Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fried pickles, mushrooms, chicken strips and onion rings served with a variety of dipping sauces.
Served with a side of ranch dressing.
Tri-color tortilla chips with melted jack and cheddar cheese, lettuce, tomatoes and black olives.
Canadian walleye, hand-breaded and deep-fried.
Cajun seasoned and pan-seared tenderloin. Served with Bearnaise and garlic toast.
A pita topped with gyro meat, cucumber sauce, red onions, tomatoes and melted mozzarella cheese.
Loaded with cheese and bacon. Served with seasoned sour cream.
Deep fried chicken served with fries and dipping sauce.
Deep fried chicken served with fries and dipping sauce.
Beer battered Ellsworth and Wisconsin cheese curds.
Fresh beer battered mushrooms fried to perfection, served with beer cheese soup for dipping.
Three sugar cane shrimp kabobs grilled to perfection and served with pineapple salsa.
Four smokey bones with homemade sauce. Served with fries and garlic toast.
Peppers famous wings tossed in choice of buffalo, teriyaki, sweet and sour, bbq, spicy chili sauce or two below honey bbq.
Dredged in seasoned flour then deep fried to a golden brown.
Wood roasted then grilled and glazed in honey BBQ sauce or jerk bbq.
Topped with fresh popcorn.
Call restaurant for soup of the day.
Fresh romaine lettuce, topped with bacon, bleu cheese crumbles, tomato, egg and fresh croutons.
Mixed greens, bleu cheese, sunflower seeds, red onions, craisins and tomatoes tossed with own vinaigrette.
Crisp romaine tossed in Caesar dressing with fresh croutons, tomatoes and Parmesan cheese.
Seasoned beef tenderloin bites over mixed greens with bell peppers, red onions, tomatoes and pepperjack cheese with a balsamic vinaigrette.
Served with salsa and sour cream on the side.
Sliced ham, turkey, tomatoes, eggs, bacon and cheese.
A tortilla filled with grilled chicken, buffalo sauce, bleu cheese, celery and melted jack cheese. Served with bleu cheese dressing and celery sticks on the side.
A tortilla filled with shredded pork, BBQ sauce, red onions and melted jack cheese. Served with a side of jalapeno slaw.
A tortilla filled with cheese, bacon, olives and peppers.
Three tacos. Flour tortilla with seasoned beef fried to crunchy goodness.
Three tacos. Grilled chicken, tomatoes, lettuce, cheese and chipotle sauce in grilled flour tortillas.
Three tacos. Mahi mahi, lettuce, cheese, tomatoes and salsa in grilled flour tortillas.
Fresh chicken and vegetable medley in a creamy sauce atop mashed potatoes all covered in a flaky crust.
Lightly seasoned and broiled. Served over wild rice blend with grilled asparagus and roasted red pepper sauce. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, fre
8 oz. sirloin served with grilled asparagus spears and Bearnaise sauce. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinn
Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
A juicy 14 oz. hand cut rib eye broiled and topped with horseradish butter. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a
An 8 oz. sirloin paired with grilled shrimp kabobs. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
1/4 chicken and 4 bones of roasted ribs. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
A tasty 12 oz. hand cut strip topped with garlic butter. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
Grilled filet topped with dill chardonnay cream sauce. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
House smoked pork ribs, slathered in homemade BBQ sauce. Served with seasonal vegetables and choice of baked potato, garlic mashed, augratin, french fries or wild rice blend and a dinner roll.
Cajun chicken over a bed of penne pasta, tossed in red bell pepper cream sauce. Served with salad or soup and garlic toast.
Italian sausage and mushrooms tossed in marinara sauce over penne noodles and baked with mozzarella cheese. Served with salad or soup and garlic toast.
Homemade meatballs tossed in a creamy white sauce with egg noodles. Served with salad or soup and garlic toast.
Grilled chicken breast on a bed of egg noodles topped with sauteed mushrooms and a Dijon cream sauce. Served with salad or soup and garlic toast.
Black bean patty topped with red onions, tomatoes, chipotle sauce and pepperjack cheese. Served with your choice of side.
Patty smothered with a blend of cream cheese, bacon, garlic and green onions, topped with sauteed mushrooms and Swiss cheese. Served with your choice of side.
With bacon and American cheese between two grilled cheese sandwiches. Served with your choice of side.
A buffalo burger served with lettuce, tomato and a side of BBQ sauce. Served with your choice of side.
Served with lettuce and tomato to cool the heat of the pepperjack, jalapenos, chipotle sauce and your choice of side.
Lean beef patty topped with pulled pork, cheddar cheese and BBQ sauce. Served with your choice of side.
Served with your choice of side.
Served on grilled marble rye with lots of fried onions then topped with cheddar cheese. Served with your choice of side.
Seasoned ground turkey, lettuce, tomatoes and cucumber sauce on ciabatta. Served with potato chips, fries, coleslaw or cottage cheese.
A classic on ciabatta bread.
Triple Decker with turkey, ham, bacon and Swiss on 12 grain.
A fresh Italian sausage patty smothered with marinara, mozzarella, grilled onions and peppers served open faced.
Tender pot roast, sauteed onions and mushrooms topped with melted Swiss cheese and served on a hoagie bun, with Au jus for dipping.
Crispy chicken tossed in buffalo sauce then wrapped up with bleu cheese dressing, tomatoes, lettuce and celery.
Served on grilled garlic french bread with Swiss cheese, lettuce, tomato and mayonnaise.
Grilled ham and melted Swiss cheese on a toasted pretzel bun with Dijon mayo.
Applewood smoked and topped with creamy coleslaw and BBQ sauce on a toasted bun.
Sliced turkey, pepper jack cheese, bacon and tomatoes with chipotle sauce on grilled sourdough.
A blend of beef and lamb with lettuce, tomato and onion on a pita with cool cucumber sauce on the side.
A pretzel bun piled high with pastrami and sauerkraut. Topped with pepper jack cheese and Dijon mustard.
Grilled chicken, pepperoncini, bell peppers, onions, tomatoes, Italian seasoning and melted mozzarella cheese on a toasted hoagie bun.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.