Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Combination of our favorite appetizers: fried wontons, cheese rolls, shrimp in the blanket and spring rolls.
Marinated grill chicken skewers, peanut sauce and cucumber salad.
Crispy wonton filled with minced chicken and served with plum sauce.
Hand-rolled rice paper with noodle, fresh basil and sweet tofu served with special sweet hoisin sauce.
Crispy roll filled with seasoned cream cheese with plum dip.
Crispy calamari strips served with sweet sriracha plum sauce.
Half-shell mussels, fresh Thai basil sauce, onion, green and red peppers. Spicy.
Crispy rice wrap with seasoned shrimp and minced chicken served with plum dip.
Crispy pastry fill with mashed curry sweet potato, carrot, peas, young corn served with cucumber sauce.
Crispy rolls wrapped with sauteed glass noodles and mix vegetables.
Golden fried bites of fresh tofu with plum sauce and sprinkled peanuts.
Steamed fresh wonton wrapped with seasoned minced chicken. Served with light soy dip.
Golden fried shrimp with sweet plum and marmalade dip.
Savory coconut soup with mushroom.
Savory coconut soup with mushroom.
Savory coconut soup with mushroom.
Savory coconut soup with mushroom.
Organic lemongrass seasoned broth with mushroom.
Organic lemongrass seasoned broth with mushroom.
Minced chicken mixed with fresh ginger, red onion and peanut in zesty lime dressing.
Chicken, rice and vegetables in clear vegetable broth.
Grilled chicken, red onion, celery and crunch peanut in lemon-lime dressing over romaine lettuce.
Minced chicken mixed with fresh ginger, red onion and peanut in zesty lime dressing. Spicy.
Fresh garden salad serve with aromatic peanut dressing.
Grilled beef over spring mix lettuce, red bell peppers, green onion in spices and lemon-lime dressing. Spicy.
Grilled shrimp in zesty lemon-lime and onions over lettuce. Spicy.
Lightly battered chicken glazed with savory honey garlic on vegetables. Served with steamed rice.
Golden crispy chicken simmered in house special fresh chili wine sauce. Spicy. Served with steamed rice.
Crispy chicken tossed with spicy Thai basil, broccoli, pepper and onions. Spicy. Served with steamed rice.
Shrimp and chicken sauteed with herbal garlic wine and fresh vegetables. Served with steamed rice.
Shrimp and chicken sauteed zesty tamarind sauce, green bean, carrot water chestnut, young corn, garden carrots and yellow onions and celery. Spicy. Served with steamed rice.
Boneless duck filet glazed with fresh Thai basil, chili, onions and peppers. Spicy. Served with steamed rice.
Boneless duck topped with creamy coconut curry and fresh vegetables. Spicy. Served with steamed rice.
Crispy duck filet with house red ginger-cherry wine sauce and shitake mushrooms. Spicy. Served with steamed rice.
Breaded sea scallops, garlic peppercorn sauce, peppers, onion and shiitake. Served with steamed rice.
Lightly breaded Sea Scallops topped with spicy Thai basil and onions. Spicy. Served with steamed rice.
Scallop and shrimp sauteed with fresh ginger-garlic mushroom sauce with julienne onion and scallions. Served with steamed rice.
Shrimp, scallops, and mussels sauteed with fresh Thai basil, peppers and onions. Spicy. Served with steamed rice.
Shrimp, scallops and mussels sauteed with rich coconut-peanut curry. Spicy. Served with steamed rice.
Shrimp, scallops, and mussel in red coconut curry, basil, bamboo and peppers. Spicy. Served with steamed rice.
Mix vegetables, clear noodles, fresh peppercorn and ginger-soy. Served with steamed rice.
Mix vegetables, clear noodles, fresh peppercorn and ginger-soy. Served with steamed rice.
Mix vegetables, clear noodles, fresh peppercorn and ginger-soy. Served with steamed rice.
Thin battered fillet, aromatic puree fresh pepper sauce. Spicy. Served with steamed rice.
Thin battered fillet and rich zesty coconut curry. Spicy. Served with steamed rice.
Thin battered fillet, fresh ginger jubilee and shiitake mushroom. Served with steamed rice.
Thin battered fillet, garlic wine, onions, mushroom and peppercorn. Served with steamed rice.
