Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Plain yogurt, sugar, lemon juice, salt and water.
Mango pulp, yogurt, sugar, lemon juice and water.
Heavy cooked tea with milk.
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Deep fried crisp roll stuffed with mix vegetables.
Crispy pastry turnover filled with peas, potatoes and spiced minced meat.
Crispy pastry turnover filled with peas, potatoes and spiced minced vegetable.
Boneless pieces of our fish dipped in spices.
Boneless chicken pieces (tikka) dipped in spice.
Chicken stock, diced chicken, sauteed peas and carrot, rice, eggs, lemon juice and touch of chili sauce.
Vegetable stock with mixed vegetable and lemon juice.
Grilled ground chicken mixed with green pepper, tomato, cucumber, lettuce and boiled eggs.
Tomato, cucumber, lettuce, onion and chopped cilantro with egg and topped with whole green chili.
Fresh fish pieces cooked with onion, cube tomato, green chili and variety of fine spices in a thick curry sauce. Served with basmati rice.
Shrimp cooked with cube tomato, green pepper and onions with onion sauce. Served with basmati rice.
Shrimp cooked with chopped spinach in a mild Indian spices curry sauce. Served with basmati rice.
Shrimp cooked with onion sauce and tomato base creamy curry sauce. Served with basmati rice.
Shrimp cooked with creamy almond and creamy sauce. Served with basmati rice.
Shrimp cooked with potatoes in medium hot curry sauce. Served with basmati rice.
Tender pieces of goat meat cooked with basmati rice and mint and flavored with saffron and a variety of spices. Served with raita.
Tender pieces of chicken cooked with basmati rice and flavored with saffron and exotic spices. Served with raita.
Shrimp cooked with basmati rice and flavored with mint, saffron and special spices. Served with raita.
Basmati rice cooked with fresh vegetables, exotic herbs and special species. Served with raita.
Tender pieces of beef cooked with basmati rice and mint and flavored with saffron and a variety of herb spices. Served with raita.
Cubes of chicken breast marinated with special spices. Served with naan.
Traditional chicken ground meat, tomato and cilantro cooked in a fry pan with special herb spices. Served with naan.
Ground chicken, grated onion and tomato with special house seasoning. Served with naan.
Choice of meat cooked with sauteed cumin, mustard seed, red chili, curry leaves, roasted coconut and classic curry sauce. Served with basmati rice.
Choice of meat cooked with spicy tangy black pepper corn based curry. Served with basmati rice.
Roasted shrimp cooked with sauteed mustard-cumin seed, yogurt and coconut milk. Served with basmati rice.
Boneless pieces of tandoori chicken cooked in special tomato creamy sauce and saffron. Served with basmati rice.
Diced tandoori chicken cooked in exotic creamy sauce topped with butter. Served with basmati rice.
Chicken with bones cooked with thick tomato-onion sauce. Served with basmati rice.
Fried boneless chopped chicken cooked with coconut milk and hot sour cream with south Indian spice. Served with basmati rice.
Cooked with onion gravy and spices. Served with basmati rice.
Chopped spinach and your choice of meat cooked with onion sauce, fresh tomato and a variety of herbs and spices. Served with basmati rice.
Cooked exotic spices, nut and coconut cream sauce. Served with basmati rice.
Prepared with potatoes, chili, hot spices and vinegar. Served with basmati rice.
With hot mango pickles and medium spicy curry sauce. Served with basmati rice.
Cooked with fried onion, tomato, green and red pepper and Indian herbs with medium hot spicy sauce. Served with basmati rice.
Cooked with green peas with tomato and mild onion sauce. Served with basmati rice.
Mixed vegetable cooked with curry sauce and tomato sauce. Served with basmati rice.
Mixed vegetable cooked in a cashew nut sauce and creamy sauce. Served with basmati rice.
Chopped spinach cooked with potatoes in a creamy sauce. Served with basmati rice.
Spinach and cottage cheese cooked gently with creamy sauce and herbs. Served with basmati rice.
Green peas and cottage cheese cooked with mild curry sauce. Served with basmati rice.
Potatoes, green peas and cauliflower cooked with mild curry sauce and tomato. Served with basmati rice.
Chickpeas and spinach cooked with mild creamy sauce. Served with basmati rice.
Chickpeas cooked with fresh tomato and onion in a flavored curry sauce. Served with basmati rice.
Roasted eggplant pureed with fresh onion and tomato. Served with basmati rice.
Black lentil, yellow lentil and kidney beans simmered in creamy sauce. Served with basmati rice.
Bindi cooked with onion and tomato. Served with basmati rice.
Home made cottage cheese and fresh spinach leaves cooked with mustard seed, curry leaves and dry chili in a yellow cream sauce. Served with basmati rice.
Cooked on high heat with fresh cube onion, tomato, green pepper, ginger and exotic spices. Served with naan and raita.
Cooked on high heat with fresh cube onion, tomato, green pepper, ginger and exotic spices. Served with naan and raita.
Cooked on high heat with fresh cube onion, tomato, green pepper, ginger and exotic spices. Served with naan and raita.
Cooked on high heat with fresh cube onion, tomato, green pepper, ginger and exotic spices. Served with naan and raita.
Cooked on high heat with fresh cube onion, tomato, green pepper, ginger and exotic spices. Served with naan and raita.
Bread baked in tandoori clay oven served with butter.
Butter fried layered bread.
Paratha filled with mashed spiced potatoes.
Paratha filled with spiced chopped chicken.
Spongy home made cheese patties simmered in light sugar syrup with cardamom.
Soft brown balls of home made yogurt milk powder simmered in syrup flavored with rose water.
Special home made rice pudding cooked with saffron and flavor.
Pint size.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.