Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Cucumber, orange, tomato and crab stick with rice vinegar.
Japanese seaweed salad.
Romaine lettuce, carrot, red cabbage and cucumber with ginger-carrot dressing.
Carrot, cucumber, orange, tomato and crab stick with rice vinegar.
Diced tuna, spring mixed, carrot and cucumber with special sauce. Spicy.
Octopus, carrot and cucumber with special sauce. Spicy.
Conch, carrot and cucumber with special sauce. Spicy.
Octopus, conch, crab stick, shrimp, cucumber, rice vinegar and sesame seeds.
Salmon, tuna, white fish, conch, octopus, mongo, bell pepper, jalapeno, red onion, lime juice, cilantro and Japanese vinegar. Spicy.
Spring mixes, carrot, cucumber, crab stick and red tobigo with spicy mayo.
Tuna and salmon, avocado, massago and seeds mixed with special sauce and prawn flavor chips.
Spicy rare tuna or salmon, scallion, seeds with iks and roe on top.
Layer of sushi rice, marinated chopped tuna and guacamole with tortilla chips.
Cooked shrimp served with special sauce.
Boiled spinach with miso sauce.
Avocado, crab stick, shrimp, masago and sesame seeds with mayo sauce.
Baked circles squid stuffed with salmon and asparagus and served with eel sauce.
Very thin sliced and seared tuna with ponzu sauce.
Very thin sliced tuna, salmon and whitefish with ponzu sauce.
Very thin yellowtail with ponzu sauce and jalapeno. Spicy.
Layer of avocado, salsa, crab, spicy mayo, masago, flake and tortilla chips.
Soy bean broth with tofu and seaweed.
Steamed soy bean.
Deep-fried or steamed dumpling.
Crispy fried soft shell crab served with ponzu sauce.
Fried soft tofu with special sauce.
Deep-fried or steamed, pork or vegetable dumpling.
Juicy shrimp and assorted vegetable lightly battered and fried to a crisp.
Assorted vegetables lightly battered and fried to a crisp.
Baked seafood, mushrooms, carrots, onion and mayo topped with rice, masago, scallion and sesame seed.
Six pieces of sushi, salmon, tuna, whitefish, shrimp and crab stick.
Nine pieces of raw fish including salmon, tuna and white tuna.
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Stuffed with cabbage, carrots, dried mushrooms and clear noodles.
Shrimp, lettuce, carrot, basil leaves and noodles.
Seasoning and home made cheese wrapped with rice skin noodle.
Filled with mixed vegetables and curry powder.
Stuffed with well-seasoned ground chicken.
Two spring rolls, one curry puff and six fried wontons.
Seasoned coconut and breaded butterfly shrimp.
Five sticks of chicken tenders with peanut sauce and cucumber sauce.
Four sticks of lean beef on skewers with peanut sauce and cucumber sauce.
Seasoned shrimp, pork and clear noodle.
New Zealand mussels sauteed with onion, red pepper and crushed chili. Spicy.
Thin buckwheat noodles in hot broth topped with shrimp tempura.
Thick buckwheat noodles in hot broth topped with shrimp tempura.
Please call restaurant for today's selection.
Clear broth, napa cabbage and scallions.
Seasoned soup with lemongrass, mushroom and scallion. Spicy.
Chicken in coconut milk with lime juice and scallions. Spicy.
Seasoned shrimp and squid soup with lemongrass, mushroom and scallions.
Served with peanut dressing.
Green papaya, shrimp and tomato with a mixture of lime juice.
Ground peanut, scallion, cucumber, tomato, pepper and lime juice.
Slices of char-broiled beef with red onions, scallions, cucumber, tomato, red pepper and lime juice.
Ground pork with red onion, ginger, peanut, scallions and lime juice.
Shrimp and squid with red onion, pepper, scallion, lime juice and chili paste. Spicy.
Clear broth, cabbage napa and scallions.
Seasoned soup with lemongrass, mushroom and scallion. Spicy.
Chicken in coconut milk with lime juice and scallions. Spicy.
Seasoned shrimp and squid soup with lemongrass, mushroom and scallions.
Served with peanut dressing.
Green papaya, shrimp and tomato with mixture of lime juice.
Slices of char-broiled beef with red onions, scallions, cucumber, tomato, red pepper and lime juice.
Deep-fried tofu stuffed with tuna, crab stick, sushi rice, scallions and masago.
