Hours may fluctuate. For detailed hours of operation, please contact the store directly.
traditional middle-eastern purée of chickpeas, fresh garlic, tahini paste and a splash of lemon juice. served with pita bread.
our signature hummus, served with tender cubes of sirloin sauteed in extra virgin olive oil. served with pita bread.
falafel are fried savory patties prepared with spiced chickpeas, fava beans, onions and fresh herbs. served with tahini sauce.
this traditional egyptian dish is a combination of fava beans, fresh garlic, lemon juice, diced tomatoes, and parsley tossed with extra virgin olive oil.
lebanese adaptation of chicken wings, marinated in fresh garlic, extra virgin olive oil and freshly squeezed lemon juice, then grilled to crispy perfection.
kibbeh is one of the most beloved lebanese creations. this longtime favorite is a fried meat croquette prepared with spiced ground sirloin and lamb, pine nuts, herbs, and onions and enveloped by a cr
kibbeh nayeh is the raw version of the classic kibbeh. it is lebanons national dish, and is served as a vibrant tartare, topped with fresh onions and mint. this one is a must-try!
our homemade labneh is a cheese made from strained fresh yogurt. it has a creamy consistency and a tangy flavor that is excellent with pita bread or as an accompaniment. it is served drizzled with ex
waraq lnab, an arabic name for grape leaves, are a traditional finger food. the blanched grape leaves are rolled and stuffed with rice, ground sirloin and specially selected spices.
the unique shaddai vegetarian version is stuffed with rice, garbanzo beans, tomatoes, minced garlic and fresh parsley and mint.
aged feta cheese marinated with the bold flavors of oregano, crushed red pepper, onions, tomatoes, extra virgin olive oil and other mediterranean spices.
this flavorful dip boasts freshly grilled eggplant that is puréed with tahini, garlic, spices and freshly squeezed lemon juice. served with pita bread.
delicate white farmer cheese is fried and served with fresh parsley.
vegetarians delight! a simple lebanese dish of rice and lentils finished with sautéed onion and served with laban, a tart lebanese yogurt sauce.
crispy grilled "lebanese sandwiches", arayes consist of delicately seasoned meat layered between thin pita bread.
create your own combo by choosing five appetizers or salads. (excludes kibbeh nayeh)
this robust vegetarian soup is made with lentils, carrots, potatoes, onions and spices.
this is a vibrant salad tossed with fresh parsley leaves, onions, tomatoes, crushed wheat and mint. it is seasoned with freshly squeezed lemon juice and extra virgin olive oil.
our house salad is served with lettuce, cucumber, green bell pepper, tomatos, and onion with our special homemade sumac dressing and seasoned pita croutons.
chopped cucumber, green bell pepper, tomatoes, red onions and parsley with lemon tahini dressing.
chopped cucumber and fresh mint blended into homemade laban.
romaine lettuce, tomatoes, cucumber, green pepper, black olive, feta cheese, served with our special house dressing.
fried kibbe served with hummus and fatoush salad
one skewer served with angel hair rice and tabouleh
one skewer served with angel hair rice and fatoush salad
one skewer served with angel hair rice and fatoush salad.
one skewer served with angel hair rice and fatoush salad
kibbe, falafel, grape leaves, hummus and tabouleh salad
roasted selected layers of meat marinated with herbs served with hummus and fatoush salad
kibbe, falafel, grape leaves, shawarma, hummus and tabouleh
grilled chicken breast marinated and served with hummus, fatoush salad
grilled 6 oz tilapia fish served with steam vegetables and fatoush salad
hummus, baba ghanouj, meat grape leaves, kibbe and tabouleh salad
hummus, falafel, baba ghanouj, vegetarian grape leaves and tabouleh salad
with lettuce, tomato, pickles and tahini sauce rolled in pita bread
with lettuce, tomatoes, onion, pickels and tahini sauce rolled in pita bread
with hummus, lettuce, tomatoes and pickles rolled in pita bread
hummus with tomatoes pickles, onion and olive oil rolled in pita bread
served with olive oil and a hint of mint rolled in pita bread
with lettuce, tomatoes, onion, pickles and garlic sauce rolled ir pita bread
skewer of tender marinated beef with lettuce, tomatoes, onion, pickles and garlic sauce rolled in pita bread
a taste of lebanon! this platter includes hummus, baba ghanoush, grape leaves, tabouleh salad and fried kibbeh.
hummus, falafel, baba ghanoush, vegetarian grape leaves and tabouleh salad
tender sliced boneless skinless marinated chicken breast with artichoke hearts sautéed in lemon and garlic served with angel hair basmati rice and steamed vegetables.
waraq lnab, an arabic name for grape leaves, are a traditional finger food. the blanched grape leaves are rolled and stuffed with rice, ground sirloin and specially selected spices.
the unique shaddai vegetarian version is stuffed with rice, garbanzo beans, tomatoes, minced garlic and fresh parsley and mint.
grilled seasoned rack of lamb served with angel hair basmati rice and lightly steamed vegetables.
broiled 12 ounce hand-cut new york strip steak.
add jumbo shrimp
these tender, savory kabobs are made with seasoned ground sirloin and lamb, parsley and spices.
two skewers of juicy hand-cut marinated grilled sirloin.
two grilled skewers of moist marinated skinless chicken breast.
two skewers of hand-trimmed spiced marinated lamb.
two skewers of marinated jumbo shrimp.
one skewer each of chicken kabob. beef kabob and kafta kabob.
two skewers each of beef kabob, chicken kabob, lamb kabob and kafta kabob.
add shrimp
add rack of lamb
the freshest fish served broiled with a butter, lemon and garlic sauce. served with angel hair basmati rice and fresh vegetables.
arabic spicy fish. catch of the day broiled with tahini sauce, herbs and spices. served with angel hair basmati rice and fresh vegetables.
grilled mahi mahi dusted with mediterranean seasoning and served with angel hair basmati rice and fresh vegetables.
grilled 8 oz skinless salmon filet topped with cucumber, tomatoes and fresh green peppers, tossed with extra virgin olive oil and honey-lemon salsa.
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with rice or fries
with rice or fries
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lebanese yogurt sauce
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with roasted eggplant dipping sauce
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a rich, sweet pastry of filo filled with nuts and sweetened with honey.
filo pastry filled with chopped pine nuts.
a traditional palestinian cheese pastry made with farina butter dough and baked to a golden deliciousness, then topped with a rose and orange blossom syrup.
shredded filo dough stuffed with pistachio nuts and brushed with a honey glaze.
baked farina butter dough bathed in lemon sugar syrup and topped with almonds.
filo rolled around finely chopped cashew nuts then baked to reveal a flaky golden exterior.
coke, diet coke, orange soda and sprite, freshly brewed unsweetened lced tea sweet iced tea
a cold yogurt beverage with water, ice, salt and fresh mint or honey.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.