Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Tender pieces of chicken in a yogurt sauce with herbs and spices.
Spiced potatoes garnished with yogurt sauce and a sweet & sour sauce.
Fresh jumbo shrimp in a white yogurt sauce with herbs and spices.
Spicy turnovers stuffed with potatoes and green peas.
Spicy turnovers stuffed with minced lamb cooked with fresh green peas and spices.
Fresh cut vegetables deep fried in chick-pea batter. Gluten-free.
Fresh homemade cheese, deep fried in a spicy chick-pea batter. Gluten-free.
Boneless tender pieces of chicken, coated with chick-pea flour mixed with delicate spices and deep fried. Gluten-free.
A pocket of shreded potatoes, nuts and spices deep fried. Gluten-free.
Potato cooked with butter, slightly spiced. Gluten-free.
Tender pieces of chicken marinated in spices and yogurt, cooked on skewers in our tandoor clay oven. Gluten-free.
Assorted combination of vegetable pakoras, samosa, tikki and cheese pakora.
Meat samosa, chicken tikka, lamb kabab, seekh kabab and chicken pakoras.
Spicy hot soup made with lentils, vegetables and spices
Boneless chicken soup with herbs and spices.
Creamy shredded coconut soup, with nuts and sweet
Not your traditional tomato soup, this soup is a combination of Indian spices and fresh tomatoes. Add paneer homemade cheese- 1.00
Unleavened bread baked in our tandoor clay oven
Unleavened bread with fresh chopped garlic baked in tandoor.
Unleavened bread stuffed with potatoes and spices and baked in tandoor.
Unleavened bread stuffed with chicken and a special mixture of herbs and baked in tandoor.
Unleavened bread stuffed with nuts, raisins and coconut, mildly sweet flavor, baked in tandoor.
Unleavened bread stuffed with ancient recipe of ground lamb and green peas baked in tandoor.
Whole wheat bread stuffed with shredded cheese, green peas and mild spices.
Ginger baked in tandoor, garnished with honey.
Unleavened white bread stuffed with onions and baked in tandoor.
Refined flour, deep fried puffy bread.
Multi-layered whole wheat bread, cooked with butter on a griddle.
Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.
Whole wheat bread, stuffed with cauliflower, cooked on a griddle with butter.
Thin unleavened whole wheat bread, cooked on a griddle served with or without butter.
Whole wheat, deep fried puffed bread.
Cubes of chicken cooked in an exotic sauce. Gluten-free.
Beef cooked with herbs and spices in a thick gravy.
Minced lamb cooked with peas, onions, herbs and spices. Gluten-free.
Chunks of lamb cooked in a thick gravy of exotic spices and herbs. Gluten-free.
Homemade cheese cooked with spicy spinach.
Jumbo shrimps cooked in a sauce of tomatoes and onions. Gluten-free.
Diced chicken tandori style cooked in a rich cream sauce. Gluten-free.
Fresh green peas and potatoes cooked in delicate spices. Gluten-free.
Mixed fresh garden vegetables cooked with herbs and spices. Gluten-free.
An eggplant specialty baked over an open flame, mashed and sautéed with onions, garlic, ginger and other spices. Gluten-free.
Whole chick-peas cooked with onions and tomatoes. Gluten-free.
Fresh okras, cooked with onions, ginger, tomatoes and Indian spices. Gluten-free.
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Gluten-free
Homemade cheese sauteed with fresh ginger, garlic, onion and tomato garnished with nuts and raisins cooked in a creamy sauce. Gluten-free
Mixed garden fresh vegetables cooked with herbs and spices. Gluten-free.
Spicy spinach cooked with pieces of fresh homemade cheese.
Fresh green peas cooked with homemade cheese chunks and a variety of herbs and light spices.
Lentils cooked with fresh herbs and spices, sautéed in butter and garnished with fresh coriander. Gluten-free.
Cauliflower and potatoes cooked with tomatoes and spices. Gluten-free.
Deep fried fresh vegetable fritters simmered in cardamon,saffron, garlic and a light cream sauce. Garnished with almonds and cashews . Gluten-free.
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices. Gluten-free.
Cubes of homemade indian cottage cheese, pan roasted with onions, tomatoes and spices. Gluten-free.
Fresh homemade yogurt.
Yogurt with shredded cucumbers, potato and mint.
Pickled mango, carrots, and lemons with a kick of spice.
Sweet chutney made with chunks of mango.
Mint leaf chutney made from scratch with a tangy twist.
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Saffron flavored plain boiled basmati rice.
Served with olive oil and vinegar.
Served with olive oil and vinegar.
Deep fried wheat and milk balls, soaked in syrup.
Rice cooked in a sweetened milk, raisins and almonds.
Exotic ice cream from India made with saffron, almonds and nuts.
Ice cream made with mangoes and milk, flavored with nuts and rose water.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.