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five chicken taquitos topped with cheddar cheese; accompanies with guacamole, sour cream, and salsa
five ribbons of chicken breast, deep fried and served with honey mustard dipping sauce
tender strips of calamari breaded and deep fried, served with lemon basil aioli (served until 9pm)
crisp romaine lettuce tossed in our caesar dressing and tossed with chicken, parmesan cheese and croutons
grilled chicken nestled on top of mixed greens and sprinkled with smoked almonds; tossed with a soy sauce and sesame vinaigrette
grilled chicken breast, feta cheese, red onion, tomato, romaine lettuce, and creamy ranch dressing wrapped in a tomato basil tortilla; served with homemade potato salad
boneless chicken breast grilled with cajun seasonings, topped with swiss cheese, served on a roll with lettuce, tomato and fries on the side
three battered halibut filets, deep fried, served with tartar sauce and malt vinegar, served with french fries.
1/3 lb certified angus beef, grilled, served with lettuce, tomato and pickles, grilled onions on request, served with fries.
tender 6 oz club new york steak, grilled, served open faced on sourdough bread, topped with grilled onions and mushrooms, served with french fries
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