Thin battered fillet, aromatic coconut curry, bamboo and fresh basil. Spicy. Served with steamed rice.
Savory sweet creamy coconut curry with crushed peanut and peppers. Spicy. Served with steamed rice.
Tangy yellow coconut curry with onion, cashew nuts and ripe avocado. Spicy. Served with steamed rice.
Rich creamy coconut curry, sliced bamboo, pepper, green beans and Thai basil. Spicy. Served with steamed rice.
Zesty green chili coconut curry with sliced bamboo, pepper, green beans and garden fresh basil. Spicy. Served with steamed rice.
Simmered red coconut curry fused with tropical pineapple chunks. Spicy. Served with steamed rice.
Sauteed rich peanut - coconut curry bedded on mix vegetables. Spicy. Served with steamed rice.
Fresh Thai basil, chili, peppers and onions with a touch of garlic. Served with steamed rice.
Herb garlic, sauteed peppercorn and wine on broccoli, carrot and cabbage. Served with steamed rice.
Organic ginger, garlic, scallion, yellow onion and fresh mushroom. Served with steamed rice.
Sweet onion, water chestnut, celery, with lightly seasoned soy and cashews. Served with steamed rice.
Clear noodles sauteed with seasoned soy, onions, mushrooms and scallions eggs. Served with steamed rice.
Pineapple chunks, peppers, onions sauteed with lightly seasoned garlic-soy. Served with steamed rice.
Fresh variety vegetable sauted with season fresh garlic-soy. Served with steamed rice.
Thai rice noodles tossed with tamarind sauce, egg, baked tofu, onion, crushed peanut, bean sprouts and green onions.
Wide rice noodles sauteed with egg, carrot, broccoli, cabbage and bok choy tossed with seasoned peppercorn soy.
Wide rice noodles sauteed with spicy fresh Thai basil sauce, onion, peppers, green beans and young corn and eggs. Spicy.
Stir-fry rice with fresh Thai basil, egg, peppers and onions. Spicy.
Stir-fry rice with yellow curry spice, pineapple, egg, onions and scallion. Spicy.
Stir-fried rice with egg, onion and seasoned soy.
Crispy firm tofu glaze with honey garlic on mix vegetables. Served with steamed rice.
Crispy lean tofu tossed in fresh chili garlic sauce with mix vegetable. Served with steamed rice. Spicy.
Sauteed mix vegetables with Tofu and seasoned garlic-soy sauce. Served with steamed rice.
Tender Chinese eggplant and tofu sauteed with fresh basil chili. Served with steamed rice. Spicy.
Combination of our favorite appetizers: fried wontons, cheese rolls, shrimp in the blanket and spring rolls.
Marinated grill chicken skewers, peanut sauce and cucumber salad.
Crispy wonton filled with minced chicken. Serve with plum sauce.
Hand-rolled rice paper with noodle, fresh basil and sweet tofu served with special sweet hoisin sauce.
Crispy roll filled with seasoned cream cheese with plum dip.
Crispy rice wrap with seasoned shrimp and minced chicken served with plum dip.
Crispy pastry fill with mashed curry sweet potato, carrot, peas, young corn served with cucumber sauce.
Crispy rolls wrapped with sauteed glass noodles and mix vegetables.
Golden fried bites of fresh tofu with plum sauce and sprinkled peanuts.
Steamed fresh wonton wrapped with seasoned minced chicken. Served with light soy dip.
Golden fried shrimp with sweet plum and marmalade dip.
Savory coconut soup with mushroom.
Savory coconut soup with mushroom.
Savory coconut soup with mushroom.
Organic lemongrass seasoned broth with mushroom.
Organic lemongrass seasoned broth with mushroom.
Organic lemongrass seasoned broth with mushroom.
Chicken, rice and vegetables in clear vegetable broth
Minced chicken mixed with fresh ginger, red onion and peanut in zesty lime dressing. Spicy.
Grilled chicken, red onion, celery and crunch peanut in lemon-lime dressing over romaine lettuce. Spicy.
Fresh garden salad serve with aromatic peanut dressing.
Grilled beef over spring mix lettuce, red bell peppers, green onion in spices and lemon-lime dressing. Spicy.
Grilled shrimp in zesty lemon-lime and onions over lettuce. Spicy.
