Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pineapple Vodka, fresh coconut & pineapple puree
Midori Melon Liquor, Centenario Gold Tequila with lemon & lime juice
Vodka, mango puree & fresh pineapple juice
Espresso Vodka and Cream Liqueur
Vodka, Creme de Peche & peach puree
Citrus Vodka, Cucumber & Fresh Lemon juice
Jose Cuervo Gold, Blue Curacao
Bacardi Silver, Fresh lime juice, mint leaves
Yazi Ginger Vodka, Fresh Lemon juice, Soda
with homemade croutons topped with parmesan crisp
served with balsamic vinaigrette
crispy bacon, red onions, bleu cheese, tomatoes and a Vidalia vinaigrette
with warm goat cheese, toasted walnuts, apples, blue cheese crumbles and rasberry vinaigrette
seved with bleu cheese crumbles, tomatoes, onion and bacon topped with bleu cheese dressing
served with mango, pineapple, mint, steak medallions with a peanut-ginger vinaigrette
half pound burger with lettuce, tomatoes
half pound burger topped with bacon, lettuce and tomato
topped with zesty slaw
topped with bleu cheese crumbles and caramelized onions
topped with avocado mayonnaise
served with a jalapeno mayonnaise
made fresh from roasted chicken
topped with grilled asparagus and avocado mayonnaise
with thick bacon strips, shredded lettuce, diced tomatoes, and jalapeno mayonnaise
served with a corn and black bean relish and a jalapeno aioli
served with a ginger-ponzu sauce
served with Manchego and Reggiano Parmesan cheese
served with a thai aioli
stuffed with homemade primento cheese
topped with goat cheese an olive tapanade and roasted portabella mushrooms
served with a peanut soy sauce
topped with basil and a balsamic vinaigrette dressing
served with grilled pita wedges
served with a curry dipping sauce
served with Asian slaw
served with a citrus butter reduction
served with a chipotle ketchup
served with a ginger aioli
sweet potato fries, fried okra and crsipy garlic potato balls
shrimp, ahi tuna and avocado topped with a avocado aioli
topped with caramelized onions, bleu cheese and Slate's secret sauce
Ahi tuna, panko shrimp and crab cake
topped with a Caribbean salsa and served with roasted garlic mashed potatoes
served over sauteed spinach, wild rice with a miso-soy broth
topped with a southwest salsa and jalapeno aioli served with wild rice and roasted vegetables
served with a zesty Asian slaw and sweet potato fries
served with your choice of 4 sides
served with garlic mashed potatoes and collard greens
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with Fries
with Fries
with Fries
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with Fries
with Fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.