Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Half dozen fried jumbo wings with Thai sweet chili sauce on the side.
Chicken or tofu skewer marinated in coconut and Thai mild curry with peanut sauce.
Home-made Thai spring rolls served with honey plum sauce.
Fresh-wrapped in soft rice paper. Served with sweet and sour sauce and peanut sauce.
Dumplings steamed and served with dim sum sauce.
Tender calamari lightly breaded and fried. Served with tamarind sauce.
Minced pork and vegetables wrapped in wonton skin.
Steamed Japanese soy beans with salt.
Crab meat, avocado, red onion, tomato and cilantro in a crispy spring roll wrapper.
Crispy blend shrimp cake in Thai golden-style served with sweet plum sauce.
Thai traditional soup made with aromatic Thai spices, milk, lemongrass, scallion, cilantro, fresh mushrooms and tomatoes.
A creamy Thai traditional soup. Coconut milk-based hot and sour soup with basil, mushroom, scallion, cilantro.
Minced pork and shrimp dumplings in clear broth with bok choy and scallion.
A traditional northern Thai curry soup with chicken and egg noodles in a sweet and spicy red curry soup and topped with crispy egg noodles.
Spicy broth soup with mushroom, tomato, Thai herbs and thin rice noodles.
Spicy broth soup with mushroom, tomato, Thai herbs and thin rice noodles.
Thin rice noodle topped with Thai yellow curry, bean sprouts and cilantro.
Thin rice noodles served with Asian herbs, bean sprouts and various cuts of beef.
Flat rice noodles, bean sprouts, baby bok choy, scallion and cilantro in a clear broth.
Minced shrimp and pork dumping in clear broth with bok choy, scallion and egg noodles.
Shredded green papaya with carrot, chili, tomatoes, green bean, garlic and peanuts in marinated lime sauce.
Glass noodles, shrimp, minced chicken, onion, tomato and green onion tossed with Thai herb lime sauce.
Served with papaya salad and sticky rice.
Minced chicken seasoned with cilantro, scallion and red onion with Thai herb dressing on top of a green salad.
Thinly sliced beef on green salad tossed with Thai herb dressing and served with sticky rice. Spicy.
Shrimp, minced chicken and broccoli. Served with steamed rice.
Sliced chicken breast, cashews and vegetables stir-fried in light chili sauce. Served with steamed rice.
Sliced beef stir-fried with bell pepper and broccoli in Thai basil chili sauce. Served with steamed rice.
A variety of vegetables and tofu stir-fried in Thai brown sauce. Served with steamed rice.
Stir-fried beef and broccoli in Thai garlic brown sauce. Served with steamed rice.
Traditional fried rice with egg, tomatoes, garlic, onions and scallion.
Thai fried rice with egg, bell peppers and minced garlic in basil sauce.
Wok-tossed with mild yellow curry, egg, garlic, onion and scallion.
Wok-tossed with green curry, egg, Thai eggplant, bell pepper and basil.
With egg, cashews, pineapple, tomato, scallion, garlic and onion.
A variety of vegetables with a spicy red curry paste base in coconut milk. Served with rice.
A traditional Thai spicy sauce and mixed vegetables in coconut milk. Served with rice.
Mild yellow curry with coconut milk, potatoes, carrot and onion. Served with rice.
Pineapple with Thai herbs in red curry and coconut milk. Served with rice.
Traditional sweet and spicy curry with coconut milk, peanut, onion and potatoes. Served with rice.
Traditional thin rice noodles stir-fried with egg, bean sprouts, green onions and ground peanuts on the side.
Flat rice noodles stir-fried with egg, tomatoes, onion and bell pepper in Thai traditional basil sauce over green salad.
Flat rice noodles stir-fried with egg, broccoli, bean sprout and bok choy in a sweet soy sauce.
Stir-fried flat rice noodles topped with broccoli, carrot, bok choy and mushroom in Thai gravy sauce.
Glass noodles with egg, tomatoes, onions, scallion, bean sprout, cabbage and mushroom in light brown sauce.
Crispy chicken in orange ginger sauce with steamed broccoli. Served with rice.
Crispy beef in orange ginger sauce with steamed broccoli. Served with rice.
Sliced chicken breast in sweet teriyaki sauce served with streamed broccoli and rice.
Sweet chili tamarind sauce topped with crispy tilapia fish and vegetables. Served with rice.
Traditional Thai red curry topped with crispy salmon and streamed broccoli. Served with rice.
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Fresh fruits and decoration.
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