Lightly battered chicken glazed with savory honey garlic on vegetables. Served with steamed rice.
Golden crispy chicken simmered in house special fresh chili wine sauce. Spicy. Served with steamed rice.
Crispy chicken tossed with spicy Thai basil, broccoli, pepper and onions. Spicy. Served with steamed rice.
Shrimp and chicken sauteed with herbal garlic wine and fresh vegetables. Served with steamed rice.
Shrimp and chicken sauteed zesty tamarind sauce, green bean, carrot water chestnut, young corn, garden carrots and yellow onions. Spicy. Served with steamed rice.
Boneless duck filet glazed with fresh Thai basil, chili, onions and peppers. Spicy. Served with steamed rice.
Boneless duck topped with creamy coconut curry and fresh vegetables. Spicy. Served with steamed rice.
Crispy duck filet with house red ginger-cherry wine sauce and shiitake mushrooms. Spicy. Served with steamed rice.
Breaded sea scallops, garlic peppercorn sauce, peppers, onion and shiitake. Served with steamed rice.
Lightly breaded sea scallops topped with spicy Thai basil and onions. Spicy. Served with steamed rice.
Scallop and shrimp sauteed with fresh ginger-garlic mushroom sauce with julienne onion and scallions. Served with steamed rice.
Thin battered fillet and aromatic puree fresh pepper sauce. Spicy. Served with steamed rice.
Thin battered fillet and rich zesty coconut curry. Spicy. Served with steamed rice.
Thin battered fillet, fresh ginger jubilee and shiitake mushroom. Served with steamed rice.
Thin battered fillet, garlic wine, onions, mushroom and peppercorn. Served with steamed rice.
Thin battered fillet, aromatic coconut curry, bamboo and fresh basil. Spicy. Served with steamed rice.
Savory sweet creamy coconut curry with crushed peanut and peppers. Spicy. Served with steamed rice.
Tangy yellow coconut curry with onion, cashew nuts and ripe avocado. Spicy. Served with steamed rice.
Rich creamy coconut curry, sliced bamboo, pepper, green beans and Thai basil. Spicy. Served with steamed rice.
Zesty green chili coconut curry with sliced bamboo, pepper, green beans and garden fresh basil. Spicy. Served with steamed rice.
Simmered red coconut curry fused with tropical pineapple chunks. Spicy. Served with steamed rice.
Sauteed rich peanut - coconut curry bedded on mix vegetables. Spicy. Served with steamed rice.
Fresh Thai basil, chili, peppers and onions, with a touch of garlic. Spicy. Served with steamed rice.
Herb garlic, sauteed peppercorn and wine on broccoli, carrot and cabbage. Served with steamed rice.
Organic ginger, garlic, scallion, yellow onion and fresh mushroom. Served with steamed rice.
Sweet onion, water chestnut, celery, with lightly seasoned soy and cashews. Served with steamed rice.
Clear noodles sauteed with seasoned soy, eggs, onions, mushrooms and scallions. Served with steamed rice.
Pineapple chunks, peppers and onions sauteed with lightly seasoned garlic-soy. Served with steamed rice.
Fresh variety vegetable sauteed with season fresh garlic-soy. Served with steamed rice.
Thai rice noodles tossed with tamarind sauce, egg, baked tofu, onion, crushed peanut, bean sprouts and green onions.
Wide rice noodles sauteed with egg, carrot, broccoli, cabbage and bok choy tossed with seasoned peppercorn soy.
Wide rice noodles sauteed with spicy fresh Thai basil sauce, onion, peppers, green beans and young corn. Spicy.
Stir-fried rice with egg, onion and seasoned soy.
Stir-fried rice with egg, onion and seasoned soy and meat combination.
Stir-fry rice with fresh Thai basil, egg, peppers and onions. Spicy.
Stir-fry rice with yellow curry spice, pineapple, egg, onions and scallion. Spicy.
Crispy firm tofu glaze with honey garlic on mix vegetables. Served with steamed rice.
Crispy lean tofu tossed in fresh chili garlic sauce with mix vegetable. Served with steamed rice. Spicy
Sauteed mix vegetables with Tofu and seasoned garlic-soy sauce. Served with steamed rice.
Tender chinese eggplant and tofu sauteed with fresh basil chili. Served with steamed rice. Spicy
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.