Tempura lobster, asparagus, avocado, spicy mayo, spicy tuna, tuna and flake on top with tobigo.
Tempura lobster, asparagus, cucumber, spicy mayo, dynamite, avocado and flake on top.
Tempura lobster, asparagus, avocado and red tobigo on top with baked lobster in volcano sauce. Spicy.
Raw salmon, tuna, white tuna, asparagus, carrot and masago.
Cooked shrimp, crab, asparagus, cucumber, avocado and masago with tuna on top.
Cooked shrimp, crab, asparagus, avocado and masago with salmon on top.
Shrimp tempura and asparagus with avocado on top.
Dragon roll with spicy tuna on top.
Dragon roll with eel on top.
Shrimp tempura, crab stick, cucumber and mayo on top with cooked shrimp and avocado.
Shrimp tempura, crab stick, cilantro, cashew nut, mango, avocado, spicy mayo and eel sauce.
Shrimp tempura, eel, avocado, asparagus, tuna masago and flake on top.
Shrimp tempura, cream cheese, eel and masago.
Shrimp tempura, asparagus, cucumber and avocado with shredded cabbage on top.
Shrimp tempura, crab salad, cream cheese, crunchy flakes and avocado on top.
Spicy tuna, cucumber, flake and scallion on top of tuna.
Spicy tuna, cucumber, cilantro, flake and topped with avocado.
Tuna tataki, avocado, asparagus, carrot, mango, spicy mayo, tobigo and sesame seed.
California roll with assorted diced fish on top.
Eel, skin salmon, cucumber and scallion.
Salmon, avocado, colorful tobigo and masago.
Deep-fried salmon, eel, cream cheese, asparagus and cilantro.
Yellow tail, tempura flake, scallion, cucumber, avocado, spicy mayo and red and black tobigo.
Eel, cream cheese, cucumber and masago topped with salmon, tuna and shrimp.
Deep-fried JB roll with baked mixed seafood in volcano sauce on top. Spicy.
Deep-fried JB roll and spicy tuna mixed with tempura flake on top.
Crab stick, avocado and masago wrapped in a thin slice of cucumber.
Salmon, cream cheese, crab stick and scallion wrapped with a thin slice of cucumber.
Tuna, black tobigo, crab stick and scallion wrapped in a thin slice of cucumber.
Salmon, avocado, red tobigo and sesame seeds with miso sauce.
Tuna, avocado, red tobigo and sesame seeds with miso sauce.
Mixed vegetables wrapped with cucumber and served with miso sauce.
Crab stick, avocado, cucumber and masago.
Salmon and cream cheese.
Tuna, avocado, cucumber and kimchee sauce. Spicy.
Eel and cucumber.
California roll with eel on top.
Soft shell crab, asparagus and avocado with eel sauce.
Varieties of veggies and sesame seeds.
California roll with tuna, salmon and white tuna on top.
Lettuce, shrimp, avocado, cucumber and mayo.
Hamachi, asparagus, avocado, scallions, masago and seeds.
Half tuna and half eel cucumber, avocado and crab stick with eel sauce.
Conch, asparagus and cucumber.
Shrimp tempura, crab stick, cucumber, romaine and masago.
Shrimp tempura, asparagus and avocado with avocado on top.
Crab, asparagus, tamago, kampyo, spinach, cucumber, masago and seeds.
Tuna, salmon, hamachi, asparagus, avocado, scallions, masago and seeds.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Hand rolls.
Hand rolls.
Hand rolls. Spicy.
Hand rolls.
Hand rolls.
Hand rolls.
Hand rolls.
Eight pieces of sushi and one California roll.
Five pieces of sushi and one rainbow roll.
JB roll, tuna roll and California roll.
Sushi rice decorated with slices of tuna.
Sushi rice decorated with slices of salmon.
Sushi rice decorated with slices of eel.
Sushi rice decorated with variety of sashimi.
Five pieces of vegetable sushi, vegetable roll and hand roll.
Sixteen pieces of assorted fish of the day.
Deep-fried Japanese tofu (inari) stuffed with tuna, crab stick, sushi rice, scallions and masago.
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Smoked salmon, crab, cucumber and avocado on top with baked seafood in volcano sauce. Spicy.
Baked seafood, cucumber, masago, scallion with seaweed on the outside.
Deep-fried salmon, tuna, white tuna, asparagus, avocado, scallion, masago and sesame seeds.
