Hours may fluctuate. For detailed hours of operation, please contact the store directly.
String beans, jalapeno peppers, eggplant, basil and kaffir lime leaves cooked in a blend of spicy green curry, and coconut milk.
Red & green peppers, onions, celery, basil, and chili peppers cooked in a blend of red curry, coconut milk and lemon grass.
Onions, pineapple, string beans, and potatoes cooked in blend of southern thai tangy flavored curry, coconut flavor, crushed peanuts and tamarind (a sour exotic fruit flavor).
Asparagus, onions, mushrooms and cherry tomatoes cooked in a rich, creamy thai curry, then garnished with crushed peanuts and basil.
The most famous dish in thai cuisine rice noodles stir fried with bean sprouts, egg, celery, napa and carrots in a tangy spicy exotic tamarind sauce, then garnished with peanuts and cilantro.
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Vegetable. Chicken, pork, roast pork or beef. Shrimp or combination.
Shrimp, chicken, pork and vegetables in yellow curry sauce.
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Mixed vegetables with white sauce, brown sauce or garlic sauce.
Fried and sauteed with vegetables.
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Dry-sauteed or spicy brown sauce.
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Crispy-fried chicken breast sliced and served with lemon sauce.
This remarkable dish was originally created for general tso during the ching dynasty marinated chicken quickly fried until crispy, sauteed with scorched dry hot peppers in our exotic tangy sauce.
Marinated chicken, quic-fried until crispy and sauteed with our spicy sesame sauce, sprinkled with sesame seeds.
Strips of chicken breast dipped in a light batter and lightly fried to a crispy perfection, accompanied with a delicious tangy sauce.
Quick-fried strips of chicken breast cooked with fried orange peel and enhanced by a tangy, spicy brown sauce.
Tender stir-fried chicken breast with eggplant sauteed in a garlic sauce.
Shrimp and chicken breast sauteed with vegetables in a rich brown sauce.
A perfect blend of shrimp, beef and chicken sauteed with vegetables in our special brown sauce.
Shrimp and sea scallops sauteed with a colorful array of vegetables in the chefs special tangy, spicy brown sauce.
Jumbo shrimp lightly fried and sauteed with orange pel and vegetables and enhanced by a tangy, spicy brown sauce.
Jumbo shrimp marinated and quickly fried until crispy sauteed with scorched hot peppers and vegetables in our exotic tangy sauce.
Tender stir-fried shrimp with eggplant in a garlic sauce.
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