Hours may fluctuate. For detailed hours of operation, please contact the store directly.
daily fresh homemade soup like grandma used to make
wood-burning oven toasted bread w/ tomatoes, fresh basil and a touch of garlic
served in a basket w/ a special spicy tomato dip
thin slices of marinated raw beef w/ vegetables and aged parmesan
imported buffalo mozzarella, tomatoes. basil and extra virgin olive oil
imported italian bresaola w/ baby arugula, mixed mushrooms and lemon dressing
imported italian prosciutto di parma w/ imported buffalo mozzarella
a selection of the best tuna and salmon, the italian way w/ a touch of peanut oil
thin slices of artichoke hearts, baby shrimps, basil, garlic and chopped tomatoes
imported italian burrata, w/ red and yellow cherry tomatoes. a delicacy
thin slices of raw beef with warm truffle sauce and potatoes
thinly sliced lobster carpaccio w/ chopped baby arugula, corn and hearts of palm
farm fresh seasonal salad
our own version of the classic caesar salad
shaved parmesan and homemade fig vinegar. an italian luxury
lettuce, carrots, hearts of palm, avocado, corn and our sardinian secret dressing
baby spinach, warm goat cheese, roasted pine nuts and honey w/ vinaigrette
avocado, baby shrimp, arugula, grape tomatoes, endives and cannellini beans
grilled chicken breast, romain and mesculin, sundried tomatoes, raisin and pine nuts w/ pesto dressing
freshly sliced baby artichoke hearts w/ aged parmesan, lemon and extra virgin olive oil
arugula, cherry tomatoes and cubes of filet mignon
basket of hot focaccia w/ herbs
an italian country version of mashed potatoes
as grandma used to make
served w/ carrots, celery and white wine
peppers, zucchini, onions and tomatoes
an assortment of steamed seasonal vegetables
spicy tomato sauce w/ crushed red pepper and parsley
sautéed farm fresh zucchini, basil, butter and aged parmesan
fresh homemade cherry tomato sauce and parmigiano
homemade w/ prosciutto, mushrooms, peas and a touch of cream
homemade w/ tomato sauce, basil, parmesan and a touch of cream
homemade spinach ricotta crepes w/ a light tomato basil sauce
tomato sauce, vodka and a touch of cream
the finest homemade meat sauce
bow tie pasta with baby shrimp, lemon zest, and a touch of cream
homemade potato dumplings, served w/ italian hillside cherry tomatoes
homemade penne w/ fresh tomato basil sauce, and italian favorite
cockles clam, a touch of tomatoes, garlic and virgin olive oil
homemade ravioli w/ imported fresh porcini mushrooms
heart-shaped homemade lobster ravioli in a lobster bisque sauce
italian arborio rice w/ porcini mushrooms
homemade black truffle ravioli w/ a touch of butter
italian arborio rice w/ champagne and black truffles
spaghetti w/ half a lobster in a spicy tomato sauce
with caviar, like in 1960's Rome
spaghetti squash w/ mixed vegetables, pine nuts and tomato sauce
marinated and grilled chicken breast paillard w/ arugula and fresh tomatoes
grilled atlantic salmon w/ lentils, spinach and champagne mustard sauce
marinated and roasted in extra virgin olive oil, sage, rosemary and garlic
sauteed breaded veal medallions w/ tomatoes and basil
veal medallions w/ lemon, capers and roasted potatoes
sirloin steak, aged for tenderness and flavor, served w/ our fries
potatoes wrapped, served on a bed of fennel & leeks.
grilled tuna w/ sesame oil, lemon juice, chives and ginger
oven roasted italian sea bass w/ roasted potatoes and broccoli
grilled hereford corn-fed filet mignon w/ green peppercorn sauce
tomato and garlic
tomato, mozzarella, anchovies, capers and oregano
tomato, mozzarella and fresh basil
imported italian fior di latte mozzarella, tomato and fresh basil
tomato, buffalo mozzarella and basil
imported fontina, mozzarella, aged parmesan and gorgonzola
tomato, mozzarella, mushrooms and spicy sausage
tomato, mozzarella, mushrooms, artichokes, italian olives and prosciutto
tomato, fresh garden herbs, olive and aged parmesan
tomato, mozzarella and seasonal garden vegetables
tomato, mozzarella, homemade pesto and pine nuts
tomato, mozzarella, carpaccio of fresh oven-baked mushrooms
tomato, mozzarella, smoked bacon and mushrooms
goat cheese, mozzarella, arugula, red peppers and roasted eggplant
tomato, mozzarella, prosciutto, chopped tomatoes and one egg
baby arugula, fontina, fresh mozzarella and parmesan. a serafina legend
tomato, mozzarella, prosciutto and chopped tomatoes
mozzarella, tomato, robiola cheese and basil, topped w/ prosciutto
porcini mushrooms, dill and crème fraiche
imported italian burrata, san marzano tomato sauce and fresh basil
robiola cheese and black truffle
basket di focaccia alle erbe
mozzarella, sliced tomatoes and fresh basil
mozzarella, sliced tomatoes, prosciutto and basil
al tartufo d’alba. our own specialty and secret
robiola cheese, italian pancetta and arugula
crop organic tomato vodka, lime, soco fiery pepper, tabasco, tomato juice, celery salt, and fresh basil
finlandia grapefruit vodka, lime juice, agave nectar, grapefruit juice
parrot bay passion fruit rum, lemon wedges, passion fruit puree, fresh mint
bombay sapphire east gin, lime, canton ginger, cucumber, an fresh mint
tanteo jalapeno tequila, agave syrup, lime juice
grey goose "la poire" vodka, lime basil, fresh strawberries
tanteo jalapeno tequila, lime, apple juice, fresh apple
champagne, grey goose vodka la poire, st germain, fresh raspberries
stolichnaya vanilla, jack daniels honey burbon, lime, a touch of cream
bache vsop cognac, fresh ginger, cucumber, mint leaves, freshly squeezed lemonade
godiva chocolate liquor, patron cafe tequila, appleton rum
cointreau, lime, orange juice, fresh clementine
ciroc coconut, lime juice, agave nectar, and a splash of pineapple juice
hangar one mandarin blossom vodka, fresh lime juice, orange juice and mint leaves
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.