Hours may fluctuate. For detailed hours of operation, please contact the store directly.
veggie rolls deep-fried and served with a sweet & sour sauce
rice paper roll with fresh green served with homemade sauce
fried bean curd served with sweet and sour sauce and crushed peanuts
slices of squid lightly battered and fried served with sweet & sour sauce
spicy fried curry fish cake served with cucumber sauce with ground peanut
homemade breaded shrimp cake served with tangy plum sauce
shrimp wrapped with spring roll skin and deep fried served with sweet & sour sauce
skewered chicken marinated and grilled and served with peanut sauce
thai style crispy fried wontons
steamed dumplings stuffed with pork, shrimp, crabmeat served with sweet soy sauce
deep fried stuffed chicken wing with crabmeat served with sweet & sour sauce
creamy chicken green curry served with golden fried indian style flat bread
grilled steak thinly sliced with chili, onion, cucumber tossed with spicy lime dressing
tossed ground chicken, red onion, cilantro and lettuce with spicy lime dressing
grilled shrimps marinated in chili, lime juice and lemongrass served with mixed green salad
shrimp, scallop and squid, red onion, cilantro and lettuce with spicy lime dressing
julienne green papaya, shrimps, peanuts, string beans, and tomatoes with spicy lime dressing
fresh mixed green vegetables, onion, carrot, cucumber, tomatoes, with spicy peanut dressing
coconut milk soup with galangal, mushrooms and lime juice
veggie or chicken
shrimp
lemon grass soup, fresh mushrooms with thai spices
veggie or chicken
shrimp
spicy seafood, lemon grass, basil leaves, tomatoes and mushrooms
shrimp and pork wonton and cabbage in clear broth
seasonal vegetable in clear broth
sautéed with ground fresh pepper, garlic, and thai basil leaves
sautéed with fresh ginger, onions, scallions and mushrooms in a soy
stir-fried roasted garlic and white pepper siding with steam broccoli
stir-fried with golden roasted cashew nuts, and scallions in a house special sauce
stir-fried with mixed vegetables in a light garlic sauce
stir-fried with broccoli in oyster sauce
sautéed with cucumber, tomatoes, onions & pineapple thai style
stir-fried with string bean, red pepper in spicy red curry paste
stir-fried with baby corn snow pea in light brown sauce
stir-fried eggplant with basil in chili black bean sauce
marinated beef and quickly stir-fried on high heat platter served with fresh ginger
exotic thai spices with fresh seafood combinations and coconut milk
red curry paste, bamboo shoots, sweet basil, bell pepper in coconut milk
green curry paste, bamboo shoots, sweet basil, bell pepper in coconut milk
spicy creamy red curry peanut sauce sprinkled with kefir lime leaves
homemade chicken yellow curry with coconut milk, onions, potatoes
homemade tender beef, potatoes, onion and peanut in a creamy curry sauce
thin rice noodles with mixed vegetables, fried tofu, bean curd, peanuts, bean sprouts, scallions
green or red curry with coconut milk, tofu, bamboo shoots, mixed vegetables, and basil leaves
fried tofu in homemade creamy red sauce sprinkled with kaffir lime leaves
stir-fried mixed vegetables and deep fried tofu in a light garlic sauce
mixed vegetable, and deep fried tofu, stir-fried with fresh peppers, garlic, and basil leaves
thin rice noodles with bean sprouts, red bean curd, crushed peanuts, scallion, and egg
wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes
wide rice noodles stir-fried with broccoli in soybean sauce sautéed with broccoli in light brown gravy on top of pan-fried wide rice noodles
pan-fried with fresh rice noodles, egg, and broccoli in dark brown sauce
pan-fried fresh rice noodles with chicken and calamari served with sri racha chili sauce
chefs special fried rice with egg, pea and carrot siding with tomatoes and cucumber
thai style spicy fried rice with basil leaves
chicken & shrimp fried rice with egg, pineapple and cashew nuts
jumbo lump crabmeat fried rice with green onion and egg
spicy shrimp, scallop and squid, fried rice with basil leaves, fresh chili peppers and herbs in thai hot pot
boneless roasted duck simmered in spicy red curry with coconut milk, pineapple and cherry tomatoes
boneless roasted duck deep-fried in a light batter, topped with a spicy chili with garlic sauce sprinkled with crispy basil leaves
half boneless roasted duck in black soy sauce
black tiger shrimps with glass noodles, shitake mushroom, napa cabbage, ginger, onions, scallions, and crab meat
deep fried crispy fillet tilapia with a tangy spicy chili garlic sauce and basil leaves
crispy whole flounder with your choice of one topping: chili, basil, and garlic sauce**, mushrooms, ginger, and black bean sauce
crispy fried soft shell-crab with a choice of one topping: chili, basil, and garlic sauce**, black bean, mushroom, and ginger sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.