Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Thin noodles in beef broth with rare steak and well-done brisket served with all yellow onion, scallions, cilantro, bean sprouts, jalapeno peppers, lime wedge and Thai basil with hoisin and Sriracha
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Vermicelli noodles with pork, lettuce, bean sprouts, sliced cucumber, jalapenos, chopped mint, scallions, Thai basil, cilantro, pickled carrots and daikon, crispy shallots and crushed peanuts with Vi
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Grill pork banh mi with with sliced cucumber, jalapeno, chopped cilantro, pickled carrots and daikon, salt and pepper with soy vinaigrette (vegan), Viet-style mayo and soy sauce.
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3 shrimp rolls with vermicelli noodles, lettuce, sliced cucumber, chopped mint, chopped cilantro, pickled carrots and daikon, crispy shallot and peanut sauce.
3 pieces.
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