Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Romain lettuce and spring mix topped with red onions, feta cheese & candied pecans served with raspberry vinaigrette dressing
Crisp bacon, diced tomato, grilled chicken, chopping egg and crumbled bleu cheese on a bed of crispy greens
Chopped lettuce topped with blackened chicken, black beans, corn, diced tomatoes, green olives, shredded cheese and tortilla strips served with avocado ranch dressing
Baby spinach, sliced red onion, bacon and hard boiled egg drizzled with hot bacon dressing
Fresh romaine lettuce, shaved Parmesan cheese and croutons all tossed with our homemade Caesar dressing
Lettuce, onion, tomato, bacon and croutons tossed in our house bleu cheese vinaigrette
A blend of lettuce topped with diced tomato, red onion, provolone and cheddar cheese and croutons
Ask your server about our made from scratch soup
Shrimp, mussels, andouille and chicken in a deep brown roux
Served with a mixed fruit bowl
Grilled chicken, bacon, tomato, leaf lettuce, provolone cheese and ranch dressing
Crisply chicken tenders dipped in our wing sauce with leaf lettuce, tomato and provolone cheese.
Marinated flank steak, onions, bell peppers and smothered in provolone cheese
Portabella mushrooms, black beans, wild rice, roasted red & yellow peppers, pepper jack cheese, and balsamic vinaigrette dressing
Grilled and sliced chicken breast, romaine lettuce, parmesan cheese and croutons
Your choice of a half pound angus burger or chicken breast blackened or grilled served on an onion kaiser roll with skinny fries and lettuce, tomato, onion, and pickle
Cheese: any of the following for $0.75: american, cheddar, swiss, provolone, pepper jack, bleu cheese. Toppers for $1.00: bacon, mushrooms or grilled onion
Two 4 oz patties served on 2 pieces of texas toast topped with our special cheese sauce over skinny fries
Shrimp sautéed in garlic butter, Louisiana hot sauce and then a handful of cheese stuffed into a baguette
Tender beef brisket drenched in sweet baby rays BBQ sauce and served on a hoagie
Chicken tenders dipped in our wing sauce and smothered with hot pepper cheese and served on a toasted baguette
Seasoned and grilled served on a bun
Sauteed portabello mushrooms, red and yellow peppers, lettuce blend and sun-dried tomato pesto mayonnaise and rosemary focaccia bread.
Served on an onion kaiser with sweet baby rays bbq sauce and a side of slaw
Served on focaccia bread and a mixed fruit cup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.