No rice. Tempura salmon, crab and asparagus wrapped in seaweed.
Fried whitefish, cucumber, avocado, masago, sesame seeds and spicy mayo.
Shrimp, scallop, and squid sauteed with rice noodles, egg, ground peanuts, onions and scallions.
Rice noodles, chicken, egg, basil leaves, tomato, onion and scallion.
Stir-fired rice noodles sauteed with chicken, egg, broccoli and bean sprout.
Rice noodles sauteed with shrimp, egg, ground peanut, onion, scallion and bean spout.
Rice noodles sauteed with shrimp, egg, ground peanut, onion, scallion and bean sprouts.
Stir-fired rice noodles sauteed with chicken, egg, broccoli and bean sprout.
Rice noodles, chicken, egg, basil leaves, tomato, onion and scallion.
Shrimp, scallop and squid sauteed with rice noodles, egg, ground peanuts, onions and scallions.
Maguro.
Salmon.
Yellowtail.
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Unagi.
Ika.
Sweet roe.
Salmon roe.
Tako.
Hotate.
Ebi.
Ama ebi.
Kani.
Hokkigai.
Konku.
Omelet.
Inari.
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Nine pieces of sushi, nine pieces of sashimi and one California or tuna roll. Served with soup or salad.
Sixteen pieces of sushi, 16 pieces of sashimi, one dragon roll and one Cali roll. Served with soup or salad.
Twenty-four pieces of sushi, 24 pieces of sashimi, one dragon roll, one Cali roll and one JB roll. Served with soup or salad.
Thirty-two pieces of sushi, 32 pieces of sashimi, one dragon roll, one Siam palace roll, one California roll and one JB roll. Served with soup or salad.
One California roll, one tuna roll and one cucumber roll. Served with miso soup or salad.
Six pieces of sushi and one California roll. Served with miso soup or salad.
Twelve pieces of assorted fresh fish. Served with miso soup or salad.
Six pieces of sushi, six pieces of sashimi and one California roll. Served with miso soup or salad.
Three pieces of tuna sushi, four pieces of tuna sashimi and a spicy tuna roll. Served with miso soup or salad.
Three pieces of salmon sushi, four pieces of salmon sashimi and a salmon roll. Served with miso soup or salad.
California roll, three pieces of sushi, four pieces of sashimi and a sunomono. Served with miso soup or salad.
Five pieces of sushi and assorted fresh fish on top of a California roll. Served with miso soup or salad.
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Egg, rice noodles, ground peanut, onion and scallion.
Mixed vegetables in coconut milk and red curry paste.
Sauteed clear noodles with egg, onion, scallion, mushroom and peas.
Fried tofu sauteed with ginger, mushrooms, onion and scallions.
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Egg, rice noodle, ground peanut, onion and scallion.
Mixed vegetables in coconut milk and red curry paste.
Sauteed clear noodles with egg, onion, scallion, mushroom and peas.
Grilled chicken, teriyaki sauce with steamed mixed vegetables. Served with jasmine rice and soup or salad.
Grilled steak and teriyaki sauce served with steamed mixed vegetables, jasmine rice and soup or salad.
Grilled fillet of salmon and teriyaki sauce served with steamed mixed vegetables, jasmine rice and soup or salad.
Juicy shrimp and assorted vegetables lightly bettered and fried to a crisp. Served with jasmine rice and soup or salad.
Grilled chicken and teriyaki sauce served with steamed mixed vegetables.
Grilled steak and teriyaki sauce served with steamed mixed vegetables.
Grilled fillet of salmon and teriyaki sauce served with steamed mixed vegetables.
Sauteed with garlic sauce and served with broccoli, carrots and cabbage.
Sauteed with crushed pepper, red pepper, basil leaves, onion and scallions. Spicy.
Sauteed with ginger, mushrooms, peas and scallions in a black bean sauce.
Sauteed with tomato, cucumber, pineapple, red pepper, onions and scallions. Spicy.
Sauteed with baby corn and mushrooms.
Sauteed with a mixed variety of vegetables.
Sauteed with pineapple, water chestnut, onions, scallion and red pepper. Spicy.
Sauteed with broccoli and red pepper in garlic sauce. Spicy.
Sauteed with clear noodles, egg, mushroom, peas, scallion, onion and red pepper. Spicy.
Sauteed with garlic sauce and served with broccoli, carrots and cabbage.
