Sauteed Swiss Chard

Vegetarian and gluten-free.

$8.00

Rosolli Apple-Beet Salad

Vegetarian and gluten-free.

$8.00

Dill Cucumber Salad

Vegetarian and gluten-free.

$8.00

Jansson's Temptation

Gluten-free.

$8.00

Mashed Potatoes

Vegetarian.

$8.00

Dinner Starters

Parsnip Soup

Caramelize apple, kasha and farm yogurt. Vegetarian and gluten-free.

$10.00

Swedish Meatball Appetizer

Local pork and grass fed beef, Gradd sauce and mashed potatoes.

$12.00

72-Hour Aquavit Cured Gravlaks

House-cured salmon with fingerling potatoes, dill cucumber salad and mustard sauce.

$16.00

Herring Quartet

Four flavors of herring with fingerling potatoes and potato lefse.

$13.00

Dinner Salads

Signature Salad

12 lettuces, greens and herbs from our own farm, and lemon vinaigrette. Gluten-free. Vegetarian and gluten-free.

$14.00

Cold Water Shrimp Salad

Greens, fingerling potatoes, roasted red peppers, avocado and balsamic vinaigrette. Gluten free.

$22.00

Roasted Beets Salad

With arugula, goat cheese, pecans and white balsamic vinaigrette. Vegetarian and gluten-free.

$14.00

Kale Salad

Apples, spiced walnuts, tomatoes, apple cider vinaigrette and Danish blue cheese. Vegetarian and gluten-free.

$15.00

Dinner Entrees

Swedish Meatballs Entree

Local heritage pork and grass-fed beef, Gradd sauce, lingonberries, pickled red cabbage and mashed potatoes.

$22.00

Blenheim Pork Chop

With roasted fennel, carrots, butternut squash puree and natural jus.

$28.00

Cauliflower

With poached egg, pearl barley and Parmesan cheese. Vegetarian.

$21.00

Pan Seared Salmon

With fingerling potatoes, leeks and zucchini. Gluten free.

$25.00

Classic Smorgasbord

Gravlaks, Jansson's potato, Swedish meatballs, spiced herring, rosolli apple-beet salad and dill cucumbers.

$21.00

Bergen Seafood Chowder

Mussels, salmon, cod, shrimp, potatoes, herbs and a dash of cream.

$17.00 - $23.00

Roasted Chicken Breast

Swiss chard, mashed potatoes, natural jus and cremini mushroom.

$23.00

Smorgas Burger

Grass-fed beef, lettuce, onion, and tomato on toasted brioche, potatoes.

$16.00

Icelandic Cod

Tri-color potatoes, Swiss chard, rutabaga puree and lemon sauce. Gluten-free.

$27.00

Dinner Sides

Sauteed Swiss Chard

Vegetarian and gluten-free.

$8.00

Rosolli Apple-Beet Salad

Vegetarian and gluten-free.

$8.00

Dill Cucumber Salad

Vegetarian and gluten-free.

$8.00

Jansson's Temptation

Gluten-free.

$8.00

Mashed Potatoes

Vegetarian.

$8.00

Desserts

Scandinavian Soft Vanilla Waffles

Strawberry compote and whipped cream.

$8.00

Flourless Chocolate Cake

Mascarpone cream and hazelnut ice cream.

$10.00

Raspberry Almond Cake

Raspberry glaze and whipped cream.

$10.00

Swedish Princess Cake

Marzipan covered genoise, vanilla cream, and raspberry preserves.

$11.00

Riskrem

Whipped cream, almond and cherries.

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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