Hours may fluctuate. For detailed hours of operation, please contact the store directly.
combination of chicken karaage (fried chicken), cooked vegetables, oshizushi (pressed sushi) served with salad and a small udon noodle soup.
combination of sashimi, broiled fish, tempura, cooked vegetables served with miso soup, salad, and rice (white or today's mixed rice).
combination of mini appetizers, sashimi, oshizushi (pressed sushi), mini chawanmushi (egg custard), broiled fish, and tempura served with salad and a small udon noodle soup
served on a hot iron plate with noodle and vegetables your choice of garlic butter, grated daikon radish, or teriyaki sauce
chicken
salmon
kurobuta pork
angus beef
broiled mackerel with noodle and vegetables
4pcs of deep fried oyster with noodle and vegetables
assortment of vegetables fried with light tempura batter
shrimp and vegetables fried with light tempura batter
black pork tenderloin deep fried with bread crumbs
assortment of fried vegetables
fried shrimp and vegetables
chicken, egg, and vegetable
deep fried kurobuta pork loin with and egg and vegetable.
marinated raw tuna on top of sushi rice
grilled fish water eel
assortment of seafood crab meat, salmon roe, scallop, and sea urchin
hot noodle soup with vegetable tempura on the side
hot noodle soup with shrimp and vegetable tempura on the side
cold noodles with dipping sauce, vegetable tempura on the side
cold noodles with dipping sauce, shrimp and vegetable tempura on the side
pot-cooked udon noodle with chicken, egg, vegetables, and shrimp tempura on the top
cold buckwheat noodle with dipping sauce on the side
cold buckwheat noodle with grated japanese mountain yam, grated daikon radish with nameko mushroom, and mountain vegetables
inaniwa handmade thin udon noodle in soup with shrimp tempura on the side
pot-cooked udon noodle dish with clam, chicken, egg and vegetable with shrimp tempura on the top
assortment of raw fish, mini agedashi tofu (fried tofu), and cooked vegetables
combination of nigiri sushi and maki (rolled) sushi (14pcs)
assortment of raw fish, egg, seaweed and vegetables served with pressed sushi rice
pressed sushi rice topped with your choice of seafood
mackerel
shrimp
uangi
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halibut fin muscle
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fresh water eel
flying fish roe
salmon roe
sea urchin
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chopped wasabi, cucumber, halibut and shiso leaf
avocado, cucumber, tuna, salmon, shrimp, snowcrab and white fish
cucumber, fried soft shell crab, sesame and tobiko
egg, cucumber, cranberry sauce, ying sh roe, shrimp tempura and kaiware radish
avocado, eel and cucumber
avocado, cucumber, flying fish roe, snow crab and mayo
cooked shiitake mushroom, egg, cucumber, fresh water eel, flying fish roe, snowcrab, sesame and pickle
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fresh greens and topped with asparagus, cucumber, and red pepper, ginger dressing on the side
seaweed marinated with sesame oil with vinegaered seaweed and cucumber
buckwheat noodle and fresh greens with sesame dressing
chopped avocado, cucumber and snow crab with mayo and tobiko* on top
miso soup with seaweed, scallions and cubed tofu
rich flavored red miso soup with mushrooms
clear fish broth with a clam
flavorful clear broth with chicken, fish, scallop, shrimp and vegetables
egg custard dish with chicken, scallop, shrimp and vegetables
boiled japanese soybean with sea salt
assortment of japanese pickles
spicy napa cabbage pickles
chilled tofu topped with bonito flakes, ginger and scallion
chilled cooked spinach with house sauce, topped with bonito flakes
julienned japanese mountain yam with a raw quail egg
fermented soybeans with sliced okra
cooked enoki mushroom and sliced daikon radish with okra
grilled eggplant with house ginger soy sauce topped with bonito flakes
chilled cooked spinach with sweet sesame sauce
boiled tofu and vegetables served with bonito flakes, ginger, scallions and soy sauce as dipping sauce
3pcs of fried tofu served with bonito flakes, ginger, grated radish, scallions and nameko mushroom in soy sauce based sauce
fresh spring roll with vegetables
4 pcs of broiled eggplant with miso-egg sauce on top
5pcs of deep fried vegetables with dipping sauce on the side
vegetables cooked on a ceramic plate with butter and soy sauce
6pcs of octopus balls with bonito flakes, mayo, seaweed and vegetable sauce
5pcs of fried shrimps seasoned with salt and pepper
3pcs of steamed shrimp dumplings
monkfish's liver with vegetables and ponzu sauce
grated daikon radish with salmon roe
cucumber, mackerel, plum, sesame, shiso basil and shrimp wrapped with daikon radish pickles
3pcs of deep fried shrimp and vegetable with dipping sauce on the side
broiled mackerel marinated in mirin soy sauce
broiled salmon filet with sea salt or teriyaki sauce
broiled squid with grated fresh ginger on the side
4pcs of deep fried oyster with house tartar sauce on the side
5pcs of fried shrimp with honey and mayo
3 pcs of deep fried shrimp with bread crumbs, tartar sauce on the side
broiled yellowtail fillet with sea salt or teriyaki sauce
broiled seafood with cheese and mayo
grated japanese mountain yam with pieces of raw tuna
pieces of raw tuna with fermented soybeans with a raw quail egg on the top
deep fried soft shell carb served with dipping sauce
broiled black cod marinated in house sauce
fresh spring roll with eel, snow crab and vegetables
braised squid stuffed with sticky rice and minced shiitake mushroom
halibut, salmon, tuna and vegetables wrapped with thinly sliced cucmber with tosazu vinegar sauce
broiled fatty collar of yellowtail seasoned with sea salt
thinly sliced halibut with ponzu sauce on the side
11pcs assortment of raw fish
chopped raw scallop mixed with shiso basil, pickles and mayo wrapped with smoked salmon
seafood and vegetable cooked on a ceramic plate with butter and soy sauce
your choice of vinegared seafood
mackerel
octopus
shrimp
squid
combination of the above
your choice of thinly sliced raw fish with japanese citrus and olive oil sauce topped with shiso basil
salmon
yellowtail
halibut
tuna
your choice of seared raw fish, thinly sliced with ponzu sauce
albacore
salmon
bonito
yellowtail
tuna
your choice of fish and chopped avocado mixed with mayo
salmon
yellowtail
tuna
your choice of fish and chopped japanese mountain yam seasoned with garlic mirin sauce, topped with scallions, sesame, and a raw quail egg
salmon
yellowtail
tuna
5pcs of deep fried seasoned chicken
grilled beef tongue with thinly sliced vinegared onion
beef, chicken, and pork deep fried with bread crumbs
broiled chicken with sea salt or teriyaki sauce
3 pcs of pork loin deep fried with bread crumbs
broiled black pork belly with grated radish and bean sprouts on the side
seared beef, thinly sliced with vegetables and ponzu sauce
broiled black pork tenderloin with sea salt or teriyaki sauce
black pork tenderloin deep fried with bread crumbs
cubed beef sirloin steak with garlic butter and soy sauce
a bowl of steamed white rice
a bowl of vinegared white rice
a bowl of special rice of the day
plum
salmon
bonito flakes
spicy cod roe
japanese pickles
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seasoned seaweed
chopped fresh wasabi
seaweed
plum
seasoned seaweed
chopped fresh wasabi
salmon
cod roe
snapper with wasabi
2 scoops of ginger, green tea, red beans, vanilla or mango sorbet
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.