Sauteed with crushed pepper, red pepper, basil leaves, onion and scallions. Spicy.
Sauteed with ginger, mushrooms, peas and scallions in a black bean sauce.
Sauteed with tomato, cucumber, pineapple, red pepper, onions and scallions. Spicy.
Sauteed with baby corn and mushrooms.
Sauteed with mixed variety of vegetables.
Sauteed with pineapple, water chestnut, onions, scallion and red pepper. Spicy.
Sauteed with broccoli and red pepper in garlic sauce. Spicy.
Sauteed with clear noodles, egg, mushroom, peas, scallion, onion and red pepper. Spicy.
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Red curry paste with coconut milk, bamboo shoot, pea, red pepper and basil leaves. Spicy.
Panang curry paste with coconut milk, ground peanut, red pepper and steamed broccoli. Spicy.
Yellow curry paste with coconut milk, avocado, onion, cashew nut and red pepper. Spicy.
Red curry paste with coconut milk, pineapple, pea and red pepper. Spicy.
Red curry paste with coconut milk, bamboo shoot, pea, red pepper and basil leaves. Spicy.
Panang curry paste with coconut milk, ground peanut, red pepper and steamed broccoli. Spicy.
Yellow curry paste with coconut milk, avocado, onion, cashew nut and red pepper. Spicy.
Red curry paste with coconut milk, pineapple, pea and red pepper. Spicy.
Sauteed chicken and shrimp with garlic sauce, broccoli, carrots and cabbage.
Grilled shrimp topped with chili sauce. Spicy.
Sauteed with crushed pepper, basil leaves, onions and scallions. Spicy.
Served with steamed broccoli, carrots and cabbage.
Sauteed with crushed pepper, basil leaves, onions, scallions and peppers.
Shrimp, scallop, ginger, mushroom, pea, pepper, onion and scallion.
Mixed seafood, basil leaves, onion, scallion and pepper.
Mixed seafood, curry sauce, bamboo shoot, pepper and basil leaves.
Mixed seafood, ginger, scallion, clear noodles and napa cabbage.
Sauteed with crushed pepper, basil leaves, onions, scallions and peppers. Spicy.
Breaded chicken with Siam palace honey sauce.
Celery, carrot, pepper, water chestnut, bamboo shoot and scallions.
Breaded chicken in tamarind sauce.
Breaded chicken with chili sauce served with steamed broccoli.
Breaded jumbo shrimp in a tamarind sauce.
Grilled beef marinated with Thai spicy sauce and served with broccoli.
Basil leaves, pea, onion and red pepper. Spicy.
Breaded whitefish, sweet and sour sauce, pea, corn and carrot.
Deep-fried whole snapper topped with garlic sauce.
Deep-fried whole snapper with red curry sauce and coconut rice.
Two 5 oz. lobster tails with basil leaves, red pepper, onion and scallion. Spicy.
Breaded chicken with Siam palace honey sauce.
Breaded whitefish filet, basil leaves, onion, scallion and pepper.
Deep-fried whole snapper with house chili sauce. Spicy.
Filet snapper, ginger, cabbage, ginger, mushroom, pepper, onion and scallions.
Deep-fried snapper, ginger, pea, mushrooms, pepper, onion and scallion.
Deep-fried snapper, ginger, baby corn, carrot, mushroom and nam dang sauce.
Deep-fried snapper, pineapple, cucumber, tomato, onion and scallion.
A half boneless crispy duck, cashew nut, baby corn, bamboo shoot, mushrooms, peas and red pepper in Siam sauce. Spicy.
A half boneless crispy duck with cherry wine sauce on top.
A half boneless crispy duck, pineapple, tomato, pea, pepper and curry sauce.
A half boneless crispy duck with panang curry sauce.
Crispy duck with basil leaves, onion, scallions and pepper.
Spicy.
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Spicy.
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California roll or JB roll, two pieces of sushi, six pieces of sashimi and a chicken pad Thai. Served with miso soup or salad.
California roll or JB roll, two pieces of sushi, six pieces of sashimi and chicken fried rice. Served with miso soup or salad.
California roll or JB roll, six pieces of sashimi, Siam chicken and jasmine rice. Served with miso soup or salad.
Dragon roll, two pieces of sushi, six pieces of sashimi and chicken teriyaki. Served with miso soup or salad.
Dragon roll, two pieces of sushi, six pieces of sashimi and beef teriyaki. Served with miso soup or salad.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.