Hours may fluctuate. For detailed hours of operation, please contact the store directly.
marinated pieces of boneless chicken, served with basmati white rice.
marinated all natural cornish hen, served with basmati white rice.
marinated chunks of all natural filet mignon, served with basmati white rice.
one skewer of seasoned ground sirloin, served with basmati white rice.
one skewer of seasoned ground chicken, served with basmati white rice.
marinated idaho rainbow trout, pan-fried, served with basmati rice.
fresh white fish marinated in special saffron recipe, pan-fried or broiled, served with basmati rice.
broiled and marinated salmon fish, served with basmati rice.
rice mixed with yogurt and saffron, baked with chicken, topped with barberries.
rice mixed with yogurt and saffron, baked with lamb, topped with barberries.
green beans, tomato sauce and diced filet mignon mixed with rice, served with one skewer of ground sirloin or ground chicken kabob.
fresh dill and lima beans mixed with rice, served with chicken or lamb shank.
ghormeh sabzi sautéed green herbs stew, served with chicken or veal and side of white rice.
yellow split peas and diced beef cooked in tomato and onion sauce, served with side of white rice.
chopped persian cucumber, tomato and cilantro, with fresh lime juice and extra virgin olive oil dressing.
yogurt, herbs, and chopped persian cucumbers.
yogurt and chopped shallots.
spinach and yogurt dip.
seasoned eggplant with a topping of kashk yogurt sauce, sautéed onions, and mint.
(vg). garbanzo beans puree with sesame sauce, lemon juice, garlic, and olive oil.
(vg). persian style pinto beans cooked with tomato sauce and sautéed onions.
rice crust (when available) topped with your choice of stew.
rice crust (when available) topped with your choice of 2 stews.
seasoned eggplant with a topping of kashk yogurt sauce, sautéed onion, and mint.
seasoned chicken and potato cutlets.
stuffed grape leaves with ground beef, rice, fresh herbs, and seasonings.
olivieh salad, kashk bademjan, dolmeh, and cotelette.
yogurt, herbs, and chopped persian cucumbers.
yogurt and chopped persian shallots.
traditionally pickled vegetables aged in wine vinegar, with herbs and seasonings.
spinach and yogurt dip.
(vg). persian style pinto beans cooked with tomato sauce and sautéed onions.
fresh array of herbs (mint, basil, tarragon, persian leek, radishes and green onion) served with french feta cheese and walnuts.
(vg). garbanzo beans and sesame sauce puree with lemon juice, garlic, and olive oil.
a gorgeous platter with shirazi salad, mast'o khiar, mast`o mosir, hummus, and sabzi khordan.
fresh green herbs, noodles and beans, topped with kashk yogurt sauce and sautéed onion.
a delicious chicken base soup cooked with barley, carrots and sweet peas.
yellow split peas cooked in a special tomato and onion sauce, served with diced beef.
baked italian eggplant cooked in a tomato and onion sauce, served with veal, chicken or lamb shank, also available vegan.
yellow split peas cooked in a special tomato and onion sauce, served with italian eggplant and diced beef.
sautéed fresh green herbs and red kidney beans, served with veal, chicken or lamb shank, also available vegan.
sautéed ground walnuts in pomegranate sauce, served with chicken, also available vegan.
chopped persian cucumber, tomato and cilantro, with fresh lime juice and extra virgin olive oil dressing.
romaine lettuce, tomato, persian cucumber, carrots and beets with house special dressing.
romaine lettuce, tomato, persian cucumber, green pepper, white onion, kalamata olives and feta cheese, served with red wine vinegar and extra virgin olive oil dressing.
chicken and potato salad with pickles and sweet peas.
succulent pieces of chicken tenders marinated in lemon juice and saffron.
seasoned ground sirloin kabob rolled around skewer.
seasoned ground chicken kabob rolled around skewer.
seasoned chicken and potato cutlets.
chicken and potato salad with pickles and sweet peas.
(vg). garbanzo beans and sesame puree wrapped in lavash bread.
fresh dill and lima beans mixed with rice, served with chicken or lamb shank, also available vegan.
barberries and saffron mixed with rice, served with chicken or lamb shank, also available vegan.
orange peels, pistachios, almonds, saffron and rosewater mixed with rice, served with chicken or lamb shank, also available vegan.
cilantro, parsley, green onion and garlic mixed with rice, served with chicken or lamb shank, also available vegan.
tart cherries and sautéed onion mixed with rice, served with chicken or lamb shank, also available vegan.
lentils, sautéed onion, raisins and dates mixed with rice, served with chicken or lamb shank, also available vegan.
green beans, tomato sauce and diced filet mignon mixed with rice, served with one skewer of ground sirloin kabob or ground chicken kabob.
yogurt and saffron mixed with rice, baked with choice of chicken or lamb and topped with barberries.
succulent pieces of chicken thighs and tenders marinated in lemon juice and saffron, broiled to perfection.
all natural cornish game hen marinated in lemon juice and saffron, broiled to perfection.
flat pieces of chicken tenders marinated in onions and saffron, broiled to perfection.
seasoned ground chicken rolled around skewers and flame-broiled.
combination of chicken barg and chicken koobideh.
flat tender slices of all natural filet mignon, marinated in special house recipe, broiled on open flame.
seasoned ground sirloin mixed with grated onions and rolled around skewer, broiled on open flame.
combination of beef barg and koobideh.
succulent pieces of all natural filet mignon, marinated and broiled with bell peppers and onions.
combination chenjeh shish kabob and koobideh.
combination of beef and chicken barg.
combination of chenjeh shish kabob, boneless chicken and white fish kabob.
marinated lamb porterhouse chops broiled with bell peppers and onions.
succulent all natural rack of spring lamb marinated and broiled with bell peppers and onions.
fresh white fish marinated in special saffron recipe. pan-fried or flame broiled, served with your choice of rice.
salmon fish marinated in special saffron recipe and flame broiled to perfection, served with your choice of rice.
idaho rainbow trout marinated in special saffron recipe and pan fried, served with your choice of rice.
fresh dill and lima beans mixed with rice, served with chicken or lamb shank, also available vegan.
barberries and saffron mixed with rice, served with chicken or lamb shank, also available vegan.
orange peels, pistachios, almonds, saffron and rosewater mixed with rice, served with chicken or lamb shank, also available vegan.
cilantro, parsley, green onion and garlic mixed with rice, served with chicken or lamb shank, also available vegan.
tart cherries and sautéed onion mixed with rice, served with chicken or lamb shank, also available vegan.
lentils, sautéed onion, raisins and dates mixed with rice, served with chicken or lamb shank, also available vegan.
green beans, tomato sauce and diced filet mignon mixed with rice, served with one skewer of ground sirloin kabob or ground chicken kabob.
ground sirloin burger with american cheese, served with french fries.
seasoned ground sirloin burger, served with french fries.
marinated pieces of boneless chicken, served with choice of side.
seasoned ground chicken and potato cutlets, served with french fries.
yellow split peas and diced beef cooked in tomato and onion sauce, served with a side of rice.
sautéed green herbs stew, served with chicken or veal and side of rice.
seasoned ground sirloin kabob, served with choice of side.
seasoned ground chicken kabob, served with choice of side.
green beans, tomato sauce and diced filet mignon mixed with rice, served with one skewer of ground sirloin or ground chicken kabob.
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rice noodle sorbet.
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coke, diet coke, coke zero, 7-up, diet 7-up
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.